Baker & Cook

This is by far the best option for ‘real’ bread on the East Coast + the staff are wonderful and the coffee good. Great location for a relaxed atmosphere

Wife had the french toast and she absolutely love it. Accordingly to her all the components worked and does not feel too heavy. Boy had the pancake and tasted good too. I had the Bagel which came nice and warm though a little too bread like for my liking and the cream cheese was not spreadable. Sorry i much prefer the American version i suppose. On the Croissant it was nice and airy but not overly flaky. The table jam worked well with the baked goodies. Waiting staff was excellently on the ball and all smiles. One of the older «Aunty» waitress still bother to do a short introduction of what sauces came with the French Toast my wife had so that is a plus. The ambiance was good too and definitely good for a lazy weekend meal. Now the only down side is i wish the staff that took my order SMILE and be a little bit more patient with ordering definitely no «good morning» there! She or a He has a terrible attitude and interaction with customers which perhaps He/​She worked up on the wrong side of the bed :). oh. one more thing. Can’t find the operating hours any where on the website perhaps they can address that.