Casa Lisboa Portuguese Restaurant & Bar em Hong Kong

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Telefone	+852 2905 1168
Site:	www.casalisboa.com.hk
Endereço:	8/F, Lan Kwai Fong Tower, 55 D'Aguilar Street 雲咸街33號隆堡蘭桂坊酒店8樓 8/F, Lan Kwai Fong Tower, 55 D'Aguilar Street 雲咸街33號隆堡蘭桂坊酒店8樓, Hong Kong 香港島, 中環
Paradas e estações próximas de transporte público:	170 m泄蘭街 Zetland Street (Zetland Street) 200 m舊中區警署 Old Central Police Station (Old Central Police Station) 290 m高主教書院 Raimondi College (Raimondi College)
Categorias:	Português Bares

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Informações sobre o negócio

Aceita Reservas	Sim
Cartões aceitos	Crédito

Vestuário

Informal

Hoje

Hoje	12:00 – 15:00 18:30 – 0:00 Fechado agora
Horário local (Hong Kong)	08:10 sábado, 14 de junho de 2025

Horário de funcionamento

segunda-feira	12:00 – 15:00 18:30 – 0:00
terça-feira	12:00 – 15:00 18:30 – 0:00
quarta-feira	12:00 – 15:00 18:30 – 0:00
quinta-feira	12:00 – 15:00 18:30 – 0:00
sexta-feira	12:00 – 15:00 18:30 – 0:00
sábado	12:00 – 15:00 18:30 – 0:00
domingo	–

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Proximidades

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3 avaliações para Casa Lisboa Portuguese Restaurant & Bar

Não exige registro

Suanne C.

Classificação do local: 3
Hong Kong

Love their Oporto Francesinha sandwich with black truffle sauce & slow-cooked roasted suckling pig, with taste & texture well-balanced.
Added to that, there’s also live music to serenade your companion~

Irene P.

Classificação do local: 4
Hong Kong

Surprisingly great brunch deal on Saturday. Rather empty for a weekend brunch, especially when we knew Lily & Bloom and Gold (in the same hotel) would be crowded with brunch lovers. We went for it anyway and couldn’t be happier.
$ 250 for a 4 course brunch is SO WORTH YOUR DOLLAR. You get a choice of any small plate, soup/salad, main, and dessert from the a la carte menu. We went for a small plate of Jamon Iberico and sautéed clams; a squid salad and bacalhau salad; and peri peri chicken and suckling pig for mains. We honestly felt like we got our money’s worth with the small plates alone!
Everything was generously portioned and delicious. The peri peri chicken was probably one of the most tender cuts of chicken I’ve ever had.
We were so full but I desperately tried to fit in room for the Portuguese tart with ice cream for dessert. Yum, is all I can say.
Also there was a lovely Filipino acoustic singer who serenaded my boyfriend and I. Such a treat.
Free flow sangria is also only $ 100 extra.
I would definitely recommend this deal to friends.

Ashley C.

Classificação do local: 3
Sydney, Australia

Didn’t make a reservation and just walked in for lunch on Tuesday. Got a table by the door, which was not great, but okay.
$ 180/P for 3 courses of lunch.
I picked salted Bacalhau salad, it was fresh but too oily at the bottom, they put a lot of olive oil or whatever oil on it… the Bacalhau is wrapped with dried tomato, the taste was not bad, but just too oily for me.
2^nd course was the traditional portguese fish skewer wrapped with bacon. i enjoyed the sauteed veggies on the side, it was tasty, but still a bit too oily. I didn’t, though, enjoy the bacon, as it wasn’t grilled long enough to the point of craspy.
3^rd course was the classic portugal layered biscuit. it basically is like a caramel layered cake, which comes with an ice cream ball. the sweetness was okay, the cake was not bad, but not too special.
what i like about this restaurant was its atmosphere, the decoration and music. it was really great.

Casa Lisboa Portuguese Restaurant & Bar

Hong Kong, Hong Kong, RAE da China