Classificação do local: 1 Bogenhausen, Munich, Germany
Not very good service, we had to wait a lot to get any food. Not a lot of vibe to the place, very obscure and dark. Surely a dissapointment for a hungry tourist.
Darin E.
Classificação do local: 3 San Francisco, CA
The steak was dynamite. Perfectly cooked and seasoned. Not a lot of vibe to the place, but they were nice to us tourists. Don’t miss the pepper sauce… Yum!
Ana D.
Classificação do local: 2 Amsterdam, The Netherlands
It’s supposed to be a Uruguayan steakhouse though it sports an Argentinian flag inside — take that as red flag #1. In fact the owner is from India or from one of the countries in that part of the world and so is the cook and most people who work there. You might go there to get some food in your stomach but not to have a dining experience. There’s nothing«steakhousy» about the place, which is common with many so-called steakhouses in Amsterdam.