Amazing buffalo chicken pizza… I always get this when I come here. There is always a solid amount of chicken on the pizza and the flavor is phenomenal. Highly recommended.
Leah M.
Classificação do local: 5 East Northport, NY
I’ve been getting my pizza here for decades! The white spinach slice is absolutely incredible, since I rarely even like white pizza, and that’s always my first choice at Chef’s. The last time I was there, I also had a «drunken grandma» slice, which was grandma pizza with vodka sauce. Amazingly good. The pizza always has a nice crispy thin crust with just the right amount of dough, the sauce is delicious, and there’s always plenty of cheese. Finally, the garlic knots are chewy, crispy, and just garlicky enough! Check this place out!
Matty B.
Classificação do local: 4 Glen Cove, NY
Simply put it has take a year for me to get here after trying all of the pizza places in the area and by far chefs is the best IMHO. We ingested: Vodka Slice White Slice Veggie Slice Grandma & Margarita All were top notch. Very crispy thin crust had excellent flavor and chew to it ingredients were fresh and a friendly outgoing staff. Can’t wait to go back or take our.
Christina B.
Classificação do local: 2 Commack, NY
Can’t go wrong with their pizza or Greek salad. Their Greek salad is my favorite, period. I have tried Greek salads all over to try to find one that compares to Chefs and none ever do. Outside of their pizza and salad I would never recommend sitting down to eat off of their menu. Everything is like it is frozen and heated up. Nothing tastes fresh or authentic. Definitely not quality Italian food. Try your luck at Olios, Emilios, or Taormina because their meals don’t taste like they came out of the freezer.
Allan B.
Classificação do local: 5 Commack, NY
I’ve been eating at Chefs for over 15 years. It’s probably one of the best pizza places around. The pasta and entrée dishes are fantastic, always plentiful and most importantly, consistent. I can’t recall a meal that I or anyone in my family didn’t enjoy. They do typical catering and have some 2fer specials during the week. Chefs got national notoriety when celebrity chef Adam Gertler came back to spotlight their white spinach pie on «The Best Thing I Ever Ate» on Food Network. Bottom line… great food, reasonable prices and friendly service. It’s a pizza place with a restaurant in the back. The atmosphere is nice and you’ll feel like you’re eating with your friends.
Shakoya S.
Classificação do local: 2 Valley Stream, NY
2 stars because the garlic knots was the best thing I had there. We ordered mozzarella sticks and buffalo wings… both tasted like frozen food. So grosss. We got two pies. one plain the other half pepperoni and half meatball. The meatball was so plain no flavor tasted like nothing. the pepperoni was beyond greasy I couldn’t even finish. Basically made me hate Italian food for the rest of the month.
Michael A.
Classificação do local: 1 East Northport, NY
Let’s just say I had a bad experience in terms of customer service. Ordered $ 85 worth of take-out food. There was one dish that we ordered which I believe should have come with a side salad. Based on what was written, I was correct. Ultimately, grudgingly they agreed, yet continued to argue that it wasn’t intended to be that way. You would think I was taking their dog instead of a dollar’s worth of lettuce. If you say you agree that I’m right, graciously offer the salad. They threw it in the box like it was infected. If I didn’t have hungry people waiting, I’d have left the whole order there, just because of their attitude. The food gets all the way to «OK». About the only good thing there is the spinach slice, hence the one star — I couldn’t give a quarter star. Haven’t been back since, and have found other local places that are significantly better.
Stella D.
Classificação do local: 5 Flushing, NY
We love this place. All their dishes are great and pizza is awesome too. I love their eggplant and chicken parm. And their endless garlic knots on the table are awesome. We used to come here more regularly when they had the midweek 2 for $ 20 which included two dinners and a salad. We would eat for two nights on that! They have since stopped it and we go a little less frequently. We love this place.
Scott B.
Classificação do local: 5 Centereach, NY
We came here to try the spinach pizza and we weren’t disappointed. The sesame crust was thin and perfectly crisp. The garlic knots were just as good as the pizza Looking forward to coming back and trying their other slices.
Victoria B.
Classificação do local: 5 West Islip, NY
Truly one of the best things I ever tasted. The garlic knots at first bite are perfect, crunchy chewy, not to salty, just perfect. Fried broccoli that still resembles broccoli and tasted amazingly fresh even though it was deep fried and batter dipped. The pizzaettes are the size of a small pizza and probably too much for one person but that’s why they have leftover boxes. The melenzana pizzaette was fantastic. Thin eggplant, roasted red peppers, fresh mozzarella. Just perfect. The staff is friendly and knowledgeable and willing to give recommendations. The pasta is enough to feed a family of 4.
Michael C.
Classificação do local: 5 East Northport, NY
Started coming here in the 80s. They still have the best Calzone around.
Jacob S.
Classificação do local: 4 East Northport, NY
The buffalo slice is PHENOMENAL. I can not stress how delicious it is. The regular slice is yummy as well. The crust is cooked perfectly, a little soft and a little crunchy. Staff is very friendly. I wish the buffalo slice wasn’t $ 4.30! That’s a little ridiculous!
Jenny T.
Classificação do local: 5 Brooklyn, NY
This is my favorite Italian restaurant, even better than the ones I had been to in Bensonhurst and Italy. Food: 5⁄5 They have the absolute best Florentine pizzetta I love their penne alla vodka with prosciutto, baked ziti and meatballs. Service: 5⁄5 The staff is always friendly and attentive. They never missed anything in our orders. Ambiance: 4⁄5 Feels very homey and warm. I love looking at their vials of oils. Their bathroom is clean. I like to think that clean bathrooms = clean kitchens too. Price: 5⁄5 They have a 2 for $ 20 special plus apptetizer Monday through Thursdays for dinner. Chef’s deserves more Unilocal stars than I can offer!
Zack S.
Classificação do local: 4 Northport, NY
Good pizza! Friendly and helpful service!
Daniel S.
Classificação do local: 4 Woodbury, NY
Tried this place and was very impressed. Out waiter was friendly and attentive. The Marlins the large Greek salad was delicious and served the four of us. To try the famous spinach pizza and everyone enjoyed it. Look forward to coming back and trying some other items. The crust was fairly thin but had a nice character and the sesame seeds added a special twist.
Joe D.
Classificação do local: 5 Commack, NY
Fantastic family Italian. Not your typical sit down for a slice place. Always pleasant and prompt and I always smell of garlic for days after, the sign of a great garlic knot!
Mcduff G.
Classificação do local: 2 Brooklyn, NY
Went there for lunch today. Ordered 3 different slices with the family and they were just blah! The chicken Parmesan slice, the buffalo chicken slice and the plain. Nothing to amazing about the entire meal or nothing to go back to.
Bob M.
Classificação do local: 3 Farmingville, NY
Overrated in my book. Pizza is average. Apt of better pizza around but wife swears by the eggplant. Staff is okay not always very polite
ELITIA L.
Classificação do local: 4 New York, NY
I was in the area recently and saw they’ll make a whole wheat pie here for people who may be looking for that kind of thing.. . Just sayin’.
Tom M.
Classificação do local: 5 Chapel Hill, NC
I agree with Sean. I don’t even know if I’ve had their plain because I love the specialty slices. Been a while since I last did, but they are fantastic. The spinach, broccoli and cheddar and stuffed are all fantastic.