Cote d’Azur

Dined here for Valentines Day and we were happy that we chose Cote D’azur. Started with the pâté of duck and foie grads, a generous and delicious dish. Had a special salad of heirloom tomatoes with burrata cheese, delicious. The yellowtail snapper was prepared in a special tomato and sauvignon blanc sauce, amazing. My daughter loved her filet mignon steak with bordeaux wine demi clace. My wife enjoyed the grilled pork chop and wild mushrooms. Lastly the Profitero and hot belgian chocolate sauce was a great way to end the evening. Also, the service was commensurate with fine dining. We will be back soon, a wonderful culinary experience.

We have been coming to Cote D’azur for 12 years (we visit family in Bonita twice a year). It is always excellent. I highly recommend the yellow snapper and the filet with mushrooms. The lobster in a clay pot, when it isn’t sold out, is wonderful. The chef also makes excellent fois gras.

You can skip this restaurant. It’s way overpriced and the food really isn’t that good. You can do so much better in Naples.
First, it’s off season and he charged our group full price. Most restaurants in Naples have some sort of special during the off season. Not here. Maybe that’s why the place was empty last night. Without our group the place would have been a financial disaster.
Service was decent but considering the price of the meals it should have been much better. The meals sort of dribbled out of the kitchen over a 15 minute period. That left people wondering whether they should start eating or wait for the rest of the group.
Everyone at our end of the table left very unimpressed. Everyone also agreed that they would not return.
There are so many places far better than this restaurant.
It wasn’t bad actually. It simply wasn’t worth the money. Basically this place is a really bad value. They have very high prices and nothing lived up to the level of the pricing. Our group has never minded high prices. They just expect the food and service to be commensurate with the price. In this case it wasn’t even close.

I thought it was overpriced for the quality of the food. Their vegetable sides, beets and artichokes were very small and cold. The service was very good. The main courses were average. My husband had the lamb and it was much better at A Table Apart. We will not return. Just not good value.

Hotness was a bit eclectic but the food was awesome. The ambiance is quite charming; you feel you are in a sidewalk café in Paris. Big recommendation

The only restaurant that rates a five star from me. Delicious food, served beautifully.
Try the fresh fish cooked in parchment. Unbelievably wonderful. Love this place.

Richard l. They didn’t honor our confirmed reservation and were sold out even though we were on time and couldn’t take us

A quaint charming classical French bistro. We shared the calamari and artichokes for an appetizer, both of which were delicious, wonderfully fresh and expertly prepared. Our entrees were the lobster (x2), the scallops, and the veal tenderloin, none of which we could fault. Each dish being very easy to get wrong, but they nailed it, perfectly cooked with layers of complexity of flavor. 5 stars for sure if you don’t mind paying a little more for great food and service.

Feeling better about Cote D’Azur as they offered us a gift certificate and apologized, saying they realized it was a bad situation.

My family and I have eaten here a number of times! The food is delightful, the service is impeccable and the ambiance is warm and welcoming. I highly recommend their homemade country pâté and the crispy duck! And don’t even think about leaving without having experienced they’re desserts!

Gorgeous good, perfectly prepared and served. Knowledgable wait staff and no pressure to turn the table. This is a little hidden gem!

Our friends took us here. They raved about it so we had pretty high hopes. The only thing that I liked was their Caesar salad. Besides that dishes were just not balanced. Ok service. Nice hostess (I’m guessing owner).
Will be back to give them another try.

I’m French so I’m picky concerning the French restaurant and expect quality. The Cote D’Azur is an excellent one. I don’t like too much the decoration inside the restaurant, this sounds fake and for tourist, but this is only MY point of view. The restaurant is always full inside, so I guess, all other people like the decoration. I’m usually seating outside. The decoration is nice and warm. It looks like one of this Provence terrace and I feel like home. Remember to relax and feel comfortable as the service could be sometime a bit long to start, specially if you are outside, but when it starts, the service is perfect, personalized and exceed expectations, time after time. Most importantly, the food is just excellent, the foie Gras is well cooked and the duck is just amazing and crispy. I will return once a month for sure. A little French area!

You just can’t go wrong at the Côte d’Azur.
Food is always delicious and exciting. Small restr and you should have a reservation. Wait staff are all excellent and know the menu, preparation and can. suggest a good complementary wine.
JoeJ Ft Myers

Best food in Naples, in my book! If you want big portions cheap, this is not for you. If you enjoy great French cuisine, and don’t mind paying for it, this is for you.
The haricots vert done to perfection, sweet and tender. The veal tenderloin on a delicious bed of diced, seasoned mushrooms is great. So good I keep ordering the same darn thing– got to try something new next time. BTW, Great appetizers– grilled (and peeled!) tomatoes with burrata cheese, and roasted artichoke hearts were the two we had on our last visit-​wonderful.
If you are a foodie, you will love this place. Oh, and although it is tucked in between an auto rental storefront and a salon in a non-​descript strip mall, the inside is like a charming French café. Try it, you won’t go wrong.

I am not going to go into too many details other than to say food quality and service exceeded my and my five guests expectations. Don’t let the location in a strip mall fool you, the atmosphere is a little bit whimsical and over the top but the service an cuisine is extraordinary. Lots if great options, my guests were all delighted, the lamb was incredible. They have a fruit fly problem that really needs to be addressed. Bön apetite!

Excellent food but the restaurant is too small and seats are uncomfortable. With those prices, they should move to a larger location. It’s a French restaurant but there were also pasta and meditaranean items on the menu.
I had the lobster in the clay pot. It was delicious but it looks bigger in the photos.
The food was very good and prepared well. No one at my table was unhappy with their order.
Location was in a strip mall close to Publix which was weird but at least you an find parking during dinner.

Very cozy and atmospheric French coin de la rue.
Met some friends here. I was in a mildly worked up froth of antcipation for a great French meal. After all, look at all those reviews! I was disappointed with the experience.
I ordered duck. For $ 32, a half of a beautifully roasted duck was slid in front of me. And that was it. A bit of berries, but not a sign of any accompaniment.
What was the duck, my birder friend joked? Merganser? Mallard? A rare, Warner Daffy?
Peeping under the perfectly browned skin, there was a mere centimeter of duck fat. So I guess it was a Spa Duck. Now a mere shadow ot its fat self. Delicious, if not spare.

AS GOOD AS IT GETS…
This place is absolutely fabulous. We went on a Saturday night and were happy we had reservations because every table was taken and they were turning away walk-​ins. They have obviously been: discovered.“
I had the Chilean Sea Bass Special and it was certainly the best I’ve ever had. In addition to the perfectly prepared fish, there were escargots & mussels, all in a light sauce. Exquisite.
Service — 5 STARS
Food — 5 STARS
Location — 4 STARS
Décor/​Ambiance — 5 STARS
Value — 2 STARS
A nice place to frequent if you’re rich, or to visit occasionally if you’re not.

Who would’ve expect to find such a cute, great French restaurant tucked inside a strip mall? We came here for dinner at 6:30pm on Tuesday, it wasn’t packed and I was at first skeptical at how good this place would be.
The moment we were seated the waiter brought us warm, steamy bread; I love when restaurants serve you that! We were given a moment to look over the menu and he came back to tell us today’s specials. Everything on their menu looked so good, it was a very difficult decision. Hubby had his eyes set on pan seared foie gras as appetizer, I had the salmon carpaccio recommended by our waiter. We both went for the specials as our entrees — hubby had duck leg confit and I had a combo seafood dish. Our food was so amazingly flavorful. Hubby said this was the best foie gras he’s ever had and I agreed, we were both reminiscing the next day.
With everything so good I couldn’t resist desserts after they brought the menu. We opted to share the Profiterole and wow, I just can’t wait to be back on our next trip to Naples!