Ok food here. Gave it a three cause depending on time they might have u waiting a long time for the item u want, or even give u cold mediocre food cause it has been sitting for a while. P. s. Why don’t they wear gloves when preparing and cooking food? Give it a peek next time
Kevin C.
Classificação do local: 4 Columbus, OH
Fast Asian food: it reminds me of Mark Pi’s. I loved that place. This place is much better than Mark Pi’s in that you get to see all the fresh foods and pick the one that looks the most delicious and then the person plates up your choices with rice or whatever you want to add to it. They have several different types of plates to choose from with 1, 2, or 3 meats and rice or noodles. The menu is really simple to understand and the food is as good as fast Asian food gets. Order: Sweetfire chicken breast Beijing beef Plate Beijing beef Orange chicken Plate Grilled chicken teriyaki x 2 Bowl
Tina T.
Classificação do local: 3 New Albany, OH
Good if you are in a hurry. Chicken chow mien is good. As are the spring rolls. I find a lot of places burn them. Nice to be able to use a drive-through for my chinese fix, but my order is sometimes wrong. Double check before driving away.
Neil G.
Classificação do local: 4 Dublin, OH
Good food if you’re looking for Americanized Chinese. Quick service. The only issue is that they frequently run out of items. On one visit 4 of the 6 things I wanted were gone. My favorites are the black pepper chicken and Beijing beef.
Steve H.
Classificação do local: 5 Westerville, OH
I’ve been to this panda location many many times and the employees are always extremely polite and helpful, and for the most part the food is always consistently good. I know the good here is Americanized Chinese food but I really like this place more than most other Chinese restaurant, and not to mention the place is much cleaner feeling than most restaurants in general
Scott T.
Classificação do local: 4 Columbus, OH
Panda nails it in terms of price and quality. For only $ 3.50 I can get the orange chicken that is crispy and sweet every time I go. For the price there isn’t anywhere better to get some good American style Chinese chicken. Most other Chinese food places I have been to have had chicken that isn’t crispy and has too much sauce.
Dereck E.
Classificação do local: 4 Valliant, OK
I love Panda Express and this location was no different. The paw plate was perfect. YUM!
Jared E.
Classificação do local: 1 Columbus, OH
I’m not sure what was worse: the food or Westerville itself. This place is located a few miles up Polaris Parkway from I-71. I was up here this morning on business and realized I’d never actually been to Westerville. Everything looks the same – boring, new looking strip malls and lots and lots of corporate office parks. Actually made me sick – I was getting dizzy driving around trying to escape after a meeting because everything looks similar and I got lost. So, I ended up at Panda Express. This food was so bad I have no idea how this place stays in business – but it was busy. I got some takeout from the drive thru. Apparently there are two ways to order: a «three entrée» plate or a «four entrée» plate. This actually grossed me out – how fat do people need to be? You can of course get«one entrée» and a «side» but by the time you do it you are almost up to the heaping platter of food with one of the«plates» as far as price goes. My total meal with drink was over $ 10. I got a three entrée platter with chow mein noodles as my side, entrée 1&2 a double order of orange chicken, entrée 3 an order of «sweetfire chicken breast,» added on a chicken eggroll and two cream cheese rangoons. Nothing was good. The orange chicken was not crisp or spicy as advertised. The sweetfire chicken breast was in a sweet, spicy goo that reminded me of bile and smelled the same. The chow mein was the best thing on the plate, but basically devoid of flavor aside from salt and liquid smoke. The cream cheese rangoons were filled with some white stuff that reminded me of the Elmer’s paste I used to eat out of the jar when I was in kindergarten. The chicken eggroll was an extra $ 1 and literally the size of my index finger – not joking here. It had slightly more girth, but not much. Imagine a small breakfast sausage link – it was that small. The filling was so grotesque I can’t really describe it except that it smelled like puke and tasted absolutely disgusting. I’m left now in a state of shock. How the hell can a place that serves such disgusting shitty food be in business? And, how can it be busy? Incredible.