doutonborikamukura

I haven’t been here for 20 years. I enjoyed original taste then added 4 scoop of garlic, lastly I added a lot of leek.

I had like 20 minutes to have lunch or else I was going to be late for my own live concert rehearsal, so when I saw Kamukura first I felt curious, and then after seeing the order machine right outside the restaurant itself I thought I could have a quick lunch easily. I was right, because ordering through that machine is really easy, you get your food tickets once you pay and then the staff take your tickets and magically turn them into food… okay, not ‘magically’, but they’re pretty fast actually.
The eating counter is really long with many seats, and you’re basically sitting around the kitchen so you can see everything that happens in there, which is always nice, it isn’t useful but it’s nice anyway.
The restaurant banner says «soup with noodles», so at first I didn’t even know if it was going to be ramen, udon, or what… but turns out it was ramen, or so the staff told me. I ordered a pork one, which was delicious, and it was also endless. It took me ages to finish those noodles, and I couldn’t even finish the soup itself because minutes after being served it was still hot as hell. I know Japanese people enjoy their food really hot, but I’m more into not burning my own tongue so I admit I couldn’t enjoy the food as much as I would have liked because I was in such a rush… but it was delicious, that’s for sure. I also ordered gyouza as a side order and gosh, that was delicious too.
Then I went to my concert rehearsal and I almost threw up because my stomach was incredibly full while dancing and singing, but the place itself was pretty cheap and the food was great so I’ll be coming back for sure!