Service was excellent — staff were friendly and attentive. Our meals came quickly and were flavoursome — we had the bean and fennel Risotto and the beef and wine pie. Vegetarian options were limited but the kitchen was accommodating. Drinks were pricey but this is expected. A better range of beers(international) would be preferred. Wine list was good. Atmosphere was nice — it is a beautiful mezzanine style dining room with high ceilings and old style ornate arched windows. Next time I think I’ll have the salmon. :-)
Brendan H.
Classificação do local: 4 Wollstonecraft, Australia
Dined here during the week with a group(set menu) following a meeting we held on site. The restaurant is rather nice, and appears to have been recently refurbished, and fits in with the classical sandstone and architecture of the building. Staff are friendly and responsive, and our entrée’s, mains, and desserts were provided with good intervals that didn’t leave you waiting. Dinner service was provided with specific orders taken in advance rather than the usual alternate options served to each seat, which for a large(ish) group was a nice touch. There is a full bar so you can enjoy a drink or cocktail before your meal(or proceed to some post meal apéritif). A good environment to share dinner and drinks with colleagues or a nice meal with a loved one.
Nicolas V.
Classificação do local: 4 Paris
Ce restaurant, lié à l’hotel Radisson, propose une cuisine simple de qualité dans un cadre feutré. Les prix sont tout à fait honnêtes et j’y ai dégusté un excellent morceau d’Angus. La carte des vins a le mérite de proposer quelques vins au verre de bonne qualité. Le service est tout à fait attentionné et pro. Comptez ~100 $ pour deux personnes.