Ramen Gottsu

Nerima, Japão

3.5

Fechado agora

2 avaliações

Não aceita Cartões de Crédito

Contatos

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Telefone
+81 3-3993-8808
Endereço:
練馬1-29-16, Nerima, 東京都, 〒176-0001
練馬駅
Paradas e estações próximas de transporte público:
310 m南町小学校
320 m練馬 (Nerima)
340 m練馬駅
Categorias:
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Informações sobre o negócio

Aceita Reservas
Não
Entrega a Domicílio
Não
Para levar
Não
Aceita cartões de crédito
Não
Bom para crianças
Sim
Bom para grupos
Não
Vestuário
Informal
Área externa
Não
Tem TV
Não

Hoje

Hoje 11:00 – 15:00
Fechado agora
Horário local (Nerima) 04:16 domingo, 29 de junho de 2025

Horário de funcionamento

segunda-feira –
terça-feira 11:00 – 15:00
18:00 – 21:00
quarta-feira 11:00 – 15:00
18:00 – 21:00
quinta-feira 11:00 – 15:00
18:00 – 21:00
sexta-feira 11:00 – 15:00
18:00 – 21:00
sábado 11:00 – 15:00
18:00 – 21:00
domingo 11:00 – 15:00

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2 avaliações para Ramen Gottsu

Não exige registro
Classificação do local: 4
Sacramento, CA
I like how this place advertises that it uses no MSG. The broth was probably some sort of soy sauce based broth based on the taste. I ordered the Gottsu special which had two big pieces of cold cut pork, egg, bamboo, seaweed and some other items I was not aware of and ramen. The ramen itself was okay but it was cool watching the cooks make the bowls of ramen. I loved how the egg was cooked and probably was the best egg I had in Japan. There was a line but the wait wasn’t long but be aware that this place is small since there is only a counter that seats maybe 8 people max. This place was mentioned in the Michelin guide though. Also my ramen bowl was under $ 10 so I am not complaining there.
Classificação do local: 3
Tokyo, Japan
This ramen restaurant made it onto the Michelin Guide’s 2015 list of Tokyo Bib Gourmands. They don’t use MSG. They take a very long time to make their special soup for raman noodles. Extract of pork, chicken, dried sardines and dried bonito are used as their soup stock. While I was eating my noodles, I heard other customers saying «It’s so good.» «The best ramen I’ve ever eaten.»
If you are a great lover of thick soups from dried sardines and pork, this is where you should go.
I’m actually not a big fan of soups from dried sardines, I don’t dislike them, though. That’s the reason I gave 3 stars.