Dined here again a few days ago. The dish that sits up on a wood stand served in a large mortar was new to me and absolutely delicious! Starts with the letters Molc — -, but mi no abla espanol. Service, appearance, quality, again at the top of the scale. I also tried the owners other place on 18th Street the previous week, Avocado’s, and it was unique in a splendid different way as well. This restaurant corporation really has it going on!
Christina W.
Classificação do local: 1 Monroe, LA
Horrible absolutely horrible. My boyfriend and I went here for our anniversary, my idea I heard it was good and wanted to try it, and the food was just horrible. We both got chicken enchiladas and first off they were room temp secondly they had no flavor just bland horrible room temp chicken in a nasty tortilla. I will never go there again and I tell everyone I know not to go there.
Christopher H.
Classificação do local: 5 Monroe, LA
Waiters actually seemed like they were happy to serve you says a lot about the owner and the working environment. Great food. Very picky about Spanish tex mex food. Spent a lotta summers in Houston, Texas where Mexican food was cooked right. This place is spot on. You gotta try it. I had the chimichangas. Ohhh yea. Awesome. Also, food is not drowned in red sauce either.
John B.
Classificação do local: 3 Audobon, New Orleans, LA
This restaurant errs more on the side of Mexican cuisine — disclaimer, I like Tex-Mex a lot better. Their service was good and the ambiance is nice. However, this is not my first choice if I had to eat Mexican/Tex-Mex in Monroe.
Abhi K.
Classificação do local: 5 San Francisco, CA
Insanely awesome. I have lived in Texas for the past 8 years and experienced some amazing Tex-Mex. This place rivals the best, no joke. Go here.
James S.
Classificação do local: 5 Sterlington, LA
Really good what I would call Tex-Mex food. Service is always friendly and fast.