Harvest Market

The food was good, but the staff did not give me the service I paid for. The food are not cheap, I expect at least a little consideration and thoughtfulness.
The food is okay, you get a good enough meal for about 10 euros. But yeah, that’s about it.

This is a typical airport food court with some issues. The food is hit or miss. There is a pizza station but the wait for a pizza was 45 minutes. Who has an extra 45 minutes to wait on the preparation of airport food? The fish and chips were very good. The deli salads, not so much. The prepackaged sandwiches looked unappetizing. The smoothies were awesome! Get the banana honey and thank me later. Save yourself some euro and do not but bottled water here. You can pop downstairs and get a huge bottle of water for one euro. There is a large, clean kids area which is a plus! Ample seating and friendly staff but still, 45 minute wait for a standard margherita pizza??? The best deal is in the deli section. You can get a quiche and three side salads for around 10 euro, huzzah!

I wanted a final meal in Ireland that was better than Burger King & once I went beyond the security checkpoint at Dublin Airport? Well, my options weren’t all that spectacular, but Harvest Market Offers a full Irish Breakfast & you do get a fair amount of food for about 10 euros. The freshness of the food & how it’s cooked will all depend on the day — these things are never going to be consistent, so just go & judge by how it looks. You can pretty much gauge what you’re getting by your eyes.
You’re in an airport, folks. The food isn’t likely going to get better once you take to the sky…

Very incompetent staff at 360 degrees.
I asked at the till to pay for ham and cheese (margherita + 1 topping) pizza and charged me a topping more. The toppings written into the recipt were totally wrong (olives and mushroom).
They list half pints of beer but they say they don’t have.
They are not able to manage a till.
Once they tell you the till is closed, then after a minute it re-​opens so customers queuing after you get into the other till beside. Pizza is not bad so the reason of one star. Otherwise –1 star

I think the cleaners are on strike. Dirty tables and left over food everywhere. Pizza was awful. Expensive, bland and with a base like cardboard. Some of the sandwiches and drinks faired better.

I had a pizza and it looks great, proper job but it has no flavour at all.
The cheese they use must have taken years to develop as its tastes of Nothing.
The Resturant looks the part and the staff are very nice, but sorry if you can get a pizza right.
If the ingredients are poor the result is poor.
I for one will vote with my feet and not return.

I don’t normally get something so inpalatable that I can’t eat it at all. I got some sort of sandwich that had a pickled relish on it. I wasn’t a fan of the relish so I took it off. Turns out it wasn’t only the relish I didn’t like. The sandwich still had some sort of foul sour taste that doesn’t belong with ham and turkey.
It actually made Burger King look like a good option. That’s hard to do.

Only in Dublin.
Was erwartet man von einem Flughafenrestaurant? Wenig! Auf der Suche nach Nahrung fand ich mich auf dem Flughafen in Dublin wieder, dem Hungertod nahe wählten wir diesen schicken Harvest Market im Obergeschoss der Lobby aus. Wir entschieden uns für eine DIY Pizza, die direkt nach Wunsch belegt wird — knappe 10 Minuten später hatten wir unsere Pizzen. Kurz und knackig: WOW! Knusprig ohne harte Kruste, saftig aber hauchdünn — So muss eine Pizza sein!
Ehrlich gesagt war ich geschockt, denn wer hätte mit einem superben Essen im Flughafen gerechnet? Ich nicht! Der zweite Schock war der Preis: unter Zehn Euro für Pizza und eine Flasche Wasser? Da nehm ich doch gleich zwei!
Was gibt es zu meckern? Es wird wohl eine Weile dauern bis ich hier wieder aufschlage, knapp 1500 km trennen mich von dieser super Pizza! Ohne Witz, bisher das beste Flughafenrestaurant welches mir auf meinen Reisen begegnet ist!
Fazit: Layover in Dublin? Essen fassen!

Manqué de chance pour les voyageurs du terminal 2, le Starbucks Coffee est dans le Terminal 1. Je dis ça car du coup, en débarquant dans le Terminal 2 après avoir passé le service de sécurité, vous n’avez pas beaucoup de choix pour prendre un bon café/​thé/​chocolat/​chaï latte. Petit coup d’oeil vers le haut, je repère Burger King (non merci pas à 11h du mat’) et Harvest Market. Le marketing fait son effet: le nom, les couleurs verte et nature et la promesse de bons produits me font prendre les escalators.
Bön, je né vais pas vous mentir, on déchante vite. Point de boissons chaudes originales, juste les basiques. J’ai pris un thé rooibos/​caramel et un croissant. Les autres pâtisseries né m’ont pas tenté. J’ai vu quelques scones qui m’avaient l’air bien secs, dommage. Beaucoup de tables, de chaises, des tabourets hauts, des pots de fleurs/​feuilles en plastique pour le côté nature… Bref un café d’aéroport classique, pas très cosy. On y va rapidement et on file prendre son avion juste après.

Disappointing. I asked for sausage, egg & toast and a glass of water. Marmalade was extra. Water was warm. Toast was toasted only on one side of the bread. Had to wait 5 mins for the egg which I wouldn’t mind but then I had to go looking for it– it wasn’t brought to me when it was ready. Almost € 8. Service was not efficient. Although the attendant at the till was very friendly and helpful. He gets my one star!

Usually avoid the restaurants after security just because there isn’t any quality food, but went for today’s special of Irish Lamb in Tomato Coriander Sauce, or as it’s usually know — a Lamb Tagine.
It was a lovely dish, the lamb was tender, accompanied by a side of couscous and with 11.95 practically a bargain.
Staff was friendly too, despite the summer holiday crowd. I think I’m gonna come here more often.

far better than fast food.

Ordinary, poor service and expensive airport café. Not worth the money when there are much better choices there.

Minus one star, quality of food and again staff who have all the professionalism and passion of a turnip mixed with prices that are just about criminal for what you get.
Awful, just awful.

I should have read the reviews before eating here while waiting for our flight. Paid about 15 euro for fish and chips and it had BONES. One that I choked on and had to stop eating. The fries were re-​fried about 3 times so they tasted stale, and it took forever to get the food (which doesn’t make sense at an airport terminal). Save your $$ and get fast food.

Poor service & poor food. Was served a cold dish, returned it & was served another cold dish. Shocking

Tried there Irish breakfast which was ok. Service was bleh. Beer was good so they get 3 stars.