EAT Bistro

Estocolmo, Suécia

2

Fechado agora

2 avaliações

Aceita Cartões de Crédito

Contatos

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Telefone
+46 8 509 203 00
Site:
eatrestaurant.se
Endereço:
Regeringsgatan 48, Estocolmo, Suécia, 111 56
City
Paradas e estações próximas de transporte público:
200 mRegeringsgatan
260 mHötorget
260 mKungsträdgården (King's Garden)
Categorias:
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Informações sobre o negócio

Aceita Reservas
Sim
Entrega a Domicílio
Não
Para levar
Sim
Aceita cartões de crédito
Sim
Bom para
Almoço
Estacionamento para bicicletas
Sim
Bom para crianças
Não
Bom para grupos
Sim
Vestuário
Informal
Nível de ruído
Médio
Serviço de Bar completo
Serviço de bar Completo
Área externa
Sim
Tem TV
Não
Serviço de Garçom
Sim
Catering
Não

Hoje

Hoje 11:30 – 1:00
Fechado agora
Horário local (Estocolmo) 02:30 terça-feira, 1 de julho de 2025

Horário de funcionamento

segunda-feira 11:30 – 1:00
terça-feira 11:30 – 1:00
quarta-feira 11:30 – 1:00
quinta-feira 11:30 – 1:00
sexta-feira 11:30 – 1:00
sábado 12:00 – 1:00
domingo 12:00 – 21:00

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Proximidades

Próximos a esta localização:
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Mood details
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Regeringsgatan 48
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2 avaliações para EAT Bistro

Não exige registro
Classificação do local: 2
San Francisco, CA
Reminds me of Mission Chinese
— hip
— dim lighting
— bar. Don’t see many of these at Chinese restaurants
Food would be better if the chef would cut back on the salt. Everything is excessively spiced and salted. Perfect for the dormant tastebuds, heavy smokers and ppl who can’t taste much.
We order:
— truffle pork dumplings — yummy but too salty
— roast duck pumpkins — delicious, would order again
— black pepper beef — beef is cooked right but too salty and excessively peppery
— cod with sweet and sour sauce — good quality cod but too salty and sauce has way too much spice.
Overall, over flow food place from next door, even if I were starving I would not come again.
Classificação do local: 2
Stockholm, Sweden
Avoid.
Extremely bad service. Walked in with a friend, we had to initiate dialog with the staff. The place was at like 6% capacity (Around 10 ppl there, I’d estimate it can take 150 ppl).
We wait for the server, then he’s looking a bit troubled and asks: «Do you have a reservation?». Then he walks to a computer & looks at stuff for a while and finally brings us to one of the 30+ empty tables. Don’t get why, we were then sitting for 2h & place didn’t get to more than 25% capacity.
Oh, & we were sitting for 2h because the service was insanely slow even while seated.
Food was pretty good but 200ish for a noodle based meal is too expensive in my opinion.
Venue is very nice, although we had distracting spotlights in our eyes.
In sum — avoid for now, they have some work to do.