I had a good experience with customer service and the delivery man was very nice. I ordered — Mongolian beef: did not look as picture, lacked as much color as in previous pictures. — General tso’s chicken: the breading was good but the quality
Debbie a.
Classificação do local: 4 Baltimore, MD
Compared to what other Chinese places I tried around my hotel, this place was great in comparison. My mother wanted this every night she was there(i went out trying the local cuisine). They were fast, reasonably priced and accommodated requests i had for changes. =) Thanks for making my mom feel closer to home, Golden Wall.
Kathleen B.
Classificação do local: 4 Roseland, FL
In town visiting and wanted something not seafood(allergic to shellfish) ordered the hot and sour soup, one of the bests that i have had, also ordered beef and brocolli. It was very good, quick and they were friendly. Definitely will visit again before i leave
Rickey R.
Classificação do local: 1 New Orleans, LA
I haven’t received my food yet so this review is solely contingent upon service. After providing my address the woman on the phone said too far and immediately hung up as I attempted to ask another question. They deliver to city hall, I am literally located directly across the street from City Hall and that’s too far? I called back and arranged to meet them across the street at City Hall… will provide an update once my food is received.
Whaaa T.
Classificação do local: 3 Des Plaines, IL
Golden Hole In The Wall is a glutinous paradise. The portions are huge and pretty tasty. I have Chinese food at least twice a week. Therefore, I fancy myself a Chinese carry out connoisseur. On this trip while walking back in a drunkin daze from the shenanigans of Bourbon St., Golden Wall sounded like the right thing to do. Soon as we walked into the front door(be careful now. there is like 5 doors) I was like. the counter looks sooooo far!(Probably the booze). We were greeted at the open kitchen counter with a Wah Doo Yoo Liy? They weren’t super friendly but weren’t rude and spoke super loud. It is what it is. Get me my food! We ordered the pork egg foo young. It was not like any other EFY I’ve had. Typical EFY has a lot of bean sprouts in it. This one did not. It was really good. Fluffy egg patty with veggies and meat accompanied by a brown gravy not typical tasting. Boneless pork spare ribs were an almost neon red color and served in a sweet and tangy sauce. I do question the cut of meat but whatever it was tasty. Crab Rangoon was good and the teriyaki wings weren’t bad either. End all… don’t expect 5 star service from Golden Wall. It’s just not that kind of joint. Just place your order, grab your bag, check your bag and throw down.
Caitlin R.
Classificação do local: 3 Cincinnati, OH
Decent cheap Americanized Chinese food. Split an entrée and a side of crab rangoons with my bf & we both left full. Crab Rangoon’s seemed to be handmade in house. General Tso’s chicken came with some fresh steamed broccoli. Egg roll seemed like it came in frozen tho. The woman who took our order was crazy nice. Looking around the place seems pretty clean. Not nice by any means, but decently clean.
Kathy K.
Classificação do local: 3 Dallas, TX
This place is right off Canal. The food is alright, not the best. If you are having a craving for some cheap chinese in great portions, this place will do the trick! Nice to get away from the seafood if you are staying in Nola for long.
Stacey C.
Classificação do local: 3 East Elmhurst, Queens, NY
Hot and Sour soup was like warm Chicken wings were okay
Picha M.
Classificação do local: 4 Bossier City, LA
I would give a 4-star for this restaurant because the owner(I assume) or the man who took an order by the counter was very nice and polite. He gave us some time to read(more than a hundred items) in the menu without rushing which made us comfortable. :”) I was surprised when I got my food, it’s Huge! One plate was good enough for three(of me) I think! lol Comparing the portion size to the price I think it’s very cheap. Everything on my table tasted good so far, only the fried rice that was cold, maybe they cooked it for a long time before they served or it was old?(hope not) *_* So, I took one-star away from this issue. lol This was my first meal in New Orleans, and I was satisfied. My tummy could not afford to take anything else. lol
Michael W.
Classificação do local: 5 Eastpointe, MI
Not very easy to find a good Chinese food place and I found this one on my first venture and haven’t ordered from anywhere else. They have great prices excellent portions and good tasting food. On top of all that they deliver
Latasha S.
Classificação do local: 1 Central Business District, New Orleans, LA
I’m never ordering from here again! I usually order over the phone so I won’t have to think about how filthy the place is. When you call, they rush you off the phone… I wanted to pay with my credit card, but the guy hang up before I could give him the number. I had to call back just so I could give the number and when I called back, they had an attitude as if I had done something wrong! They are pretty fast at delivering, but they get your order wrong, and they won’t even give you a refund. And the delivery guy insists on you giving him a tip! I completely understand that tips are a way of life in the service industry, but I work in the service industry just like you… I can’t afford a tip all the time! This is the worst customer service experience I have ever had in my life! The only positives about this place is that it’s cheap and quick.
Chrissy K.
Classificação do local: 1 Jacksonville, FL
We are visiting New Orleans and I’m giving a one star, NOT because food was bad, because of the uneducated, simply flat out rude owner who picked up my call to take my order.(I really hate that my experience in New Orleans ended up like this) Okay, being an Asian and married to a Chinese man myself,(believe me we tried to understand their situation since we are both grown up Asians ourselves as a first generations… we know how hard it is) we decided that why not try this Chinese place on Unilocal with number of decent reviews. So I called to place an order… wow some angry man(I presume it’s the owner) picks up the phone and starts giving me attitude right away.(maybe he was having a bad day? Maybe working in a tough area of New Orleans have shaped him to be such a b****?) whatever the reason is this poor restaurant needs to know 1) DONOT give ATTITUDE to your customers, especially if they are giving you $!!! 2) DONOT rush your customers off the PHONE!!! I don’t care if you are a Chinese and place economic values over humanity. You do NOT talk to your customers that way!!! This is America!!! Americans care how you treat your customers, you ain’t in China anymore and guess what!!! You WILL get a bad review!!! That’s right… 3) I or any other customers don’t care how many rude customers you have to deal with a day, you do not treat ANY customers with shitty attitude. PERIOD. With all that negativity I was getting angry myself, I wasn’t a customer who only spent 10 – 15 during lunch hour… I spent 30 dollars there.(yeah I’m counting pennies just like them) I ordered 2 Mongolian beef and chicken Lo mein. And they do not tell you the total when you call. I mean PLEASE… ugh… i advise actually going to the restaurant to order. Probably easier… Food wise, very generous portion, and it was actually pretty damn good!!! I could taste the black bean paste in the Mongolian beef, very good for the price you pay… you know what, my husband and I devoured the food. And I would totally go back there again if the male owner wasn’t such a bitch. I walked in the restaurant and there was couple males standing and a lady at the cash register… OHHAD I SEENOR If I had seen the guy who picked up the phone Oh wow would I have told him in person to drop his f****** attitude… The lady at the cash register was decent, but by the time I got there I didn’t even smile or say hi, took my food, paid, left. And end of the day. its restaurant business, it’s day to day. So prepare people, have your guard up dealing with the male owner at this restaurant. I had no problem giving him attitude over the phone and that got him to thank me for the business before I hung up on him. Wow what a shitty experience, it leaves you with a bad taste in your mouth, not worth the money.
Laura B.
Classificação do local: 1 New Orleans, LA
I am absolutely disgusted with this place. I ordered delivery from here today. Without telling me the total or asking me for my preferred method of payment they simply hung up. I had to call back to give them my credit card info and they still didn’t mention the total. Then they took over an hour to deliver my order even though I live really close. The only positive about my experience was that the food tasted pretty good. However, I began to feel nauseous soon after eating it. A few hours later I vomited everything and not by choice. Perhaps I ate too much, but I strongly suspect there was something wrong with the food. I’m throwing away my leftovers and never eating there again.
Jayy B.
Classificação do local: 3 New Orleans, LA
This place is good. It has some really large portions and at some moderately good prices. I would say almost the best Chinese in the CBD. The customer service however? HORRID. I’ve ordered a few times but mostly after shopping on canal I will grab some lunch or dinner there. The staff isn’t personable, ATALL. The inside makes you a skeptic and is definitely half assed for guests who want to dine in. They don’t generally keep it clean. I mean even wipe the tables. Its ridiculous. I ordered today for lunch and the girl no only rushed me off the phone, she didn’t even ask how I was gonna pay! i had to call back in which she again rushed me off the phone and was rude the delivery guy had to call and ask where to go in the building. They wouldn’t have gotten a tip at all if the driver wasn’t so kind. Hopefully it goes directly to him.
Valerie M.
Classificação do local: 3 Denver, CO
Oh yes I did. Chinese food in New Orleans. The BB-Q spare rib tips were delicious. I tried to eat them with my wimpy plastic fork(which broke) and remembered ribs are acceptable finger food. Ginger weighed in heavily in their sauce, so if you’re ginger adverse, avoid these ribs! I wouldn’t recommend eating these on a date unless you’re very comfortable with messy eating. I didn’t have the fried rice, but I overheard people proclaiming its virtues from nearby tables. The price was good for the portions of food I received. Lots of locals were eating here, so I give them props.
Jennifer C.
Classificação do local: 5 New Orleans, LA
This is –to me– the best place to eat Chinese food in the Downtown area. The prices are acceptable, no delivery fee(if you need to have it brought to you/work), the food tastes great(not as greasy as at the competition around) and the delivery guys are friendly and fast(yes, your food will still be hot when you’ll open the box). It is cooked by 1st generation Chinese people who keep it as close to the culture as possible. I always order«shrimp with garlic sauce» and add fried tofu for $ 1.00 to it. Absolutely delicious! Full of shrimp, fresh vegetables and a sauce which couldn’t be better. And the rice comes in an extra container, so you won’t feel cheated on your size of the meal either. Really good, fast Chinese food.
Alex R.
Classificação do local: 5 Metairie, LA
I called to order take out Mongolian beef from here one day(which was recommended to me by my wife’s coworker) and it did not disappoint! The beef had great flavor and was spicy(which I loved). It comes with onions, carrots, green onions and a side of white rice. It’s ready in about 5 – 10 minutes and costs about $ 12 but the portion size is well worth it! I have tried the Mongolian beef at Cre-Asian.(Which is two restaurants away) and this one beats it by far!) I have been back to get this dish at least 4 times in the last couple months. My only complaint is they only have chili garlic sauce instead of sriracha sauce. Will definitely be back very soon tho!
Liz P.
Classificação do local: 2 Manhattan, NY
This was my only option available because my hotel was nearby. I ordered their 10 pc steamed dumplings with pork lomein combination platter w/pork fried rice. Their dumplings were good but I’ve never had chinese food this bland before. Sure, it was HUGE mega portion. But filled with nothing but noodles and rice. The bits and strips of pork I had in my dish left much to be desired. How could fried rice be made without any onion, carrot, pea, egg, and sprouts? Lomein too! It had no vegetables except tiny pieces of asian cabbage. I poured 5 – 6 packets of soy sauce all over my noodles and rice and it still wasn’t flavorful enough. Please cook your food right and taste your own food before sending it out. It was 8:30pm on Saturday night and the place was empty. Hmmmmm…
Richard S.
Classificação do local: 4 Lafayette, LA
Chinese + delivery = Let’s eat Being that I’m living in a hospital room these days, my access to edible food is quite limited. The nurses here gave me a short list of places that deliver and I decided to try Golden Wall. I ordered Mongolian Beef with plain white rice and within 25 minutes of my order, a nice gentleman knocked on the door of my hospital room with my order. piping hot. I quickly scarfed down the portion I could eat and then gave the remaining portions(yes, portions — plural) and I’m pretty sure it took two nurses to finish off the rest. Four stars: Because you delivered exactly what I ordered, to my room, inexpensively, in no time flat, and it tasted good.
Pallabi G.
Classificação do local: 5 Bethesda, MD
Five stars for a take out Chinese joint? You betcha! And here are 5 reasons why they deserve it. 1. Open on Christmas. More power to you to be working when everyone else is sleeping 2. The portion sizes: Massive. The quart of chicken with broccoli fed two of us for two meals. 3. The prices: Said quart of chicken was only 7.50. In a town where a meal can easily run you $ 50, this is a nice alternative 4. The speed: We got take out and our meal was ready in 10 min 5. The taste: for take out, really quite delicious. The broccoli was perfectly cooked and the amount of protein in our house special lo mein made me wonder how they made a profit. Thanks, GW, for feeding us on Christmas AND giving us enough leftovers for late night munchies.