Jersey Mike Sub

This place is closed!

With all the sandwich places around its tough to stand out.
But Jersey Mikes does stand out for me. The «#56 Big Kahuna Cheese Steak (Steak or Chicken) Grilled onions and peppers plus mushrooms, jalapeños and extra cheese!» Is really good, I get it sans Mushrooms and + Jalapenos. Its big, its really really HOT and overall pretty tasty. They also have pretty good bread. Its soft and somewhat subway’esk.
I’d give this place 4 stars because the service is good, the place is clean, the employees are generally nice enough, but I have to knock it down to a 3 because the only sandwich that I’m impressed with is the Big Kahuna. Otherwise their cold subs are kinda sub par in my opinion.
Also a regular sub, chip and reg. drink comes out to just under 10 bucks. I’d say they are also over priced. 3 stars it is, but that shouldn’t stop you from going. The 56 is pretty darn good.

I love Jersey Mikes, and this is a fantastic location. The employees really set this Jersey Mikes apart from other locations I have visited. Service is always so polite and friendly! The restaurant is always clean, and it’s a pretty comfortable place to sit and eat if you’re not taking it to go.
Jersey Mike’s subs are crazy delicious, that’s all there is to it. My fiancée had never been here before, and before we went together for the first time, I talked it up sooo much, to the point that I started to wish I hadn’t…no way it would live up to the hype, right? Wrong! He loved it every bit as much as I do… I got him addicted to Mike’s!
My standard order is turkey with Swiss cheese. The bread is always soft and fresh, and their meats and cheeses are as high quality as it gets. I always get my sub «Mike’s way»…onions, lettuce, tomatoes, vinegar, oil and spices. Whatever they put in that oil/​vinegar/​spice blend is perfection… and highly addictive.
Give Mike’s a try… you’ll never want another sub from «that other place» ever again!

Can’t get excited about this place. Dull interior under the fluorescents wasn’t appealing. The guy who prepped my sandwich was a champ, but the other employees seemed distracted by who knows what. Had the Cheesesteak sandwich and the best part of it was the bread roll. The meat and cheese were just bland and flavorless, though I did notice the sweet peppers. I don’t blame the cook as I’m sure he made it the way he was supposed to. It’s just that — aside from the roll — this sandwich was not noteworthy. Might try them again for a different sandwich, but I’m not in a hurry.

I had high expectations for Jersey Mike because of all of the great reviews, but I really felt like it was just another sub shop. Not bad by any means, but nothign to make it stand out against other sub shops. You get a sandwhich. You pick your toppings. End of story.

I love good subway sandwiches, not the «Subway» kind or the «Firehouse» kind. The real kind. The kind you might find in Jersey… and an italian oil and vinegar dressing is one of the things that makes this place great. I’m hardcore, and Texan, I only go for the cold subs but Jonathan’s review has me thinking I should try the cheesesteak once the weather outside cools off.
What’s so great? It’s fresh ingredients (fresh sliced deli meats and cheeses), fresh veges, made fresh to order in front of your face, any way you like it. White or wheat or other bread choices. I like wheat. I also go with getting my sandwich «Mike’s way» with pickles or jalepeno peppers (yep, there is that Texan in me). The regular sandwich is enough but there are giant sizes if you want to share, or weigh more than you should. Service is polite, and trained. There are no mafioso shaking down the place. The place is generally clean. It appears they are successful have been expanding in the area quite a bit over the last few years. This place is very consistent. I’ve been to a few different locations and they are all good. They deserve big props for knowing what I want. My biggest complaint is there is no Diet Coke on the fountain, but at least they finally added Diet Dr Pepper.
Update 9/23…The «philly» cheese steak sandwich here is good — not great — 4stars. Texadelphia is better.

I highly recommend Mikes Cheesesteak. Its got just the right ratio of cheese: meat: bread. The Big Kahuna had too much cheese and too many peppers.
Also had the Club Supreme, Mike’s Way. The freshly cut meat is tastier and fresher than most sub places. When it comes to the sandwich itself, it has a different kick with the vinegar/​oil combo they splash on there. Not my fav way of eating it, but it was good nonetheless.
Best to go with someone with similar taste. If you get the large = 2 regulars, you get a good sandwich for 2 for under $ 10.

Chipolte Chicken Cheesesteak with Jalapenos. The chicken was grilled with onions, peppers and jalapenos then places into some wheat bread with chipolte mayonaisse. The end result was oh soo very tasty. They wrap it in paper and in foil so the juices don’t seep through, there were lots of juices. I’ll be back