Beyond Glaze

Not sure why this says it’s closed, it is very much open. Anyway, I have been in here once before when they first opened and got one of the donut, super delicious, friendly and quick service. The donuts are decadent and delicious. The interior of the place is simple and clean.
I also came here on National Donut Day, arguably the busiest day in the world for someone who works at a Donut Shop. I went in at 8:45, and they close at 9:00 pm and everyone working was still extremely friendly. They had a ton of options. They were well prepared.
The younger boy working, and the brunnette with glasses were super nice, even when customers were walking in the door at 8:59 pm. Super stoked on this place, and everyone who works here.
Now, I fall into a sugar coma.

Store bought glazed doughnuts with TONS of frosting! Staff was rude and put out. Music was horrible. They have tables and chairs to eat in, but give you everything in a to-​go box. No forks, knives or plates out. We had to ask for napkins and waited while she helped other customers behind us for her to pull them out of the cupboard. Coffee is cold and there is no cream… had to wait 5 min for her to grab that too. No sweetener or raw sugar for coffee, just cheap Kroger packets. The place is cute when you walk in but they are cheap on everything else. $ 20 for a dozen and they are truly store bought glazed. Had better doughnuts from the grocery store.

Epic fail on keeping donuts in stock. This is the third time I’ve come in a few hours before they close and they’ve had less than 6 donuts total to sell. I would understand an hour or less before closing, but 2 – 4 hours before and the shelves are bare. I won’t waste my time driving here again.

The location is open again! Looks like some changes have been to the store. They added a few new things.

Looks like the Sugarhouse location on McClelland is closed. There’s been a handwritten sign on the door saying they are «closed for the night, out of donuts» for a few weeks now.

We got a dozen of their doughnuts, everything is good! They also look so pretty! We’ll be back next time, yummm!!!

As far as donuts in Salt Lake, they’re ok. Lots of fancy and intriguing choices, almost overwhelmingly so. Sometimes a girl just wants a good old fashioned maple bar.
Also. They aren’t open on Sunday. Learned that the hard way.

They are alright donuts. They taste exactly what they say they are. Our favorite was the mango raspberry. I really liked the fruit combo. Then of course peanut butter! Yum! The donuts were kind of dry. Tasted like they were yesterday’s donuts they slapped some fresh frosting on them. The donut is just ok so obviously it is the frosting that makes the donut. Over priced in my book especially because the glazed donut wasn’t good I’ve had better. The are pretty to look at though. I don’t need to go back.

If you like these, here’s how to make your own: Buy glazed donuts from anywhere. Buy Pillbury ready made icing, color and flavor it, decorate your donut and give it a fancy name. Now charge yourself $ 2+ dollars per donut and give yourself a hug while declaring how special you are.
Granted I’m already not a donut fan so a triple whammy of glazed, iced, and ridiculous prices is a definite *no* in my book. On the upside, they’re certainly noteworthy… as the worst donut place I’ve ever been to. Check out the other Unilocal reviews for other local donut shops where you can get fresh, well-​priced donuts that will make you much happier.

Love, love, love! Parking might be a minor irritation. I had the German chocolate donut and the Cookies ‘n cream. I inhaled them. I can’t honestly recall the last time I had donuts this yummy. They are not expensive either. Do yourself a favor, and treat yourself to these donuts.

This little gem is off the beaten path. We were circling the block looking for parking spot and just happened to park right in front of it. It looked good, so after our lunch saved some room and went in for some donuts for desert. The place was wonderful. Absolutely great donuts, fast service, friendly and knowledgable staff. Three of us each tried a different kind — all were excellent! I would come back again!

So i just tried this place, like 2 minutes ago I had the S’more and it’s now digesting through my stomach. My belly is so happy right now, this was a good donut i must say. It wasn’t way sweet, which wins big points with me. The dough was very fluffy and yummy which was really nice to bite into. I like this S’more donut and i really enjoyed the ratio of the crackers crumbled on top, with the marshmallows and the chocolate. It wasn’t over powering, i thought it was a good sweetness too.
I’m not a fan of donuts that make you feel like your gonna get a attack any minute after you eat them. This was great, I’m looking forward to trying other flavors actually.
Now, the customer service was so good. The dude who was there was so funny and friendly and welcoming. The only thing though, I’d work on the coffee situation there. It’s like vending machine coffee, yes it’s a donut shop, but I gotta have coffee with anything sweet I eat, and a lot of other people do too. Also, I would add a chocolate soy milk for people who don’t like or can’t drink regular milk. But donuts are worth a try, they are good!

The coolest doughnut shop in an otherwise boring and pedestrian culinary city. They take things to a whole new level with the German chocolate doughnut and the maple bacon.
In all this has been the bright spot of the entirely mundane 4 day trip. A little out of the way from downtown but well worth the trip.

I’m a little afraid that this business won’t make it. The donuts, taste like donuts but double the price. They toppings feel, just like that. Almost like an afterthought. I would grade lower, but my experience with the high schoolers manning the register was quite pleasant. I had the vibe, that they broke out into Glee type of music after I left.

First, the girl working the counter acted like she was annoyed we were there and was short with us, rude and acted annoyed when we asked her suggestions on the best donuts.
We got the maple bacon, key lime, and red velvet donuts. All were nothing special. The key lime was way too tart, red velvet didn’t really taste like red velvet at all, and the maple bacon was the only delicious donut.
On top of being $ 2 per donut (which is insane considering they don’t even make their donuts fresh, they buy them from somewhere else-​ask the girl working) the donuts themselves were basically no better than a Walmart glazed donut. Therefore paying $ 2 for fancy toppings isn’t borderline criminal.
The shop design was decent but the atmosphere was bad. the chairs are cast iron metal — which communicates «we don’t want you to stay and hang out» so once again I’m not impressed for such high prices, low quality and terrible atmosphere.

This little donut shop places too much emphasis on their glaze and frosting. I mean, I get it, the flavors are all on the frosting and toppings.
But the actual donut tastes like a 50 cent grocery store imitation. So they overcompensate with their super sweet frosting choices but no amount of sugar can disguise the fact that their donuts are lackluster.

Lots of crazy donut choices at this donut shop but the one to try is the maple bacon donut. It is delicious, has the right amount of sweetness, perfect for the bacon lovers, and worth every damn calorie. Their blueberry torte would be my second favorite. This place is perfect spot on your diet cheat day.

So finally after about a three weeks of planning to visit this bakery, my wife and I finally made it to «Beyond Glazed» (say that like the «Space…The Final Frontier» voice), I say like that because after coming here I’ve realized these donuts are kinda out of this world.
So if you take off all the goodness on top of the doughnut, I’m not sure it would be better than any other doughnut shop, but the toppings really make these donuts amazing.
I would consider these more CAKES then donuts because it’s the toppings that make them so good. I ate the Gourmet S’more doughnut and it was honestly so good. I had trouble biting it because it was so tall. I had some of my wife’s German Chocolate doughnut and enjoyed the coconut topping it came with.
The cashier recommended the Maple Bacon doughnut and I’ll be getting that next time.
Also, I wish this place was open later, that would be the best! They close at 6 p.m. on weekdays and at 9 p.m. on Friday and Saturday night.
Ambiance:
This place would be perfect for a date night. It’s located in the heart of Sugar House, it has a clean feeling, and there are a few places to sit down.
Price:
$ 2 per doughnut, kinda steep for a single doughnut, but considering it’s a gourmet doughnut and how good they taste, it’s a fair price.
Donut vs. Doughnut?
I’ve grown up spelling it «doughnut» but my wife says it’s spelled «donut». Is there a right and wrong way to spell it? I need to know.

I’m not a big donut person but every once in awhile, I get in a mood. And all I want is a beautiful, soft donut.
Enter Beyond Glaze.
Their donuts are fairly tasty. They have a lot of different choices but I guess I was a little disappointed that the base (donut) is all the same and the only difference is the topping. The donuts are really pretty. But when I ordered a peach cobbler donut, I was expecting more than just a plain glazed donut with peach icing and crumbly stuff. Don’t get me wrong. The donuts are cooked well and the icing was tasty but it left me wanting more…

I would normally give a place like this 4 stars because the donuts are delicious and the presentation is nice. I decided to take off one star because I recently tried the mint chocolate donut and the mint part tasted like toothpaste! I took a few bites but couldn’t finish it. If you come here, try the maple bacon or chocolate ganache. Those 2 are fantastic!