My coworkers and I frequent this restaurant for their breakfast sandwiches. We love them! The reason I am giving them two stars is because they only get our order right about 50% of the time. Today I ordered a bacon, egg white, cheese and avocado sandwich on ciabatta and I received an edd white and avocado on an un-toasted bagel. We also called an order in a few weeks ago that, upon arrival, was not ready and they had no knowledge of the order. I enjoy the food here but it seems as if they lack organization and proper training.
John S.
Classificação do local: 4 Anchorage, AK
Very bright and fresh interior. Makes a Starbucks seem like a dark dungeon. Free Wifi, comfy chairs in the corners, friendly workers, and rarely crowded. My lattes and caps have been yummy. Hope this place sticks around…
Lily M.
Classificação do local: 4 Dallas, TX
I had an egg and cheddar on ciabatta breakfast sandwich here on a nice Saturday morning. The sandwich was warm and soft, perfect to start off a good day. I also had a cinnamon strudel from the bakery that was good. The strudel wasn’t too sweet, so I could tell that I didn’t need to feel guilty from eating it. I would not mind coming back here again one day.
Amelia W.
Classificação do local: 2 Frisco, TX
This was my first time at an Au Bön Pain. This location just opened up. It was cafeteria style and a tad overpriced. To order a sandwich or salad, you write down which one you want, pass them the paper, and they make it then call your name. There is a line of different types of breadsticks, soups, chips, and a few baked goods, as well as a few packaged sandwiches and salads to take to go. I spent $ 9 just on a sandwich, chips, and a drink. I found this to be too overpriced for a simple lunch. I ordered a caprese sandwich and it tasted fine. It was on a baguette, which was delicious.