Point Et Ligne is a bread buffet in Ootemachi Station. Dinner is a little pricey, but lunch sets are only 1500yen. The sets come with breaded pork, fish or salad and 6 different types of spread for your bread. There is also a set of bread, spread and soup that is 1000 yen. The pork was better than the fish, however I suggest ordering the only bread set. Spread: extra virgin oil, egg tartar, cream cheese, olives and anchovy, Canadian maple syrup and romi-unie confiture. I LOVED the egg tartar. Bread: Changes throughout the day. My favorites were the walnut raisin, walnut and the Hokkaido white bread. It is all you can eat, but they will not approach you with the bread. Call them over right away for the menu says you only have 60 minutes in the restaurant. There is a toaster off to the side that you are free to use. They suggest 3 minutes at 200 degrees for the perfect toasted bread :)