Revolve Pizza Kitchen

Absolutely fantastic pizza and service. The owner is often around and personally ensures you have a great time. The kids meal pizzas were a hit with my picky boys. Our favorite is the margarita pizza and the spicy southerner. They are also very generous with the cheese!
Be sure to get their app for the rewards. Great local business.

Wish I could give this place a better review. My husband and I just moved to the area and had heard good things about Revolve, today decided to give it a try. I was drawn because of the prospect of building my own pasta dish which sounded awesome!
After arriving and taking a look at the small menu we approached the counter, we were the only people in line. The woman behind the counter was very short with us making me feel like an annoyance, so I apologized and let her know if was my first time there and I wasn’t sure how it worked. She replied again shortly and we moved on to stumble through finishing our order. The place was surprisingly slow considering it was high noon so we found a spot easily.
Now the food. We both ordered the build your own pasta, with Alfredo sauce. It was fine, not something I’d order again because it was pretty greasy and buttery for my taste. The chicken and bacon I had on mine was excellent, and the breadstick that came with it was on point!
I hope to revisit at some point and maybe give the pizza a try, hopefully I won’t catch the staff in a bad mood again.

I kinda feel bad for just giving 3 stars. Because I like! IF you ONLY ever have Revolve pizza, you will think it’s great! If you order small pizza with a salad, it’s great! Ordered a 14″ margarita pie and side salad last night for my son and I and it was just ok. Pizza had too much garlic and was just ‘off’.

I like they offer wheat crust as an option and all ingredients are prepared fresh daily.

Not as good as it used to be. First customers on a Sunday and the restaurant was less than clean. Croutons on salad are different, garlic cream sauce was tasteless. Seemed that the prices went up, but the quality went down.

The easiest way to describe this place is that it is like subway except with pizza.
They have a verity of pizzas to choose from and customize but you can slo build your own.
The pasta is very tasty & so is the soup.
They used to have great oils that you could add to top your pizza with or simply dip your crust. For whatever reason they did away with the oils. Very unfortunate; it was one of the best parts of this place that added something extra.
We eat here probably once a month and will continue to do so. We just want them to bring the oils back!!!

Pizza was good. But the dinning area was dirty and really wasn’t up kept through out the day. Would also advise the staff to be nicer and to smile! Seems like they are in a rush and ready to go to the next person. The drinks aren’t worth it. Save your money there. But the pizza was good. Won’t really go back tho, because I’m big on hospitality and cleanliness

Crust appears thicker, but is light and wood fired. Chicken was good quality. I had a Smokie okie and it had a semi sweet BBQ sauce, chicken and bacon. My husband had the spicy southern, 3 people at our table felt the burn from the fresh sliced jalapeños.

Just had a very good pizza at revolve.
Rustic Chicken… Lots of cubes of tender chicken, spinach, sundries tomatoes, creamy garlic sauce, mozzarella cheese… great thin crust!
Loved it… and it was more than ample for one person. I have some leftover for tomorrow!
Only $ 10.

Very good and reasonably priced! Service was great and place was very clean! I had the Sweet & Smokey Okie and it was delicious! I most definitely will be coming back.

Delicious! Great service! Pizza came out hot and fresh within 10 minutes. I definitely recommend going back.

We waited to see if there was a worthy pizza place bringing something unique
to the OKC area. I was disappointed. The place is new, and clean and beyond that hasn’t much to offer. Good location and pizza crust was good. The sauces and toppings? Not so much. Canned pineapple, canned black olives, cheeses, tasted like they were from Sysco or large distribution place. Very little flavor in sauces. No herbs or scents of pizza ovens sending out anything tempting. It’s a cafeteria, you-​order style and no ambience unless you like the feel of fast food places. After living in Chicago, New York and overseas, we keep hoping someone can put together a real pizza experience. This wasn’t it.

I love this place !! Its amazing=) super friendly and clean!
The staff was nice and very helpful. If you like picking everything out for your pizza and watching them make it this is the place for you.

Revolve is a great addition to the development that keeps coming in on Memorial. I’m a big fan of both their pizza and pasta and have a tough time deciding which I want when I come! I’ve had the sweet and smokey Okie, Reuben and Italian pizzas and really liked them all. The Reuben is definitely different, but if you like Reubens and you like pizza, it’s a good match. You can also build your own pizzas and pastas, and they have tons of ingredients so you can pretty much make whatever you want. I also like that even though it’s a casual pizza/​pasta/​salad place, they have a good beer and wine selection. All in all, I’m a fan of Revolve and it’ll probably become a regular place for us since we live nearby.

«Linda, linda, linda, linda, Linda
Listen» …so I put my #MistyDay spin on it & came up with a pepperoni Canadian bacon (vodka & traditional tomatoes sauce) amazing. Then I added the vodka sauce to my salad omg so good! I think this should be called the #MistyDaySpin. I love how the toppings are lean & good quality meats. The pizza crust is out of this world. The staff is always nice & helpful & patient when you’re building your own pizza. I love this place with its modern rustic décor.

This place was a little different than what I expected. I was glad good the surprise though! I expected a run of the mill pizza shop just like any other. I walked in grated by the smell of hot crust and charred wood. It was more than inviting. When we were ordering, I was impressed by all the options of sauces and FRESH toppings. Seriously, it looked like everything was cut the day of. I will say, if you are very hungry, you will have to get a salad our a second pizza. They only have two sizes, kids and regular size (the regular cuts into six small pieces). We paid a decent price. We received one regular pizza with 1 meat and two veggies, two kids meals (one with pasta and one a pepperoni pizza) a soda for my husband and waters for the rest of us, and three of the best chocolate chip cookies I have ever had for only 23.00. Not too bad.
Don’t even think about skipping the vinaigrette and olive oil to dip your crusts into! They are some of the best I have had. My husband liked the green chili olive oil, I prefer the original.
The customer service was good, they were keeping the tables clean around us and taking away dirty dishes when we were done.
We will be back! Quality ingredients and a welcoming atmosphere beats delivery every time.

Nothing too special, but nothing bad about it either. I guess I may be a pizza snob, but there are a lot of better pizza places in the metro that will get my money.
Good service, good price, but too much competition to keep me loyal.

Dearest Revolve,
I’ll be honest and admit that when someone first told me about you, my feelings could best be described as ambivalence. Not because I don’t like pizza. I love pizza. Pizza is my comfort zone. It’s what I go to when I’m happy. It’s what I hug when I’m sad. It brings me happiness in a way that sometimes even my wife cannot provide (she knows this and has mostly accepted this unhealthy relationship). So yeah, I was skeptical of what you had to offer me, and I had written you off as an overpriced pizza equivalent to Chipotle. But after Unilocal set the two of us up for dinner, I wanted to know more about you.
So I came back. I spent more time with you, and… I think… I like you. To be fair, there are no fluttery feelings here. I’m not in love with you, and there isn’t that «spark» to be had, which I’ve found with some of my other pizza affairs in the city. But the way you rotate that pizza in your round oven does get me a little excited.
The Build Your Own Pizzas feature is nice, but your already established menu seems to be the way to go, or at least that’s what I feel from our recent meetings. Your wheat crust kind of sucks though. It’s really hard and dense, and not appetizing (unlike your regular crust, which is the opposite of… hard and dense). I’m not sure if I can blame you for the crappy wheat crust though, as it may just be the nature of the beast. If I wanted a healthy pizza, I wouldn’t eat pizza. I’m not a big fan of your Sweet & Smokie Okie either, because it’s… more sweet than smokie. Overpoweringly so.
Also, call me a stickler, but I find it hard to believe that all of your toppings are $ 1 regardless of what it is. Sliced Chicken Breast costs the exact same as Onions? Basil costs the same as Bacon? Seriously? That makes me want to nope out of there sometimes. Your prices aren’t fantastic either, because I can get massive and delicious pizzas from other similar places (e.g. Empire Slice), and have leftovers for about the same (or cheaper) as what it would cost to order a couple relatively small pizzas from you.
I know. We’re probably not at that point in our relationship where I should be pointing out your flaws, but there you have it.
Basil Pesto or Vodka Sauce though? That’s when I think that you may get me. The fact that you let me choose what kind of sauce I want means that you trust me. And trust is important to a relationship, isn’t it? But my wife can’t know about us, because… well, she’s already worried about me with the whole pizza hugging thing…
Yours Affectionately,
Jeff

I like to avoid anything along Memorial Road, since inevitably you’ll be driving a mile the wrong way at least one way to get to your destination, but Revolve was worth a trip back.
I got my first experience there at the November Elite event, when Julie and I ate before everyone got there. I got the Revolve Salad and the Loaded Baked Potato Pizza. Both are AWESOME and worth going back for.
The Revolve Salad is your basic salad which you can add to or detract toppings from since Revolve is basically the Cool Greens/​Chipotle/​Subway of Pizza. Their Italian dressing is made in house and tastes delicious! They also have a bunch of olive oil varieties by the soda fountain that you can sample.
The baked potato pizza sounds awful, but is actually incredible. Think about it. Chives & Cheddar Sauce, mozzarella, diced potatoes & bacon. Finished with fresh chives, cheddar cheese & sour cream. Seriously, the best.
The people at Revolve are SUPER friendly and I have enjoyed them on every trip into the restaurant. The best part? The Spin 2 for $ 7 – a salad or a soup and a pizza or a pasta. FOR $ 7.
If you can handle the abyss that is anything within 2 miles of Quail Springs, Revolve is definitely worth trying out.

Great new concept for fast casual pizza! They even have «healthier» options which is a huge plus! Wheat and Gluten free pizza crusts and lots of veggies for those of us who dig the veggies!
The menu has great options already picked for you or you can always create your own!
Salads and pastas too! The caesar salad is YUMMY!
Great for kids!
Wednesdays — KIDS EAT FREE with a purchase of an Adult entrée! SCORE!