Huong Sizzling Wok

Worst Chinese food I ever had! Their sweet and sour chicken (all Chinese restaurants’ bread and butter! How could they possibly screw it up?!) smelled and tasted like sea food! I took 3 bites, got up and left! It was horrible!!!

The Vietnamese food is on point, and the batch of Rare Phở (beef) was fantastic today. Maybe it’s because it’s a cold, rainy day and I was hungry.
I ordered coconut milk, and that was sweet but tasty. It had shaved pieces of coconut meat in there as well.
You get a fortune cookie at the end of the meal.
The servers never seem nice and sometimes come off as quite straight forward (with no smiles on their faces), but as often as I’ve dined here… I appreciate the culture. They get to the point and get you what you ask for. They’re there to make and serve you food, not to do cartwheels and overextend service as our culture feels so entitled to. I like it.
The restaurant is quite small, and everyone tries to get the table furthest from the door because it gets cold in there. I watch a lot of folks carry-​out as well as come in for bubble tea or some sort of smoothie.

My family has been going to this restaurant for years and I still love it. This is not your typical Chinese restraunt. The food tastes better and seems like fresher ingredients are used. For example, rice is actually a natural fried brown color (not dyed yellow like at other Chinese restaurants). The atmosphere is also a lot nicer and it is decorated tastefully. They also have a variety of awards displayed on the wall and don’t fall short of their reputation. My favorite dishes are the Soft Noodle Cantonese, the Vietnamese rice noodle lo mein, and the sweet and sour chicken.

We came in a little late so I will give this place another try earlier in the day. We stopped by after getting takeout from india palace and hating the taste test we took; when we saw this place driving home I begged my boyfriend to stop and get something small after such a rough day (I had a rough day and knew when I got home to bland indian food that was supposed to be comforting, I would feel miserable!)
When we walked in, the man at the counter grimaced like he was upset there was a customer. I asked him if they were still open and he just stared at me. I checked on the tiny door sign and the hours said they were open til 10 and it was 9. I walked back in and he had disappeared into the back, probably thinking I had left (although my boyfriend had remained at the counter)
It took him probably 5 minutes to make his way back to the counter.
I was very excited to see bubble tea and phở on the menu. However, there was a man eating phở at a table and it seemed to be 99% noodles. I decided since we did spend so much on indian I would only get two apps and a bubble tea. I ordered taro bubble tea, with beef spring rolls and a Vietnamese pancake.
The bubble tea was terrible. It was ground up ice with a little taro flavoring (i suspect they use a powder mix) And some tough, half-​frozen bubbles. It made me sad to drink. It might be the worst bubble tea I have had in my life.
The beef spring rolls were bland and poorly constructed; they were falling apart when I got home. The sauce with them was watery and bland as well.
The pancake was about 80% bean sprouts. There was one or two shrimp pieces, a few bits of veggies, and i think something like a few slices of beef or pork it was honestly hard to tell. It tasted mostly like egg and bean sprouts.
Again this was a limited taste of what was offered, and I might come back and try the phở, but what i did sample did not make me want to come back.

I always get the Red curry. Very delicious!!! The restaurant is not as good as it use to be. I have been going there for the last 25years. Over all it’s still good!

The food was very good. I’m saying it was very amazing however I have recently moved here from Illinois and I expected to spend Illinois prices for a family of four. I spent $ 45! This is unheard of but it was good. So is the price worth the taste??? See for yourself on the next episode of Unilocal review… One thing that really made me laugh was when my wife asked for a to go box we packed up our food only to find out that it was a Chili’s to go box we thought this was hilarious.

Best phở in the city.
You go for the food. There are some minor issues — the service isn’t great and it’s really sunny with the west facing windows at sunset. But, who cares. You’re there for the phở, which is on point.

This little hole in the wall has pretty good phở and it is of decent serving size. However, the service was slow and bland. The waitress looked uninterested/​annoyed when we waved for her attention. When I asked if I could substitute spring rolls for egg rolls for my combo, the answer was an absolute ‘no’ accompanied with an almost impatient eye-​roll. Our drinks never came. Be ready to go up to the counter and ask for what you need or self-​serve. Might opt for take-​out next time around.

5 stars for value, 4 Stars for food and service. No 1 choice after K&T was permanently closed.

I love phoooo. I almost try every phở place around indianapolis area but this place phở was mediocre. I didn’t like summer roll. Spring roll (fried one) was okay… Also I have something to say about bubble tea… The person who was at the casher/​server made it in the kitchen, who knows if she washed hands after done with casher job. The tabiyocur didn’t taste fresh and she put such a little amount of it that it barely filled the bottom.
Of all, I will never have bubble tea again and maybe I’ll have phở only when I’m really hungry.

Decided to go here on an impulse, absolutely fantastic. Great food, brilliant ambiance, welcoming staff who took the time to explain different options!
I had the spicy lemon grass chicken and my girlfriend had the chicken combo soup which had shrimp, pork and duck.
Both meals were incredible! 5 stars in my book.

If you haven’t been here, GO! This place is heaven! Cheapest and most delicious Vietnamese food I’ve ever had this side of the Mississippi.
If you like bubble tea… They have it!

I love this place and often meet my sister here for phở lunch. Whenever we get there, we’re immediately greeted and asked if we’d like ‘the same thing’. The owner has memorized our order and it’s just a treat to have her stop by and chat. She is wonderfully warm.
We should probably get past the rare beef phở, and amazing spring rolls, but we just can’t. Whenever we bring friends, they love this place too. The food is always fresh and prepared well.

I tend to get the rice noodle combination. if you like rice noodles, it’s the way t go. Also their egg rolls are simply delicious

Love a good Phở and this was better then most I have found in Indiana. Service was a bit drab… but the food made up for it!

Great hole-​in-​the wall local joint. I’ve only been here during lunch, but I can always find a seat and the location is pretty convenient from work.
My go-​to dish is the veggie phở. I can’t say it’s the most authentic phở broth I’ve ever had, but it is delicious and really hits the stop when you want a warm bowl of spicy soup. Price point is great.
The spring rolls are also amazing. Not sure what the magic ingredient is, but holy smokes, they’re fantastic.

English is not the native language of this wonderful family business. It is vital to appreciate a Far East Asia culture experience shared with a dismal city as Indianapolis.
When entering the harmonious and clean establishment, just smile. Remember you are their guests, your money is not worth disrespecting pride of the Vietnamese tradition.
Don’t act rude or ghetto. The charm that too many are oblivious to will emerge and greet you with warmth, good spirits and a happy tummy.
Order the dish as is! Do your research, there is something for everyone. Do foreigners come to Cracker Barrel and ask to substitute fish in the chicken pot pie? No!
Fantastic restaurant.
Thc ăn tuyt vi cm n bn

I have been in town for over a week on business and I really needed chinese food so a quick search brought up this wokspot
Well yeah it kind of has chinese but its really vietnamese. Normally I always have had Phở at these spots but they offered a wide range of other dishes to explore
Chef Harry came here and has been operating this family mom and pop and (maybe kids too) for the past 35 years. I had a wonderful chat with him and you can feel a strong passion in what he does and the pride in his success.
I started off with the sampler and you get a cheese stuffed item, a beef stuffed item, a skewer of grilled beef, a cabbage and beef stuffed egg roll, and another roll stuffed with ground beef. Sweet dipping sauce enhances the items
Red Curry Chicken with rice
Very flavorful with lots of veggies and chicken and enough sauce to dump your rice into to sop up all the delicious curry
Do they really need a dishwasher if the plates get licked clean?
I also had the cold Vietnamese coffee. Now maybe because I am in america things happen different but I got a soda cup with iced coffee. It was good and helped wash down the curry. However, i am used to the french coffee brewed on top of the cup with the condensed milk in the cup then stirred (with ice to chill it).
Highly Recommended
They do a lot of take out with customers popping in and out picking up called in orders

So this is a pretty sly little place to grab some (obviously Vietnamese /​Chinese) food.
The restaurant is clean, bathrooms are clean, neat décor.
Widespread menu, though I can speak only of one item.
That was a good bowl of motha phở.
Ok, it was just phở, but yeah… Excellent serving size, nice plate of add ins. Could see the bottom, but didn’t quite finish. That means I owe it another visit…

This is authentic Vietnamese & Chinese cuisines and a family owned business. I ate in this trip and ordered, of course, the Spring Rolls — Goi Cuon which has shrimp and pork with fresh vegetables and rice noodle rolled in rice paper. The side dish of Plum Sauce topped with roasted peanuts is DELISH as well. Have I told you I LOVE these!!! Remember you can call ahead and just run in, grab these, for a quick snack or meal anytime.
Next was the Spicy Noodle Phở Soup — Bun Bo Hue which is a spicy noodle soup served with beef, beef tender and pork. Of course, the soup is served with a side of fresh basil, bean sprouts, jalapenos, and fresh lime to add to your bowl and to your tasted. Yummy!
The Phở Soup is served in ginormous bowls and wasn’t as spicy as I like so I just added some hot sauce. The tender beef and pork soup was perfect for a cold rainy day. How they or anyone eats this soup with chop sticks is still a mystery to me. I’m SO terrible it’s embarrassing.
Others have commented on staff talking loudly when in back. I stepped around corner today to speak with the owner and the music was so loud you couldn’t hear yourself talk. I think they don’t realized how loud they are talking because of the music. The volume in dining area was fine with same music playing.
I love eating in or carry out at Sizzling Wok and the service and food is great!