Went to KFC on February 11 at 9PM to purchase a 12 piece chicken meal in this location was completely out of chicken. I can’t understand how a KFC to be out of chicken. Employees were very rude about it
Aristeo H.
Classificação do local: 2 Paradise Hills, San Diego, CA
This KFC never has Hot Wings ready. I tried to call them 3 different times in different days to call ahead, and no answer. SUCKS!
Jesse W.
Classificação do local: 1 Chula Vista, CA
Well I guess this is what I get for being lazy. 3 pieces of breading with a little bit of chicken that where far from tender, mashed potatoes that were most likely made by the colonel himself and a cookie and a biscuit that thankfully weren’t bad. Unfortunately the only thing that this $ 5 fill up is filling up is Col. Sanders wallet
Susanna M.
Classificação do local: 1 Spring Valley, CA
If I could give a –5 star I would. this place is so ugly and dirty. specially the restroom yuck… when you go into the restroom you hear an alarm so loud while your in there. Annoying!!! And the staff are just plain GHETTO
Ian C.
Classificação do local: 5 San Diego, CA
Kentucky Fried Chicken, nah, more like Kentucky Free Range Chicken. Seriously, it’s like they do chicken right. The chicken is always plump and delicious, and I feel like I’m sitting on a bench in Kentucky whenever I’m chowing down; in regards to the sides, any combination will work. The corn is fresh and yellow, and the green beans are nice and green. My favorite has to be the mashed potatoes; the taste is so fresh, they must have pulled the potatoes out of the ground that day. Oh, and the gravy, mmmmmmmmm, I’m pretty sure it’s organic as well. I’m not sure what it is, but I end up licking my fingers when I’m done. I guess it must be the eleven herbs and spices, or maybe because it’s never frozen, and is made with a pressure cooker. I don’t know. What I do know is that when I’m craving soul food, this is San Diegos best. Pro Tip: Get the original recipe. Pro Tip: Use ketchup with the original recipe, it enhances the boldness of the flavor.
Troutch S.
Classificação do local: 1 Chula Vista, San Diego, CA
Ok so we went here the day before and ordered a pretty simple order. They were out of some dip but no biggie, came back today to get the same thing and luckily we had the receipt because first the gal at the window claimed the computer was down so she was guessing at our price which happened to be more expensive so we showed the receipt and payed the correct price. But then she gave us a new receipt so idk how it works but it looks like it worked to me and things seem sketchy…
Erika C.
Classificação do local: 1 East Village, San Diego, CA
After ordering and eating half of our food my friend and I watched the cook go from eating right back to cooking without washing her hands. Then we watched a man pick up a piece of chicken with bare hands. We asked to speak to the manager but he denied both incidents. We won’t be coming back.
Robert A.
Classificação do local: 4 National City, CA
KFC… what can I say… thier chicken is greasy, loaded with calories, & probally not very good for your overall health. Despite all that, KFC is finger licking good & an American Classic. I cant help but love the story about an old man from Kentucky who had a big dream of cooking up the best fried chicken ever. Decades later, the Colonel accomplished his dream of establishing a fried chicken empire that to this day, emcompasses the globe. I love KFC’s creative blend of herbs & spices. The chicken skin is so tasty, albiet a lil salty, & the inside is so moist & tender. Yes, the mash potatoes & gravy are instant but somehow it works & I love sopping up that instant gravy to the last drop. I like the cole slaw too, but sometimes it can be a lil dry. I guess it depends on who prepares it in the kitchen. I have never had any problems at this branch. The food is prepared correctly(except for the slaw being slightly dry sometimes) & they have never made a mistake with my order. Customer service & the attitude of the employees are generally OK to good. As long as things stay the same, I’ll continue to get my KFC fix here in da hood.
Linda E.
Classificação do local: 1 National City, CA
April 2, 2011 Today my mom and I went to KFC and this guy named GEORGE took our order, well i just got to say this… his service was really bad. My mom was ordering and he was talking to one of his workers at the same time he was taking the order. Then, when we received our order, we started eating and we noticed that our food was very cold so when I was going to tell GEORGE we was busy so I waited then when he saw me he pretended I wasn’t there. He even didn’t give us my brother’s order. I was pissed off so my mom and I left. But before I left I asked a lady where was her manager and she told me it was the guy that took our order GEORGE. When I told him that he gave us the food cold he STARTEDLAUGHING. So I recommend that not to go there !!!
Kristopher C.
Classificação do local: 3 National City, CA
April 27, 2009. FREEKENTUCKYGRILLEDCHICKENDAY Tasting the unFried side of KFC was great. any style of kfc or kgc for free beats anything not free. im not the hugest fan of fast food but from time to time i squander my hard earned money on rubbish. and one of those places that im obliged to pig out at is KFC(or tacobell, or pizzahut). i never order anything else other than chicken, mashed taters, tater wedges and mac n cheese. i do realize that everything sits heavy once youre done but come awnnn maynnnn.