Stopped by just before the lunch rush. They didn’t seem too busy. I wasn’t impressed by the service. At least with the three employees that were there during my visit. I don’t frequent this location often. I have experienced much better service at other locations. I can’t review the quality of their food, only because I left before ordering. Very disappointed.
Alexandro S.
Classificação do local: 5 Simi Valley, CA
Awesome place! First time I went to a Jersey Mike. Had the #43. Chipotle Philly Cheese Steak, and it was the bomb. Also, the staff is great. Would totally come back here again to try the other sandwiches. I wish I came here sooner.
Sarah C.
Classificação do local: 5 Simi Valley, CA
Love this location! By far my fav. Staff is always cheerful and friendly. Of course, Jersey Mike’s food is fresh and very tasty! Patient with children. Establishment is always clean. Def recommend going here! #7 Turkey & Cheese I love but if ordering to go make sure you get dressing on the side. The sandwich can get soggy faster because of how fresh and juicy everything is on it.
Y Z.
Classificação do local: 1 Simi Valley, CA
This place is out-of-control $ 14:00 for a turkey wrap chips and a drink and really not all that good
Robert M.
Classificação do local: 5 Simi Valley, CA
Finally tried Jersey Mike’s subs and was really wowed. I haven’t had a sub in ages and burned out on Subway quite a while ago. I know there are quite a few newer sub places to check out in Simi, so the wife went to Jersey Mikes and brought home some subs for dinner. I had the ham and cheese and was really happy to finally have a great tasting sub. The bread was soft and perfect and the meat, cheese and condiments were blended perfectly. I have to say this was one of the best tasting subs I have had in many years. I am a fan and will be back soon.
P G.
Classificação do local: 5 Simi Valley, CA
My order was Perfect! Ordered online and the subs we’re perfectly done. On time and extremely friendly courteous service. Will be back. You Rock Jersey Mike’s
Melanie M.
Classificação do local: 1 Simi Valley, CA
Disgusting, worst jersey mikes I’ve ever been to. There are always large puddles of water on the floor and the meat is not fresh at all. The owners are horrible people and complexity rude and just all around awful people
Chadd H.
Classificação do local: 1 Northridge, Los Angeles, CA
I used to go to J Mikes at least once a week. This location has ruined it for me. The staff is great and the quality is good but the new owner decides he needs more money for his fancy cars so every sandwich is now half the size. I used to be able to get a regular 9 and it would fill me up. I was at this location a year ago and was so disappointed that they skimped me on my sandwich that I hadn’t visited a J mikes in that long. A year passes and I give this location another try. The sandwich was even smaller than it was a year ago!!! I had to go to del taco because I was in no way satisfied. J mikes has lost a frequent customer because of this location and the new owner. I’d rather walk to the sandwich spot on the other side of the parking lot than go here.
Aziz Z.
Classificação do local: 5 Woodland Hills, CA
Went here the other day and was very pleased with the excellent customer service! The food was served fresh, definitely the best subs in the area. Will definitely be coming back again soon!
T B.
Classificação do local: 3 Simi Valley, CA
Always good sandwiches. Guy at the register at 130pm on 7÷3÷15 was a complete rude a$$ and creepy. I’m going to the newly opened spot in Simi. Turn up the ac once in awhile also. It’s always warm in this location.
Vanessa H.
Classificação do local: 1 Moorpark, CA
i swear this place is the worst not only do they give you a hard time on making your sandwich but they also try to tell you where you can put the bacon on your sandwich or they have to charge you for more really this place is ridiculous not only are we told how we have to make our sandwich please will never come back to this location rather go all the way to los Angeles ave to the other location or even better subway
Chrissy B.
Classificação do local: 1 Los Angeles, CA
After reading the other reviews I find that I am not alone when I say this location is SUPERSKIMPY with their meat!!! And it’s not JErsey mikes it’s just this location! 8.50 on a sandwich that has 6 little pieces of meat(actually it was a wrap) give me a break
Matthew P.
Classificação do local: 4 Simi Valley, CA
Their sandwiches are always top notch. All sandwiches can be customized and are all made-to-order. They make their roast beef in house. It is excellent. The shop is attractive and reasonably clean. Reasonably priced. Quality all around. Only«down-side» issues is their«order ahead» web-site. It is cumbersome and fussy. After I placed an entire order, it reset because I took too long and it messed up my pick up time. Don’t waste time on the tool. Just phone ahead. They are friendly and much less aggravating than enduring the painful web site.
Mike T.
Classificação do local: 5 Simi Valley, CA
My favorite sandwich at this place is the giant pastrami sandwich with sauerkraut, mayo, spicy brown mustard and mushrooms. The sandwich always fills me up and it has a lot of flavor. Also, no matter how many times I come here at any time of day the line is always out the door. The other sandwich that is also very good as well is the giant number 13 which is an Italian 13 inch submarine sandwich and it comes with mayo, three or four kinds of meat and provolone cheese.
Kim O.
Classificação do local: 5 Simi Valley, CA
They have the best subs even subs in a tub I love the chop salads great service and flavor for their subs so if you want to go get a great sub go to them they have them all over see me Moorpark Thousand Oaks Westlake I’m getting one today actually having my seven the tub right now.
Eric I.
Classificação do local: 2 Westlake Village, CA
So, I used to come here from the time it opened. In fact, I used to speak to the original owner about Jersey Mike’s as a business opportunity. Those days seem long ago because the service used to be impeccable. It used to resonate with highly enthusiastic employees. Now it feels like a morgue and a chore for those employees. The tall skinny girl cutting the meat needs a serious attitude adjustment. I hope the current owner sees this posting because she is KILLING your business! Without the enthusiasm the food seems ordinary and if you really pull the curtains it really is overpriced relative to the other choices.
Patti W.
Classificação do local: 3 Simi Valley, CA
My husband picked up dinner tonight from J.M.‘s. I always order a giant 56(cheese steak) because it’s super tasty and I love having the leftovers. I always request NOONIONANDMUSHROOMS. I open it up and the only toppings they put in it were onions and mushrooms. I thought about picking them off, but there were just too many. So for the first time in my life, I decided to take it back. When I told the girl what had happened, she blankly looked at me but nicely said they would make me a new one. When I got my new sandwich, instead of making a giant they made a regular size. I am not one to complain, so I just left. I didn’t ask for them to compensate my meal, although an offer of free chips or a cookie would have been nice. The staff use to be super nice and helpful. The last several times I’ve been there it’s just been high school kids running the place. They don’t seem to care if they mess up your order and in fact they seem put out that you’re interrupting their texting time. It might be nice if the owner/manager would show up once in a while.
D C.
Classificação do local: 5 Simi Valley, CA
Jersey Mike’s has the best sub sandwiches in Simi Valley! They fresh cut all their meats and cheeses for each sandwich right in front of you. They have a variety of breads you can get for your sandwich, along with all the trimmings you want to get your sandwich just the way you like it!
Scott B.
Classificação do local: 4 Canyon Country, CA
A couple months back I had donated blood. As a thank you for that they gave me a card for Jersey Mikes. It was a coupon for a free drink and bag of chips if I bought a large or giant sub. I was happy to be able to finally use it when my buddy told me we were comin here. They were doing a promotional thing, where all their proceeds were going towards a local cause. So, I was even happier to be going that day. We walked in, and had to wait in a bit of a line. I read the menu board, and perused my sandwich options. When I got up to the counter, I knew what I wanted I asked the guy for a giant turkey sub. When he pulled the loaf of bread, I panicked. Wow. Giant subs are pretty big. He pulled out a round of turkey, and plopped it down on a deli slicer. After ‘meat slicer guy’ sliced a few handfulls of turkey, he the meat on the bread in handfulls, not slices. He then handed it over to another guy to his right, ‘assembly guy’ who asked me what else I’d like on my sub. My first question was if after assembly he could cut it in half and pack half away for dinner. He nodded and said that was totally do-able. He asked if I wanted the thing done up ‘Mikes way’. Which I guess is with oil & vinegar. I asked if he could do that for the ‘for now’ half, and not on the ‘for dinner half’ as vinegar and oil really do soggy up a sandwich terribly over 3 hours in the fridge at work. He again nodded, and complied. He then worked his ‘assembly guy’ magic and put lettuce, tomatoes, onions, mayo, mustard, oil, vinegar, and a shake of salt and pepper on the ‘for now’ half of the sub. He was careful to assemble and pack up the ‘for dinner’ half before even shaking the oil & vinegar on the ‘for now’ half. He bagged up the ‘for dinner’ half and put the ‘for now’ half in wax paper. He then handed both to the girl to his right. ‘Cash Register’ girl asked me what kind of sub I got, and I told her giant turkey sub. I handed her my blood card for free chips and drink, and she took it and smiled. I grabbed a bag of chips, and she handed me a coke. Register briefly said $ 14.24 before ‘cash register girl’ worked her cash register magic to remove the chips and drink. It went back down to 11.95. I think it crept up around 12 and change after tax. I paid with my debit card, and ‘cash register girl’ gave me an extra big bag in which to put my ‘to go’ half and bag of chips. I fumbled with the bag, my wallet, my phone, ‘for now’ sub, ‘for dinner’ sub and a bag of chips for a few feet until I got to a table, where i spread it all out, and re-assembled myself. After I had unwrapped the sub and taken my obligatory Unilocal photo, I took a bite. Holy Carp! This sandwich was was very very good. The turkey was fresh, the veggies were crisp, the mayo, mustard, oil & vinegar had somehow merged to form a super condiment. It had sour notes, sweet notes, and everything in-between. I was stuffed, but happy after I had finished the ‘for now’ half of the sandwich. I washed my hands, and took advantage of the wi-fi bubble at the place next door. Didn’t even have to leave my table. This is a pretty good place. They’re community friendly,(the blood drive cards & the charity for whatever that day) they’re sandwiches are freshly sliced and made, and quite colossal(albeit a tad on the pricey side) But ya, I guess dinner and lunch, 12 bucks… not too bad I suppose. I dunno. I’ll probably be back to this place. Didn’t even know it was here. Good job guys.
Amy S.
Classificação do local: 5 Simi Valley, CA
My best advice? Get your sandwiches here! Seriously… fresh and lots of options. I feel like the prices are slightly above what you may be used to with Subway and Quiznos, but you are paying for qualitiy! NOTE: Sign up for the birthday club online to get a coupon for a FREE sub and drink on your birthday! Free deliciousness, yes! Thanks, Jersey Mikes!