Don’t eat here. That simple. A single tap beer was $ 11.24. Food was so bad(ordered BBQ Chicken Sandwich with fries, chicken was microwaved and rubber, fries were baked and burnt) I had to send back. Will be going to Burger King. Will taste gourmet compared to this!
Meghan B.
Classificação do local: 2 Pittsburgh, PA
As an alternative to Burger King, my boyfriend and I stopped here prior to our flight. The restaurant appeared clean and the staff was friendly. We ordered chicken sandwiches and side salads. The side salads were literally lettuce, a slice of tomato and shredded cheddar cheese. Not very large either. They were also served with three packets of saltine crackers. For being $ 4 each, the salads were not worth it at all. The saltine crackers were also stale. The chicken sandwiches were very dry– I had to load my sandwich with ranch to give it some moisture, and it still wasn’t very good. I ordered coleslaw with mine and that was pretty decent. My boyfriend ordered fries with his sandwich and he didn’t enjoy them too much either. For $ 11 a sandwich– not worth it. My advice would be to wait until you arrive to your terminal and see what there is to eat there. This place is overpriced and not very good.
Meg H.
Classificação do local: 3 Denver, CO
If this was not located in an airport I would probably rate it lower, but there really isn’t a lot you can do with an airport location. I had a perfectly acceptable breakfast of granola, fruit and yogurt here, and the coffee was decent. The service was just fine… no complaints, just a run of the mill airport coffee shop.
Mary L.
Classificação do local: 1 Boston, MA
Not much to say about this no frills place assuming that most people who dine here are here because they have no choice. The potato skins were sitting in the pass for awhile as the cheese had become tough. The grilled chix on the buffalo chix sandwich looked very unappetizing and I gave up about ¼ of the way in. Food alone would have probably put this place at two stars(considering I didn’t expect much from an airport joint). Paid the bill and caught my flight. A few days later, I check my card statement and see that the server had given herself a $ 38 tip on a $ 38 meal. I’m willing to give her the benefit of the doubt and say that it was an accident, but just a heads up to unsuspecting travelers who don’t always check their statements. The place’s number is nowhere to be found. Luckily, I kept both the itemized and credit card slip for company invoicing and the manager’s number is at the bottom of the itemized slip. Called the manager and he tells me he’ll call me back. Never called me back and I had to call again a week later.
Tom T.
Classificação do local: 4 Forest Hills, NY
Decent food for an airport sports bar.
William Duane C.
Classificação do local: 5 Hampton, VA
Had the BBQ dinner plate and the BBQ was great without the sauce. Great dry rub. Sauce was different and good. Cole Slaw was good. I’m a BBQ and Cole Slaw snob so this is high praise. My companions split the turkey club sandwich and they considered it excellent and was enough to feed two. Generous portion. Coffee, however was bad. Excellent overall.
Ash B.
Classificação do local: 3 Norco, CA
Not bad for an airport bar in Norfolk. Was able to knock down a few pints and scoff down some hot wings prior to my departure. I can’t remember the bar tenders name, but she was really cool. she is the reason this place gets 3 stars. I would probably stop back next time i am waiting for a flight at good ol’ ORF.
