Three Brothers From Italy Pizza

This is good pizza. Not your chain garbage. Handmade with love. I know. I stood there and watched them toss the dough and craft the pizzas. Nice seasoning and good ingredients. The crust is outstanding. Good to the last bite.

Not bad — typical NEW your Style. Took a while to get our order. Friendly staff, inside was a bit old and run down. Pizza tasted good — nothing to special but I would order again if I lived there.

I like pizza. I did NOT like this pizza.
This pizza tasted more like something you’d find at a kids’ play place. It was NOT worth the $ 60 that we paid (we got a large pepperoni and a medium meat lovers).
The other reviews seemed to be from dine in customers and even though the map app said we were 3 minutes away, the delivery time was almost an hour. We opted to pick it up (they said it’d be ready in fifteen minutes). I was hoping that doing so would guarantee us a hot, fresh pizza. Nope.
We left immediately. We got to the place in about five minutes. When we got there, there was a line of folks, so you’d think they had something good going. We picked up the pizza and it was warm (that was promising) and we brought it straight back to the condo — four minutes down the road. Then another five minutes from the parking lot, dodging traffic across the street, up the elevator to the tenth floor, and down the little walkway to our condo. It ended up being slightly warmer than cold.):
The pizza was big. It was good folden’ pizza. That’s about the extent of the positives.
The topping left much to be desired. They were sparse and didn’t have a lot of flavor. I recognized the pepperoni and the ham/​Canadian bacon on the meat lovers, but I had a hard time placing the other meats. I’m sure they were sausage. Or beef. Or something.
The outer crust was quite bland. The bottom of the pizza tasted more like the flour that was dusted all over instead of what I would have imagined the bottom crust to taste like.
The sauce was more like watered-​down tomato paste; it had that bitter taste going on. And I’ve tasted better cheese on a frozen pizza.
All in all, maybe they were having a busy night. Maybe we caught them at a bad time. After all, we gave them a try even though their reviews weren’t stellar.
Alas, I have to give one star. The pizza was not hot. The toppings were sparse and didn’t taste good. The crust tasted too much like flour. The sauce was more bitter than bland. And the cheese just looked like cheese.
Well, there’s always a first time … and a last.

This place has great foldin’ Zza! There aren’t coal fired ovens or fresh mozzarella. It’s just great Merican floppy pie. It’s hot, saucy and cheesy. In the 6 days I was in PCB I went there 4 times. It was quick, easy and good. Not too greasy. The crust was a good balance of crispy and chewy. The toppings were fresh and plentiful. There is a counter you can access outside or you can go into the shoppe. When you go inside take a deep breath of seasoned oven and yeast. They make their own dough and hand toss it too. It’s hot as hell in there with four ovens going at full blast! There is no alcohol available but you can go across the street to the bait shop while they cook your food. There is a simple selection of coke products to choose from in single serving or liter sizes. There is ample seating outside. They are located on the main drag with limited parking. If the 8 spots in front are taken you can park behind the building. The food got 3 stars because it slightly exceeded expectation. The ambiance got 1 star. The hospitality got the fifth star. These dudes are slinging pie in a hot sweaty pizzeria. I get it. I’ve done it. I engaged conversation with them. They were very hospitable. They remembered my name, suggested places to eat off the beaten path and very courteous. When I read mixed reviews about service I engaged them to see if the employees are the ones with the problem or the reviewer. It’s usually the reviewer. I look forward to going back.

Terrible service. Waited 20 mins & our order was never even taken. They completely ignored us. Used to be fantastic now I will never return.

Bad service … OK food. Can’t really mess up pizza too much. But if your here in the month of March they will treat you like they don’t need your business. Remember you choose to stay up in this area.

What a disappointment! I’m scratching my head wondering how anyone could say this was the best pizza they had ever tasted. Not only was it extremely overpriced, but it was lacking in flavor, sauce, and had a burnt crust. We ordered a veggie pizza and it had an extremely light smattering of olives, onions, and virtually zero sauce. The crust was black on the bottom and when we went to complain to the manager, he ignored us. We could have saved $ 30 by getting a Totino’s frozen pizza and it actually might have had a better flavor with no burnt crust! Paid $ 6.50 for a large Greek salad that was barely enough for one. Extreme price gouging toward the tourist crowd and lacking quality.

This is the best pizza ever! My husband and I vacation in Panama City every summer and order from this joint at least 2 times while we are there. The large pizza is the largest I’ve ever seen, hands down! Throughout the year we crave this place and talk about how we can’t wait to order from here!

I waited an hour and half for my pizza and every time I called I was told that it had just left and should be here any minute. For compensation we received a $ 1.00 2 liter of soda. I called and called and received not an apology but constant excuses. I won’t order from here again. I should’ve went to a steakhouse, it would’ve been faster.

Use to be fantastic. Now just OK. Pizza had no taste.

Went here on our fist night at PCB. Definitely a hole in the wall but the pizza was very good. Thin chewy crust, good sauce, and spiced just right. The slices are huge!

Crust phenomenal, sauce and cheese good they use frozen not fresh ingredients otherwise this would probably be 5 star. Jalapeños could be hotter but I’ll definitely eat again

Just got my Unilocal,so I probably ordered a month or so ago… and they never showed up! No call, no nothing… my order disappeared into nothing. I went to bed hungry, and my son had to settle for whatever I threw together. Services sucked, I won’t try again.

Meh. Way over priced for what you get. Had I know they were using canned mushrooms instead of fresh, I wouldn’t have ordered them.

Pizza sold by the slice, however, we ordered a 3 cheese pizza with mushrooms. the pizza was handed to us minus the mushrooms. the cook said I forget the mushrooms, grabbed a handful of canned mushrooms, and put it back in the oven until the top was burnt. It was edible, but youre better off going to mellow mushroom right around the corner. or even pizza hut. Italians would be ashamed by the name of this place.

So im finally a tourist and am in panama city, hailing from the fort lauderdale miami area and this was pretty good pizza.
The slice was damn big, And im not exact but this is the recipe: a lil love, hard work for Good business and awesome flour they used for their crust. I had the cheese… the prices are simple 3, 4 or 5 for cheese, pep, or ital sausage and pep. i wont get into the sammiches sandwich lovers because i didnt have one but who goes to a pizzeria for that?
Real warm cashier who was also the guy makin the pizza. Two locations one outside Club La Vela (takes DEBIT/​CREDIT or MONEY) and one inside it near the pool area (CASH ONLY)
PS: If your wondering whether the cashier was sanitary between his two duties, he was ! ;) Whats better then leaving a party with a slice in your hand ey?