Hand Rolled Bagels

I would prefer to go somewhere else! Too busy!!! Did the text in order and came in this morning. Still had to wait on the line to get to someone to tell them my order because every time I tried to get to the counter they would ignore me and skip over me to get to their «Regular customers» or friends. Finally when I got up their people that were behind me ordering got their bagel first and they didn’t even text it in. I just wanted a bagel with butter. They need a better method and to have a separate line or section for text in orders. The «skip the line» is bs. Good bagel but too many ppl standing around not knowing what to do.

After reading all the Unilocal reviews my fiancé and I decided to get breakfast here yesterday. The bagels were so soft and good.
We ordered garlic bagel with bacon, egg and cheese. Everything bagel with ham, sausage, egg and cheese.
Toast almond Iced coffee. Was ok, will try another flavor next time.
FYI breakfast special ends at 10 am. We got the there around 11 am and there was a line out the door.
The orders are taken quickly so the line is moving but the wait for the food in front is also another line.

One of the best bagels I had! So fresh and so soft.
You don’t know what real bagels are until you try this place!

Hands down the best bagel I’ve tasted. My co-​worker brought these in one day and I was in heaven at first bite. Their bagels are so fresh and moist on the inside. I buy them a lot when I go there because I freeze them and once thawed they are as good as the day they were made. I believe they make them fresh daily the line is always out the door but its definitely worth the wait.

I know that every New Yorker thinks they know the best place to get bagels, but unfortunately you are all wrong. Hand Rolled Bagels in New Hyde Park makes THE BEST BAGELS ON EARTH! I swear this is not hyperbole. I drive 26.5 miles once a week to get their bagels even though there are 5 excellent bagel shops in my town.
The bagels are oversized and have a beautiful crusty exterior and a moist, tender, flavorful interior. Sometimes when they hand me the bag it is hard to hold because the bagels just came out of the oven! I often eat 1 – 2 bagels on the drive home. You don’t even need butter or cream cheese.
The staff is always friendly and attentive; just be prepared to wait on a very long line (that goes well outside the door) on weekends and some mornings.
If God made bagels, this is what they would taste like.

I recommend hand rolled bagels all the time. It is my absolute favorite bagel place. I have a couple of bagel places right by my house, but I will drive the extra time and distance just to get hand rolled bagels.

These are the best bagels around, the lines are constantly long for a reason!
While the lines are long, they also always have a lot of people working so it goes fast.
The employees here are all young but they are very friendly and helpful.
The bagels are fantastic — they are on the larger side and always fresh. You can often get a hot one which might be the most delicious thing on earth.
I recently discovered they have VEGAN CREAM CHEESE now which I was so happy to see, normally I get my bagels plain here and add the vegan stuff at home.
They sell Scarlet Macaw coffee by the cup and by the pound which is quite good and they usually have a nice assortment of flavors to choose from.
All in all, a great place and I highly recommend it.

Let me start off by saying, their bagels are great. But they never seem to get the order. Everything bagel toasted with tuna salad ended up being an egg everything toasted with egg salad. I drove back and had them correct the order. I got an everything bagel NOT toasted with tuna salad.
The service sucks. and the lines are long. and the bacon looks like it’s precooked and sitting in a fucking hotel pan. no wonder why it ain’t crispy.
If it ain’t for their bagels I wouldn’t come back.

Best bagels in Long Island, line can get long but they always have like 6 – 7 people working the counter so it moves pretty fast. Their everything bagel is everything.

Wow, my everything bagel with scallion cream cheese was absolutely delicious! I’m a city girl and was here in LI for an errand, and stumbled upon this joint on Unilocal — thank you, fellow Unilocalers! This is definitely on par with NYC bagels, if not better.
I waited around 7 – 10 mins for my order — friendly staff (who were all youngins btw, which is quite characteristic of a family run business). I also got a French vanilla iced coffee and was so happy to see that they used coffee ice cubes!!! I wish more establishments did that.
Super satisfied with this joint, and will definitely keep it in mind the next time I come here and am craving a bagel!

This was my first time. Firstly, the service was very friendly and fast! I chose a vegetable bagel that I’ve never been offered at my regular places. This bagel was soooooo good. Very fresh and made NY style!
My son and I are total bagel snobs so I only bought 6 Whole wheat bagels. I’m so upset at myself that I didn’t buy more because we live in Middle Village. We are definitely coming back! I want also to add the coffee from here tasted amazing! I drink it black-​no sugar which is difficult to find in bagel places. Overall 10 out of 10

Oh geez. This is the best bagel spot in Long Island! Having these bagels from this location makes me regret even buying bagel breakfasts in the city from numerous breakfast carts. All the bagels come out fresh and ready made for the customer. They even let you know if the fresh bagels will come out. Highly recommend. The price is well-​worth it considering. I have actually recently come to this location a lot more now since it has fantastic taste and quality to it. Someone’s gotta bring these to the city! It just get packed early in the morning since everyone is out to get their breakfast fix here but trust me it is well worth the wait and time!

Definitely one of the best bagels that i have the pleasure of trying. The bagels are pippin hot and very fresh its definitely best to come in the morning. There was quite a long line when i visited however the staff is attentive and quick with their service!

Bagels are delicious!!! Well worth the super long lines. I ordered a Bacon, Egg and Cheese and it was made to perfection.
This place is a little tight, with only about 3 tables its more of a take out spot. But with bagels this delicious… who cares???

Perhaps the best bagel place on Long Island. Just as the name suggests, they hand-​roll their bagels, fresh every morning. They have so many bagel options to choose from, everything from the classics to specialty flavors. Each week, you can be sure to expect something different, for example, a caramel frappucino bagel. They’re everything you want in a bagel, both texture and flavor wise. Soft on the inside, perfect on the outside and never dry. They also have a selection of cream cheeses that are packed with flavor. It’s a win-​win.
The prices here are about the same as any other bagel shop, which isn’t bad at all, considering the quality. Their vanilla iced coffee is a little pricey but you definitely get your money’s worth, since it never gets watered down (they use coffee cubes instead of ice). Really enjoyed that caffeine fix!
The lines can get really long on the weekends but they have a text to order option, which is pretty sweet. The lines move quickly so I usually don’t mind waiting. This place is a must try!

The absolute best bagel place I’ve been to on Long Island.
Not just is the quality of the bagels amazing, but they always have a large variety to choose from. Come anytime in the morning and they’re practically always HOT and FRESH.
There is always a line out the door when I arrive.
They do have an awesome «text your order» in option. Definitely have taken advantage of that once before and it definitely makes a huge difference.
However, this is one line I don’t mind standing on.
They definitely have a huge following, and rightfully so.
Definitely a hidden gem, considering how small the store is.

Prepare to wait on a Saturday morning, but know that you’ll get a delicious bagel if you make it through the wait.
They have a great variety of bagels and a different specialty one every week. Yes, it’s a bagel and yes it’ll satisfy your morning hunger, but they do have some pretty great bagels.
Can’t go wrong and after the long wait, make sure you get yourself some coffee as well. Coffee cubes ftw!

Bought a dozen and a half mixed to thank the nurses at Cohens for facilitating a great semester for my nursing students. The aroma coming from these fresh from the oven delights nearly caused this wheat adverse soul to cave !
Looks of sheer pleasure were on the faces of those that did… this is where I vow to break my wheat fast when I am ready!

Like 99% of the reviewers — this place has the best bagels in town! Soft yet still has the slight crisp (these won’t murder your jaw); not dry nor too spongey; and the perfect size (mini bagels are too small — leaving me wanting another, and reg bagels at other places are too humongous that it becomes such a waste!). Props also to the counter clerks for putting the right amount of spread, and being quick!
Hot tip — pay cash!

Best bagels I have ever had!
⁹⁄₁₀ times I stop here on my way back to Philly to bring bagels with me!
The bagels are large and fluffly inside and perfect outside!
The way I found this place is kinda interesting…
I was at a morning conference in which the Hand Rolled Bagels catered.
I had one of the bagels and I was hooked.
I had to know where this place was and when I could get there to get more bagels! lol That was in 2008 or 2009!
The inside is a tad bigger than most bagel places but there are only 2 tables to sit at.
If you are looking to order a lot of bagels (particularly on the weekend) call the day before or in the morning and place your order! They do get very busy!
I do this every time :)
On this last venture there I called in for a dozen bagels: ½ wheat and ½ oat (highly recommend this bagel!), they overstuffed my bag with 20 bagels! No extra charge :)
ENJOY!