Edward’s Steakhouse

I’m a fan of great local downtown restaurants and this fits that exactly. Priced well and great quality. They have a duet 12oz sirloin that’s basically dinner for two and is enough steak for the meal and lunch tomorrow. Great atmosphere and the piano player was impressive. Old and new, hits and almost hits, made for great dinner music!

First visit was last night, 6÷8÷16, for my girlfriends birthday dinner. We were able to park close by. Once inside, the atmosphere was nice with old exposed brick walls. We started out with shrimp cocktail as an appetizer. Our friendly waitress and her male trainee were both very friendly and brought our appetizer pretty quickly. The shrimp were well-​seasoned and tasted great. We ordered salads, filets, and potatoes for our meal. My caesar salad came and barely had any noticeable taste or appearance of any dressing on the salad. I asked for more and received it rather quickly. I asked for my filet to be medium, while my girlfriend asked for medium-​rare. Our steaks came out and had dark black grill marks on the outside. Looked very good visually! We cut them open and her steak was cooked even more than mine. The first bite, all I could taste was burnt steak. Every bite of steak had the burnt outside grill marks, which ruined it. My girlfriend tried to basically shave off the outside edges of her steak, just to make it edible. My garlic mash potatoes were cold and had a texture of styrofoam. They had lots of seasoning, but the flavor was just not there at all. We spent $ 75 before tip for two meals, an appetizer, and two glasses of water for a meal that only the Shrimp were really edible. Needless to say, we won’t be back and we have told friends about our experience, so they don’t encounter the same. The waitress and her trainee were great, but the food needs a lot of help, especially at that price.

Here in the area for business and we found this place and WOW!!! The food was excellent. The steaks we’re tender, the Mac and chess is heavenly. The service was. really great. My group has a varied pallet and everyone was pleased. This will be my go-​to place when I come back to Clarksville.

Less of a fan than before and this was our third trip and first with just the family. We did not have steak this trip though so maybe stick with the main reason for coming.
Drink and wine specials are a plus.
Appatizer of Oysters Rockefeller was the best thing all night and my wife who won’t eat oysters tried it and liked it.
House Salad is pretty plain and boring.
Lamb chops were tasty but overcooked and thinly cut which made it slightly over seasoned.
Fish was just okay and the brisket did not have good char, thin sliced but the menu states that.
Overall its okay for Clarksville and something different but just nothing that makes you think about it when choosing places.
Friendly staff and okay atmosphere — however when its not crowded and the piano is playing it can be a little loud.

Went here for prom after good reviews and we still agree chain restaurants were better. Pianist was nice, decorations were horrible, potato skin appetizer was burnt and crunchy. Server lacked filling up our drinks, took 15 minutes to get boxes after we asked. Food was good though.

Enjoyed a wonderful prime rib with the best sautéed mushroom at Edwards. Great atmosphere with sweet player piano.

My friend and I stopped in to Edwards Steakhouse and were very impressed. The atmosphere was very neat with a great amount of character. There was live piano and even live music on occasions if you can time it on the right night. I got the bone– in ribeye with a sweet potato and couldn’t have been more pleased. To say the least, It was great! My friend got the pork chop and sauté d mushrooms. He was very pleased with his meal as well. I highly recommend Edwards Steakhouse.

We have been here twice. Once was just the two of us and once was a company Christmas party. Both visits were extremely pleasant. Very accommodating and friendly. The steaks were amazing both times we went. This place is a real gem in the downtown area. Will be going back.

This place is definitely one of my Clarksville favorites. The staff is very thorough and the food is fantastic. The piano player is wonderful. Must go if your first time in C-​ville…

We love this spot for a date night. It’s great right before a show at the Roxy. We like to get the duet (two steak dinner) meal. They also have good drink specials during the week. I especially like hearing the grand piano play during our dinner. Don’t forget your military discount!

Amazing customer service
Two thumbs up
The steak was ok
We ordered steak med rare but it came out well done
But the customer service again was awesome
The place has a nice atmosphere

Best filet I’ve had in a while, great food and great people. They even have Crème brûlée…yummy!!!
Best food in Clarksville.

My husband and I loved this steakhouse! I had the New York strip, my hubby had the bone in Ribeye. It is a lot of food. The smashed potatoes were excellent and our steaks were cooked to our asking, seasoned perfectly. Sad I live in California. This is an adorable little romantic restaurant with friendly staff.

This is one of the finest places to eat in Clarksville and vicinity. It is in the old downtown area, with easy parking access, and is in a beautifully restored old building with bare brick walls.
My wife and I shared the 12-​oz. ribeye steak, cooked medium, and it was tender, flavorful, and perfect! We also shared a fresh Caesar Salad. Paired with a nice pinot noir, it was a meal to remember. For dessert we shared a crusty, delectable crème brûlée. This is a place to return to on our next visit here.
Kelly was our server, and she gave superb advice on what dishes to share. She was attentive, smart, and lively. She made Edward’s extra special.

If I feel like having a steak, this is the only place I go. The food is good, I really like the atmosphere, and if I cannot get a table, there is usually space in the the bar. For some reason, the bartender is always working alone and is ridiculously busy; however, she never skips a beat. I get my dirty martini, made to perfection on time, every time. My only complaint… Get some blue cheese stuffed olives please.

Consistently good steaks. Service isnt always amazing but otherwise good food. The atmosphere is nice and the prices are appropriate for what you get.

I liked the atmosphere. The menu is very extensive with lots of great options. I had the salmon, which was ok. The Mac and Cheese was awesome. Everyone was happy with their meal. Will definitely be back!

I came here for my birthday and not only was the ribeye amazing they gave me a dessert and card. What a fantastic touch.

Great spot to eat in Clarksville. The food was great. The fried mushroom appetizer was the best fried mushrooms I’ve ever had. The Ahi tuna was great. The pork chop is what I had and it’s brilliant. The asparagus was a bit overcooked and the mashed potatoes were good but had too much sour cream. However, the Mac and cheese was very tasty made with penne and with a Parmesan crumb baked crust. The dinner rolls were… meh. The side salads were quite good as well. I had the Caesar and it was pre-​tossed and had shaved Parmesan instead of grated, which I like.
The sapphire Collins is quite tasty. But I would avoid the specialty mojito.
Overall great atmosphere with live pianist. Look forward to going back.

Yeah 5 stars that’s right…
1 Star Atmosphere
2 Stars Service
2 Stars Quality of food
5 Total!
I had the pleasure of visiting Edwards for a business function this week. Full disclosure we had drinks and Apps in the bar area and, unfortunately, did not have dinner. I walked in with a dead cellphone. I asked the bartender, who was pretty busy, if anyone had a charger. She went out of her way to assist me. There were ~7−8 of us and we ordered a slew of Apps. The beef medallions, fried mushrooms, spinach artichoke dip, firesd green beans to name a few were delicious. Our bartender/​server was spot on with drinks and attention. I also liked their draft beer selection, why yes I’ll have a Yuengling please! Our local business partners said the food is excellent and I’m hoping I have the opportunity to return for dinner. If I worked nearby this would be my go to place…