I love this place, aside from the spectacular service the food here is delicious. I would recommend this to lovers of Thai food and those attempting to try something new! The dish that I always get here is scallop and chicken fried rice which is my all time favorite here. For dessert the cocoanut ice cream hits the spot.
Kathryn G.
Classificação do local: 2 Detroit, MI
I tried this place during my lunch hour as I was wanting a good Thai meal. I went in and ordered a carry out. The place was semi-busy. The employees were very nice and prompt. However, when I got back to work with my carry out and opened the container I was shocked at how little of a portion they gave for a $ 10+ meal and barely any protein. It was mostly rice. I had ordered the shrimp and broccoli and was Ok taste wise– nothing special. I have learned there are many Thai locations in this area and this place needs to step it up. Overall, I was pretty disappointed.
Cady D.
Classificação do local: 5 Sandusky, OH
This is probably the best experience I’ve had at a Thai restaurant. Aesthetically the place is modern yet still has the Thai culture to it. I really enjoyed the look. We sat down and was immediately brought menus. It was a little busy with the take out orders but not an inconvenience since I was completely ready to order when they checked in. I ordered crab rangoon, pineapple fried rice, and the Thai iced tea. All of it was delicious. The service was very fast and the staff very attentive especially when it came to keeping my water glass filled which was a shock. I thoroughly enjoyed my stop into Thai Kitchen and I will definitely be returning.
Tim W.
Classificação do local: 2 Shelby Township, MI
First time at Thai Kitchen today. I started off giving 3 stars. However, I started eating the soup while typing this review. That dropper it down to 2 stars! I ordered the Drunken noodle(N4) as a carry out. Service was quick and friendly. However, I was disappointed to find out that soup is not included with carry-out. Only dine-in. Huh?! There was also no spring roll included. So, I ordered a bowl of soup too. $ 12 total without tax. I could go to any other Thai place in the area and pay $ 8 – 9 for the same dish — with soup and spring roll included! The Drunken noodle was good(not great). But, the hot & sour soup was terrible. It was mostly broth, with maybe 1 or 2 Tbsp worth of solid ingredients(meat, tofu, etc.). Not very flavorful at all.
Be H.
Classificação do local: 5 Quincy, MA
This is the best Thai food I found around the area. The food taste just like what you get in Thailand. The sauce are super great. I love the Pad Thai and fried rice here. Also sweet and sour chicken kick ass too! Order portions are huge. They also have really nice Thai tea and ice cream. I was surprise when they told me that their Thai tea and ice cream was made in house and you can’t find it anywhere outs. Also the place look really classy and clean. The staff are really friendly. I really enjoy coming here. This is my new regular spot now! I would recommend this place to anyone like Thai food!
Jess B.
Classificação do local: 5 Madison Heights, MI
I have had food from here twice and was happy both times. The first time was carry out. I had chicken Pad Thai. The food was very tasty and a nice size portion. The service was friendly also. The second time my husband and I dined in. It was very clean. The service was friendly and helpful. My husband got the curry pad Thai with chicken. Medium spicy. I’m not big on spice, so I found that a little too hot. Good curry taste, not over power. I had the Thai fried rice with chicken. Yum! Lots of chicken. I’ve had it from places before where they over do it with onion, they did not. We also had the wonton soup, which was good. And we had vegetable spring rolls, which were great. They were some of the best I’ve had. Not over cooked, full of veggies, and not dripping with grease. I’ve been very happy with both experiences here!
Molly C.
Classificação do local: 3 Royal Oak, MI
The man said that everything has fish sauce in it, but on the menu it says certain dishes are vegetarian. As a vegan, I was trying to first find out what was really vegetarian– then from that figure out what didn’t have dairy products. I have gone here in the past and have been told the dishes I’ve picked and chosen have been vegan, but now I really wonder if they actually were. The staff is usually friendly though! And the food looks really pretty and I hear it’s delicious. I recommend this place if you’re not vegan. If you are, be careful of how you order.
Dan O.
Classificação do local: 3 Madison Heights, MI
Stopped by for a UYE lunch with Pauly G & Jeff H. Service was a little slow as we were coming in at the tail end of lunch rush. Decent sized restaurant, good number of tables and booths. Feeling a little noodle-ly, I looked at noodle dishes and ordered N9 Crazy noodles with chicken, medium hot. Love that they have heat levels. Also a spring roll. Order soon came up, a large noodle dish piping hot. It wasn’t stuffed with vegetables or chicken, but pretty balanced. Heat was as promised, not blow your head off hot but it definitely hit you on the back end. Spring roll wasn’t fantastic but a nice crunch to balance all the noodles. Had enough to take home for leftovers. Total with tip came out around $ 16, very reasonable. Enjoyable and I look forward to trying some of the other dishes. Recommend and will repeat!
GT M.
Classificação do local: 5 Holly, MI
Food is excellent and staff is very kind! For being open for only a few weeks they’re doing a fantastic job of providing great Thai food at a competitive price!
Valya K.
Classificação do local: 5 Madison Heights, MI
I wasn’t sure what to expect, but my non-expectations were greatly exceeded! We got pad thai and the yum woonsen. The pad thai sauce is a balance between sweet and tart, and isn’t overwhelmingly sticky or syrupy.(I guess I’ve had some bad Thai food in my day…) The yum woonsen was just as good as I’ve had elsewhere, with giant pieces of shrimp and high-quality pork. The tom yum soup was decent; it tasted better once it cooled down. And the spring rolls were also of good quality. I am so excited that this restaurant opened — the other local Thai places are lackluster.
Jenalyn P.
Classificação do local: 3 Warren, MI
Just OK and pricier than other Thai restaurants in Warren. I called ahead and got shrimp fried rice and pad Thai curry. The fried rice was good, on the same level as other Thai restaurants. The pad Thai curry was just OK. Two carry-out meals came up to almost $ 27. No soup or egg rolls come with the meals. Their competitors in Warren have better food and better prices.
Foodie K.
Classificação do local: 1 Troy, MI
Being a fan of fried rice, my sister-in-law and I, were waiting for this place to open up for a long time. Soon after they started running, my wife brought us the veg. kow pad to try for lunch one day and we both liked it. So we decided to try this place again for dinner. We ordered mild spicy fried rice and drunken noodles. Taste was good to be honest. Next night, we both had to wake up in the middle of the night with excruciating, crampy stomach pain and had diarrhea. Very disappointed with our first experience here!
Minh S.
Classificação do local: 4 Warren, MI
First to review… so. much. power. I dont know if I can handle it! Anyways, another Thai restaurant opens in an area already over-saturated with restaurants! At the time of this interview, I think the place has been open for less than a week. Here’s my 2 cents: Pros: +Thai people actually cooking thai food?! How do I know they’re thai? I watched Ong Bak so I know what the language sounds like. It’s a rarity to have thai food cooked by thai people. It’s usually by hmong people. Same goes with Vietnamese food and Chinese food cooked by Mexican people(if you think your chicken chow mein is cooked by an old chinese man named«Sifu», you’re in for a rude awakening). Hey, I’m not racist. Go check for yourself! +Flavors in Pad See Ew(my favorite dish) is delightful. They use big noodles that other restaurants don’t use, which is awesome because the bigger noddles don’t stick to each other as much, allowing the flavors to coat the whole noodle. They also sprinkle fried garlic on the top. +Restaurant is nicely laid out, with an open kitchen. Hopefully they have a good ventilation system. +Menu is laminated and nicely designed. +Lots of Thai dishes to choose from, some not available in other restaurants. Cons +The beef in my Pad See Ew is kind of thin, and the broccoli is sparse. For now, Phở Tai on 12.5 and dequindre has the best broccoli and beef in their thai dishes. +No lemon in my pad see ew. That’s it. The last one is just personal preference, but the beef and broccoli thing drops a star for me. Notes: They are brand new, so there are some things they can still improve on. I’ll give this place another chance, since it looks like they have a lot to choose from. The girls that work there are kind of pretty too, if you’re in to that kind of thing. I know I am.
Ed R.
Classificação do local: 5 Warren, MI
Good food! Very clean, good Service. I ate here twice today and definitely will come back