Ordered a Chicago style pizza and turned out more of a bread bowl. I was a little bit disappointed with it, bit salty for my taste. I might give it a second try later. The white pizza which is Alfredo chicken pizza, was really good.
Jennifer H.
Classificação do local: 5 Tacoma, WA
Chicken parm… the best. Whenever we get to town we always find a way to get here. Food is delicious and fresh, service is good, location is so so… you need to know where you’re going to get here… small restuarant but big food. Love it.
Elisabeth H.
Classificação do local: 1 Renton, WA
Having moved to Green Valley recently, we tried Two Girls to get a taste of pizza from the southwest. Four of us were seated fast, and only 3 tables were occupied. This was a weekday and early lunch. How lucky we felt ! Well, after 20 min. we were still waiting for our pizza and 2 orders of Rachies Bake. The waitress was avoiding eye contact with us and finally we asked after 30 min where our lunch was. She then explained that they had run out of dough. You have got to be kidding me !! She said, «they are working on it «. Why couldn’t she have explained this to us earlier? By the time our food did come we were really upset and not hungry. We should have left earlier but didn’t want to be rude. It is all a shame because now we live in GV permanently and will NEVER be back. Elisabeth H.
Daralee P.
Classificação do local: 5 Great Falls, MT
We stopped here for dinner last night. It was pretty busy, but we were able to get in right away. A waitress talked to us right away and got our drinks while we reviewed the menu. We ordered pizza and it was really good. No complaints at all. The menu has many options for pizza, salads, appetizers, sandwiches, and pasta, but we only had pizza. We would definitely eat here again.
Rhonda Z.
Classificação do local: 5 Las Vegas, NV
Excellent food! It was worth the drive for us from central Tucson. This is the second time we’ve been here. We had the garlic knots and they were so good and fresh! We also had the desert barbque pizza which is phenomenal! We loved it! If we’re back in this area we would definitely visit again.
Hector G.
Classificação do local: 3 Tucson, AZ
Location: Located next to Triple Play located on Duval Mine Road. Tucked into a corner with its entrance located near pay Storage Overall Review: This was my second time to Two Girls both times for dinner. The«PROS» was that the staff was friendly and the restaurant was clean. Both times the restaurant was somewhat crowded but not enough to spill over. The«CONS» has to be the food. On our second go around we ordered breadsticks and a medium pizza with various toppings to ensure a fair review. The breadsticks were priced about $ 5 for 8 and we’re soft but the marinara dip did not have any flavor. Unfortunately this lack of flavor spilled into the pizza. We received our pizza and I deconstructed one slice to be able to taste each element. We ordered a pizza with pepperonis and veggies. Most of the veggies were not actually cooked with the pizza but«placed» on the top of the pizza which made it all fall off as soon as you tried to take a bite. The tomatoes you could tell were just sliced and put on top. For a medium pizza we received very little pepperoni which I found odd. The most upsetting was the pizza sauce. I would imagine as a pizza place the pizza sauce should be the«pièces de résistance» of the pizza and this should contain most of the flavor complimenting the toppings. It felt like I was eating Sysco Bulk Canned Pizza Sauce. We both tasted this alone to deconstruct it and you could tell there was no flavor to the sauce. Fortunately but unfortunately I believe this place has succumbed to the taste of «Green Valley» catering to the taste of the majority of folks that live here. I really wish the pizza would have been better as I would have made this a regular but at this point, I do not see a return visit in the future.
Josette B.
Classificação do local: 5 Lake Ozark, MO
Delicious food and very friendly staff. We had the white pizza which had chicken, mushrooms and the best garlic Alfredo sauce. Also shared a pasta dish that was really good. Definitely worth the 20 minute wait.
Darrell S.
Classificação do local: 5 Seattle, WA
Third best pizza west of the Mississippi. The first night we tried to eat here, it was so crowded that we decided to go somewhere else. The next night it was still full but we thought it might be worth the wait. The two girls are extremely friendly and helpful. They really want everyone there to have a great experience. And the pizza was amazing. Very much worth the wait!
Marc T.
Classificação do local: 5 Fort Lauderdale, FL
Great, I would drive out of my way for the Carnevor! Thin crunchy crust, great meat. They have Peroni beer. There is usually a wait. I grew up in NY and this measures up! I would skip the cannoli though.
Jack B.
Classificação do local: 1 Carlsbad, CA
Pasta was horribly overcooked, and some of it was even«cold» and the mild sausage was not worth eating. Probably will only get pizza if I ever return. Now 2 hours later the overcooked pasta and/or mild sausage and/or meatball is playing havoc on my stomach.
Rachelle M.
Classificação do local: 4 Tucson, AZ
Good food. Had pizza and salad. Ingredients were fresh and tasty. Would definitely recommend it to friends.
Food M.
Classificação do local: 1 Green Valley, AZ
First let me say the Food Man tries to like this place. I really try. BUT and there’s always a but isn’t there. When you catch them at the top of their game the pizza is good the service is, I’m biting my lip as I write this, is good BUT that doesn’t happen all the time. Look at the ratings. They are either 1 star or 4 star with little in between. ITALLBOILSDOWNTOSERVICETWOGIRLS and yours is very inconsistent. Your pizza is very good BUT your service horrible. So fellow Unilocaler’s go at your own risk. If you catch it right you’ll like it. Catch it wrong and you’ll be writing Food Man saying«You were right bad boy.». Food Man says«CHOW for Now » :)
Tom S.
Classificação do local: 4 Hillsboro, OR
I have to say that I like this place, sad that it closes so early, but I guess that comes with the territory in Green Valley. Tasty pizza. Had the chicken garlic and wow, there’s a lot of garlic and mushrooms on this one. Tasted fine, but will keep the vampires away! The bread sticks are also a nice appetizer. I think this place is really meant for take out. There is seating for maybe 30 or so people. They had an interesting soup available that I was almost tempted to get, but knowing I was having pizza, can only eat so much before bursting. If I’m back in town again, it’s likely that we will be stopping by for another delish pizza.
Rick T.
Classificação do local: 5 Benson, AZ
Very good pizza. My wife and I split a 14″ for lunch and still took some home. Our friend got one of their calzones, and it was huge and very good. The only ding would be a bit of a wait with only a few people in there.
A. H.
Classificação do local: 4 Phoenix, AZ
Have been here twice and both times it was very good. The food is fresh made and you can taste the difference. The atmosphere is calm and relaxed. Very hard to find the location but it is a hidden gem!
Will D.
Classificação do local: 2 Green Valley, AZ
I have been getting my pizza here since they opened and it was always amazing. The crust was chewy and delicate, and the sauce was just perfect. The toppings(spicy sausage, pepperoni, and mushrooms are my usual) are excellent and generous, with no skimping on the cheese. However, the last several times I have gotten pizza here, their over-use of cornmeal in preparation of the dough has reduced the once-sublime crust to something I might expect from Domino’s. I honestly thought that the first time I got a pizza with this ‘new’ crust that I must be a fluke and I continued to order pizzas, each time expecting a return to the previous glory of a delicate, chewy, authentic New York style crust. I’ve been eating pizza for fifty years and thought I’d found pizza Nirvana a few short miles from home. Alas, with my most recent pizza, it has apparently been confirmed that this rough, crunchy crust will forever replace the heavenly chewy crust that once represented the best pizza within 100 miles. I’m not kidding… the crust was that good. I can barely contain my tears.
Angela F.
Classificação do local: 3 Reno, NV
Been here a few times. Problem is its hidden away. West of LaCanada go past Missle park. Believe it’s the next right into a commercial area right again to the end They make pizza, soups, sandwiches. And dinners. Wine & beer are available. Not necessarily gourmet, but the food was good and reasonably priced. Claim to have New York style pizza, and it’s pretty close Would absolutely go again. And if you get Pizza by the slice they give you a card. Buy enough slices and you get one free. It’s a good thing. Enjoy!
Erika J.
Classificação do local: 4 Tukwila, WA
Best pizza I’ve had so far since I arrived in AZ. I must confess I wasn’t expecting much from the way it looks from the outside and how small it is inside. But I am so pleasantly surprised on how fresh the pizza and all the ingredients are. The thin crust is a plus! I will definitely be back here! Overall I highly recommend this place if you’re in the mood for fresh gourmet pizza!
Shelle K.
Classificação do local: 4 San Diego, CA
We frequently get lunch from here because it’s reasonably priced, close to work, and pretty darn good. I typically will order the meatball pasta and it comes with delicious garlic bread and their garlic knots are also super tasty. Co-workers attest to their eggplant parmesan and their salads as well so it’s worth a shot. My only small(reallllly tiny) complaint is that I’ve gone in twice needing to split the bill between a few cards(which I also notify them ahead of time to make it easier) and each time I’ve went in they’ve joined the bill and then the woman at the front doesn’t know how to split it after that and I’ve stood there waiting for help long enough that I usually give up and end up paying for everything on my card. Which is no biggie because they aren’t that expensive.
Dana S.
Classificação do local: 2 Green Valley, AZ
It was our first time trying this place. We were looking for something new in delivery. It took 1 hr &15 minutes for 3 sandwiches and wings on a week night. We ordered 2 buffalo chicken & a veggie. The bread is excellent, the chicken consisted of 2 frozen buffalo strip patties and no other sauce, lettuce that was wilted(due to too much heat) and cheese. Not quite what you would expect for $ 8. The veggie sandwich was good and served warm. The wings were ordered extra crispy, wouldn’t consider them as that. The buffalo sauce was good, but not covered with much sauce. Over all wings were okay. Granted, they are known for pizza & not sandwiches. Definitely a place you would want to pick you order up and not wait for delivery.