Osteria San Stefano

End of july, here really fits the ratio of price and performance, and the view on the outside place
right in time you’ll get a table for four, a running waiter an good foods and drinks
Despite the many tourists, the service was good. Unfortunately, creating the hawkers up in the first row of tables to sell their goods.

The pizza was okay. The gnocchi was good. The house wine was the best part. But wine is always the best part.

I had cannelloni con ricotta e spinace and also vino bianco here. The waiter was super nice and spoke with me in Italian, being nice and patient and repeating things slowly so I could understand him. Great location and prices not bad for Venezia.

We had dinner here twice at the end of March. Food was vey good and service was charming and personal, We would certainly go back.

Good food and service at a price.
When marching through the streets of Venice, my group and I came across Santo Stefano. We had read a review on a different site which suggested stopping here, and we are glad we did!
The four of us ordered four wonderful dishes. The squid ink pasta was delicious, and the best I have ever had (even compared to other Venetian restaurants). The pizza was really tasty, and the gnocchi was equally amazing.
The wine here is inexpensive, and very good. We ordered the house reserve, which was a steal. After finishing the bottle, we all wanted another bottle to take back home with us.
The location is a little hard to find. It is right in Campo Santo Stefano, around the corner from the Accademia Bridge, and not too far from the Rialto. I uploaded a picture of the view, which over looks Campo Santo Stefano and a beautiful Venetian church.