Yu Lek

I call it «The Food Champion of Taman Len Sen» for a few reasons:
1) Great food for years
There are 5 – 6 stalls, each with different food and dishes. Ranging from Char Keoy Teow to Yong Tau Fu, from Chicken Rice (it is one of the best in Cheras!) to Porridge. You hardly can be clueless for what to eat, except being too appealed to all available options!
2) Reasonable price
Although some stalls have increased their food price following a series of dramatic national events like GST and fuel hike and etc etc etc… (You know, it is as if hawkers’ right to increase price, but not reducing it anymore…), there are still some kind hawkers that provide food at price of RM4−5.
3) Personal feeling: sense of belonging
I grew up here for 2 decades and it is like my weekly ritual to eat once here. Likewise to many residents, this restaurant charms them with years of memories with neighbourhood along with quality food.
However…
If you’re opting for comfortable ambience for eating, this might not be your option as it is really stuffy and hot especially during noon.
For the rest, all is well. :)