Pho All Day

Our favorite! Phở good and grilled plates are good too. Go before lunch crowd or you will have a wait.

My favorite phở in downtown Bellevue/​on the eastside. Friendly service, good phở. Whats not to like?
We come here fairly regularly, its in a convenient location, walking distance to most apartment/​condos in the area.
Get the phở with rare beef and the meatballs, it’s really good. The meatballs here are especially good, no weird cartillage-​y stuff in it!

Ordered phở, the beef is so nice, tender, tasty, it is among one of the best beef in phos I have tried.

I have been going here for a while now and really enjoy all of the phở here. I usually get brisket or chicken, but today I tried the veggie phở in the veggie broth and it was so much better than the beef or chicken broth– I’m hooked! I also love that there is no MSG in this broth– a much healthier alternative to some of the spots in the area.
Service is always good and they move pretty fast. Lunch hour gets a little crowded so I recommend coming before 11:30 or after 1pm if you don’t have much time to sit down.

Favorite phở place, come here all the time. The popcorn chicken is awesome and the iced coffee is super good!

The place is great! Phở is really good. I can usually tell the quality of a Vietnamese restaurant by the fresh spring roll. It is often an indicator of how fresh the ingredients are. And it is fresh! I then ordered the Phở and wasn’t disappointed. Great place to go for Vietnamese.

Fresh ingredients will not leave you unhappy. The flavors weren’t bad but they weren’t anything to write home about either. The peanut sauce and phở broth were kinda bland. A great broth will make you want to lick the bowl clean. Still can’t go wrong with a bowl of phở on a cold day.

3.5 stars.
What I do like is the the create-​your-​own phở option, where you can pick up to 4 option of protein on a list. (You can add more for an additional charge). I like meatballs in my phở and at almost every place I’ve gone to, phở with meatball is it’s own option or I could add meatballs for an additional charge to any standing option.
The menu doesn’t give the cost of the bowls– there is a small and large option. The small turned out to be $ 8, which I suppose is «Bellevue pricing.» And it was was fairly small– smaller than Than Brothers’ small bowl with less meat. THe noodles were clumped together at the bottom, indicating they’d been cooked and waiting for a little bit and so you have to use your chopsticks to separate them. However, the broth was clear and delicious, even though it could be a little hotter for the noodles.
The restaurant itself is nice, clean, and decorated. There was a mixed crowd at lunch, from business people, families with small children, older couples, to construction workers. The staff looked tired and overworked. Our server was quick with water and menus, but seemed exhausted.
Not a bad place to eat, but a little pricey for a bowl of phở.

Love their veggie phở it’s the best in town. They also don’t use msg. Love it! Highly recommended to vegetarians too because their veggie broth is the best among all the vietnamese restaurants in Seattle.

This place is pretty decent. Interior is clean and well lit, staff is attentive and accommodating. Definitely not the best phở I’ve had, but it hit the spot. I had the brisket phở and thought that the amount of meat given was very generous. The broth, while not mindblowing, is pretty tasty and the fact that it has no MSG is a huge plus for me. I wouldn’t go out of my way to dine here, but it’s a good place to get your phở fix if you’re in the area.

Chicken Yakisoba– juicy chicken grilled to perfection commingling with a TON of noodles and right amount of sauce.
Gyoza– crisp and delicious

Phở All Day, hardly, not all night, unfortunately. Meek of meek and bland of bland, this place is doable when I must have something close to downtown. Otherwise, I head to the other side of town for Phở Tai or Phở Hoa where noodles are abundant, broth is on point, and both are open until 10pm!
For super late nights (until 2am) I trek to Phở T-​Q in Kent, which is way better and cleaner than Green Leaf in Seattle (also open until 2am).

I had two things to go from here.
Phở: broth is good, I would only buy the phở here.
Spring rolls: if you look at the pictures it’s 95% lettuce and shrimp/​tofu. Worst spring rolls I’ve ever had. I took two bites just to make sure I wasn’t missing something. The peanut sauce tasted fake so that didn’t compensate for the lackluster spring rolls either. Don’t waste your money on these spring rolls.
Spring rolls are one of the easiest things to make so pretty disappointing especially when a lot of people love the phở+spring roll combo.

Phở, app and drink for $ 13. Yes please. This is a solid Phở option in Bellevue. Service is quick and freindly, place is clean with sports usually playing on the tv.

This is a pretty solid place for a good bowl of phở. I’m normally a sriracha guy because I like a little spice in my food but there’s something about the broth here that makes me push the rooster aside. The broth by itself is very tasty and light. I will assume that’s because there’s no MSG.
Their #1 phở lets you choose any combination of meat, up to four, I think. I normally go with steak and brisket, or brisket and flank. Like most phở places, if you don’t go full meatball, you only get two (4 halves). So I tend to stay away from ordering meatball phở. Meatballs aside, you get a pretty hefty portion of meat with the large bowl.
I love me some noodles so I tend to order extra noodles with the large bowl. To be honest though, that’s just me being an oinker. It’s a very filling and satisfying bowl on its own.
The grilled pork banh mi was just ok for me. It was good but seemed to be lacking a bit of flavor. This is not to say that it was bland. Not at all. It just wasn’t savory.
Prices have increased slightly in the last month or two. The price for phở remains unchanged ($ 8 for a small bowl, $ 9 for a large). But my extra noodles, which was great for $ 1, is now slightly less attractive at $ 1.50. The banh mi also saw a $ 0.50 increase. It’s up to $ 6 now. Remember when banh mi was only $ 1??? I’m clinging to those memories.
I recommended this place to my friend and he and his gf raved about it. Service here is good. They greet you within seconds of setting foot in the door. Like most phở joints, you have about 60 seconds from sitting down before someone asks if you’re ready to order. Phở usually comes out quick but it seems like they’re blazing fast here.
Definitely worth trying if you’re in the area.

I’ve come here for lunch a few times. The service starts off great, but once more people start showing up, good luck trying to get your order taken, getting more tea, or getting the bill when you are done.
I alway order the vermicelli. It tastes okay. but the portion is small.
For such a popular place in Bellevue, I’m surprise they are not better.

First time I ate here the rice and veggie dish was not for me. Thought a second chance was warranted. Plus, phở was what I should have ordered.
This time I ordered the veggie phở. Veggie broth with no fish sauce. The phở was tasty. Hot, but tasty. I ordered the large and it was definitely a little too much.
The veggies were a little scarce. Next time I will ask for more broccoli. The service is wonderful. Quick. And fairly priced. Large phở. With tip was $ 10.50
I will be going back!

re: Lunch
I usually get this to go as I don’t have time to sit down and eat at the restaurant. I will say the portions are pretty generous. I’ve only ordered the Vermicelli noodles with chicken. It’s standard, but good enough if you have the craving. Definitely will return.

Went here for dinner with my wife and we were greeted and seated as soon as we entered.
I ordered the large Phở with steak, brisket and flank. The broth was flavorful and not salty or loaded with msg which was awesome. I could taste the clean flavors. It was almost as good as some of my favorite places in Seattle and was probably the nicest I’ve had on the Eastside. The brisket and flank were really nice and tender but the steak was really tough and didn’t seem to be of good quality so I would probably avoid that cut.
My wife got the veggie phở. The small veggie phở is the same size as the large beef phở because they need to pile on the veggies. It was clean and flavorful and again no msg feels good.
Overall I really liked the food and service here. The portions are a little smaller than some of he other places around which is why I’m docking another half star but you can always get the large if you are feeling hungry.

I have been a patron of this business for 3 years. The food is always good and the service is decent. I went in this week for my weekly lunch with 2 co-​workers and ordered my normal lunch combo. Typically my bill is $ 13 before tax and tip. Well now they are implementing an additional 15% «service charge» on all bills and THEN they had the nerve to ask for a tip after this. I inquired about this charge and I was told its a mandatory tip.
I could see if there was 5+ people, a complicated order, or during rush hour but there were none of these factors.
As a loyal patron I feel disgusted by the fact that they are now FORCING this charge on us then they have the nerve to ask for an additional tip. I will be disputing this with my credit card company.