The Patissier

The most innovate and brilliant cake I ever eat! The meringue cake with passion fruit:)

To be honest, when I heard the raving reviews about this place, I was a bit skeptical. But I did buy their signature passion fruit meringue cake for a birthday and I must say it was a quite an experience! The cake was light– very light, and if I hadn’t filled on stomach on dinner I probably wouldn’t finished off a food amount myself. Good meringue, the passion fruit custardy filling was a bit (just a bit!) rubbery, but I suspect that’s because I ate it at night (and the assistant told me it was best consumed ASAP?)
So overall it’s a must try!
Also to mention, great customer service.

When you live abroad and are away from family, being able to conveniently place online orders for cakes and have them delivered on special occasions like Mother’s Day, Father’s Day, and birthdays is a godsend.
In comes, The Patissier. I’ve ordered cakes from this place 3 times now for my in-​laws in Singapore with a different cake flavor each time from their website– Pistachio Symphony, Jade Mirror and the Father’s Day special Majesty. For each order, my in-​laws commented on how delicious the cakes were. My MIL told me that when she first cut into the Jade Mirror, she had cut an additional slice for her husband but because it was so good, she ended up eating the second slice by herself. When they’re happy, my husband and I are happy.
In addition to that, what impresses me most is the customer service of The Patissier. On two separate occasions, I needed the cake to be delivered before the earliest date that could be delivered as stated on the website when I was completing the online purchase. After I completed the order online, I emailed The Patissier to asked if it was possible to have the cake delivered before the earliest date given on their website. They gladly agreed to it with no additional fee.
I look forward to ordering more cakes from The Patissier!

if there is one cake I had to eat before i die, this place would have it. their passionfruit meringue cake is my all time favourite cake. i first had it on my birthday and finished e whole cake in one setting shared among two other friends. it’s so light and refreshing u don’t even feel sick or bloated after finishing e whole cake (If you’re as crazy as me BUT its that’s good!)
E meringue simply melts in your mouth, makes you wanna have it again n again n again. e passionfruit mousse is not too sweet and e cake is just chokeful of fruits. fresh figs (so hard to find fesh figs in cakes nowadays) berries, mangos etc. everything just go so well together.
I love it so much I never tried any other cakes from there till yesterday I had their version of the Black Forest cake. They called it the BFC. im glad i ordered that as it is just as good and i went for second piece despite the calories. e dark choc mousse is light and because its dark choc, its not too sweet and the alcoholic taste is not too strong either.
definitely an omnomnom experience

A friend who raved about the passionfruit meringue gifted me with an entire cake. I think he’s mad, but am also grateful because this experience opened my eyes to the wonders of a quality, home grown cakery. The meringue was crisp and melted in one’s mouth, without the weepiness that many meringues tend to have. The mousse was light and not overly sweet, and a distinct overarching passionfruit tang dominated, but was also nicely offset by the sweetness of the other fruits and meringue. The friend ordered the cake via email, and had it delivered to his house for an extra charge. Minimal fuss, and everything went smoothly. Thereafter, he brought it out to dinner with me. Great service, he reported, and the cake survived the two way ride. Alas, it did not last long on the dinner table.