Taverna Brillo

Service wasn’t great but food was fantastic.
Regarding the service, we didn’t have enough water glasses for everyone at our table, we ordered the octopus but got calamari, we had to ask for the check twice, and 5 out of 6 of us got served out entrees together, with the last person left hanging for quite a while. Each time this happened, it was tough to flag someone down to get the situation corrected.
That said, the food ranged from «great» to «outstanding». The truffle pizza was excellent and amply sized — 8 pieces in total. The crème brûlée was the best I’ve ever had — when the bottom of the bowl only has vanilla beans left in it, you know it’s good.
Plenty of options for vegetarians. Definitely make a reservation — it’s popular.

I had heard about the ice cream at this place and had to try it! It did not live up to my expectations, I still think that Scarfo in Bromma is the best ice cream place in Sweden! In addition to so-​so tasting ice cream, the service is not good here!

two words: TRUFFLE PIZZA
great food, average service! Our server was good, but not extraordinary! However the food was amazing:
Truffle pizza: 5/​5, winning dish! The thin crust pizza is perfectly cooked with truffles, Parmesan, svecia, and mushrooms. Favorite food here!
Mozzarella Pizza: 4/​5, nice pizza! Again, the thin crust works well with the mozzarella, fresh tomatoes and basil. A very simple yet tasty dish.
Tiramisu: 4/​5, good dessert! It was creamy and light. Although, I heard their ice cream is out of this world! (maybe next time ;)
Overall the restaurant is very popular, and I can see why! Their thin crust pizza and nice atmosphere is perfect for any occasion. Can’t wait to come back!

This place was awesome! The salad I had was so good I would’ve been happy if I got it served under a bridge! The waitstaff was top notch. Our server was attentive and joked with us and made us feel at home.
The ambiance is the reason I will come back once a week. It had an outdoor Parisian café (or Italian) feel to it, but inside where it’s warm.
Could easily take a coffee and people watch all day here. The food as mentioned above and pictured below was AWESOME!
All in all I can’t wait to go back and I know I’ll be taking the misses there asap!

We were lucky that a table was open for an hour when we got there. It’s clearly a popular italian restaurant in the area as it has had many customers every time I have walked by. The food was delicious and our waitress was very helpful in our drink selection.

I had: Fish soup with garlic, chili and mussels
I’m genuinely surprised that this place doesn’t have a higher rating!
It’s a trendy looking spot and was absolutely packed but we were seated very quickly and were looked after throughout our meal.
The pizzas looked divine but I opted for the fish soup. It was delicious and fresh. It’s a shame I don’t live in Stockholm as I’d love to have it again!

Pretty low-​key place with good, attentive service. Took the kids along who really enjoyed the good pizza, homemade pasta, and gelato. Overall, I just didn’t find the place to be one I would RUSH back to. With such a growing and unique restaurant scene in Stockholm, I think this place could do more to differentiate itself with better food or a better concept. Again, not a bad meal… just a meal.

So central, so popular, so good?
Most ppl know about this place whether they have been here for a after work grabbing a snack or just grabbing a couple of drinks when passing. I have been here before several times, but i have never tried the food, so i thought id give it a try.
Went here for a late lunch at a Friday and i wasnt alone. Waiting time estimated to be 20 min ended up being around 30 so it was not a disaster. We got some menus, bread and water to start off with which was a great start.
Although they have a lot of waitresses it doesnt seem to make the engine go smoother. We had to wait a while to order, food wasnt served at the same time to the table and everybody seemed to be a bit stressed up overall. Pricing makes it hard to close out under 200 SEK with something to drink, even if you go the regular lunch choice. But they offer both some classic and more unique dishes from the Italian cuisine and the quality of food was great. Décor is trendy and up to date, which creates a great atmosphere.
I think they have a great concept but a bit pricey to what they actually manage to deliver today. I think they need to put effort into details or adjust pricing to get more value for the customers.

Was served raw halibut. Thirty minutes later when the waiter came back to clean my boyfriends dish, he finally asked me of I liked my uncooked cold halibut. When I asked him if they could cook it for me he said «no, it would ruin it!» I ended up ordering new food and eating it by myself at about 10pm. Terrible service, terrible food, go somewhere, anywhere else.

Given so many Unilocalers commented on the scallop and avocado salad I have to let you know that this is no longer on the menu. Drafts! As they all made it sound so good!
But the servers are all quick to point out some other salads that are equally as promising.. . Such as the peach, prosciutto, and buffalo mozzarella salad that I had. Just know that there is a ton of cheese on this salad so if that is not your thing you may be better off ordering something else!,
We sat outside for lunch on a beautiful day in Stockholm. I had the aforementioned salad and my friend had one if their pizzas with figs and prosciutto. We also ordered the ceviche which really was probably the best thing of the three.
Service was prompt and accommodating and we were in and out in no time at all. But if lingering is your thing-​this is a great location to sit and people watch.
All in all a good place to stop in for lunch!

Una lástima de sitio. Y una lástima mi bolsillo. Es el nuevo hype estocolmés, un restaurante monísimo de inspiración mediterránea (la comida, la decoración es sueca), enorme y con millones de mesas. Está, por supuesto, lleno de gente guapísima que viste mucho mejor que tú. Hasta aquí todo monísimo.
Lo malo llega cuando ves el menú, un poco aleatorio y con platos híper caros. Vaya, yo pensaba que se inspiraban en los bistros y las tapas (en Suecia están ciegos con las tapas últimamente) pero los precios son extremadamente elevados. Así que nos decantamos por lo más barato de su carta, las pizzas, que costaban casi 20 euros. Y fueron, sinceramente, MUY DECEPCIONANTES. Fueron muy rácanos con la mozzarella, solo había como pequeños trocitos repartidos por la masa. El tamaño de la pizza era mediocre, y tampoco fueron excesivamente generosos con el resto de los ingredientes. Además se enfrió a los 2 minutos.
Otro de los comensales pidió una pasta que no sabía absolutamente a nada y que tuvo que bañar en aceite para que tuviera algún sabor.
Al terminar, pagamos una cuenta millonaria y juramos no volver.

Very good avocado and scallop salad ½ or full for lunch! Looking forward to having this dish again! Though i’ve had two good meals, I’m not a big fan of the overall space. For such a large area the set up isn’t inviting. I’ve been for happy hour and then eaten in the back bar, again meals were good but you can not hold a conversation as the noise level is very high. Lunch another time was good again, nice service but seating right on the walk way through the restaurant is ok for people watching but not so nice with so much foot traffic passing while you dine. All that said, it’s always busy so.