Marston’s Restaurant

I absolutely love this place! Whenever I have guest from out of town I bring them here, is the perfect representation of Santa Clarita life style. The Chef/​owner is often seen providing his customers a great experience from the moment they walk in to the moment they leave… he sure makes you feel as welcome as a guest in his own kitchen!

Fantastic breakfast! Saturday was my third time here, and my second time on the patio.
Although I love dining al fresco, both times I have done so, the server (same person) incorrectly entered my order. Everyone else got the right thing, I just got the same excuse: «It was totally my fault; the button was right next to (blank)».
The result this time was hastily cooked, unseasoned fish – obviously rushed.
I will go back because it really is the best place in town, but I will asked to be reseated if the same server is present.

Service is excellent and the staff works hard. Food was disappointing. «Fresh squeezed OJ» has no pulps and tastes out of carton. French toast is butter fried bread with barely any egg soaked in. Omelette is tasteless and uninspired. Not worth the $ 45 and 25 minute wait. Probably won’t go back.

I loved this place cause a lot of people bring their dogs to the outside seating area lol
The food is A+ I had potatoes and the eggs Benedict. Cooked perfectly. Bf had the huevos rancheros and he liked it. I wanna come back. Server was really nice too but sadly forgot his name.

Good food. Good atmosphere. Good service. Would have been a solid 4 stars if it were cleaner. Lipstick stain on my coffee cup and a knife that had residue. Cloth bench seatbacks looked like they could use a good cleaning. I’ll go back another time to see if the dish cleaning has improved.

Came here for breakfast on a Sunday morning and was pretty much dissapointed. I ordered the eggs benedicts and the ham had a funny taste. Also, the potato’s were cold and stale. Breakfast was basically one step above fast food. Don’t expect much people.
Our waitress and the service was great though…

My wife and I love this place. We have been coming for years and go a few times a month. The food and service is ALWAYS amazing, whether it’s dinner, brunch or any time. Their desserts are great also. Stephanie is also our favorite there. Customers for life. Highly recommend this, and be sure to say hi to Jim, the always friendly owner.

If you are a foreigner beware! Unprofessional male greeter with jacket and tie, no eye contact no smile and rude. I had breakfast with my 2 year old today around 9am and requested a booth seat and the greeter straight out said No with plenty of booth tables available. And other kids sitting around a us had their crayons and scratch paper placement mat on their tables. Didn’t care to offer us. Again if you are foreigner be ware! Very disappointed with their customer.

Very disappointed with dinner last night. We ordered the garlic chicken and fusilli pasta. The chicken was over cooked and dry. The pasta had some cheese that was not shaved Asiago as stated. It tasted strange and did not compliment the dish. The pasta dish also had marinated artichokes that tasted rancid. It was not listed as an ingredient and we asked the waiter why they were in the dish. The waiter said he was going to talk to Chef Jim because he was not sure why they put chokes in the dish. We never got a response. Our waiter pointed out the Chef to us over on the other side of the restaurant. The Chef was too busy getting a massage at one of the other tables!
Very unprofessional and food was disappointing. We will not be back.

When we first walked in, there was no greeter at the front so we took it upon ourselves to write our names down. We were seated outside where our waiter didn’t even bother coming up to us.
Dennys was cleaning up one of the tables and noticed we have not been helped, offered us some water and suggested the special pineapple cherry mimosa. It wasn’t until he brought our waters that some random waiter, I’m assuming his name is Matt based on the receipt, approached us to ask if wanted anything to drink.
I felt like that was the theme the entire dining experience– Dennys was on top of his game, beating our waiter at every step with customer service.
The brunch was pretty decent, andouille sausage has a good kick to it, toast is not buttered prior so you will have to ask for a side of butter + jam prior. The potatoes are decent as well. The cheese pop overs are not what we expected– it was flavored bread that was hallow inside with no cheese oozing over which was a bit disappointing and was really dry. Presentation of drinks and food are on point. Taste wise, its okay but I’ve had better.
I was initially going to give them a 2 because I have had better but due to Dennys’s customer service & initiative, I gave them an extra star.

Food was good. Came on a Sunday around 11am, there was a 45 min wait. Service not there, was checked on only once for drinks at beginning and when food was brought out, thats it. Had to request more silver wear, napkins, bill and for refill. Hostess sarcastic and rude in a joking manner. Maybe will go back for take out or something thats it.

We love this place! It’s actually a tradition for a group of us to go here ever year for my & another woman’s birthday. But I’m definitely here more than once a year!
The ingredients are fresh. I often get an egg white omelet and that’s one of those things where you can just tell if it’s old. The vegetables are always crisp — nothing worse than a rubbery veggie!
The tea is bags not loose leaf but it is organic. I hear good things from my friends about the coffee (I don’t drink it). The staff is friendly. Service is solid. They will split a check without a dirty look.
If you go here for breakfast, you need to seriously consider the French toast. It can’t be beat. It’s big enough to share! It’s crunchy on the outside and super fluffy on the inside. The flavor explodes in your mouth in the very best way.

AMAZING PULLED PORK BENEDICT!!! I love benedicts and the pulled pork one is out of this world! I wish I lived closer, but only stopped here while on a road trip. Will definitely keep this place in mind for future road trips! ;)

Ate there a couple of times wasn’t very impressed.
Took my wife, son and his girlfriend, For my sons birthday and was not impressed at all.
The service was kind of quirky, and the food was just so-​so. Although I can recommend the onion rings.

This is my go to spot for breakfast and brunch with my girlfriends. Unfortunately there is always a wait… and this place is facing the sun so waiting outside gets hot and fast! Even in December!
It is a small restaurant but cozy and cute. The staff is always nice and pretty fast.
My favorite dish so far is the eggs benedict. The holandaise sauce is yummy, the poached eggs are always on point, everything is always so delicious. It is a very filling dish and it never disappoints.

We came here for breakfast while we were waiting for car maintenance.
The good was pretty yummy! My hubby had the eggs Benedict, and I had the Burgos rancheros. Both were pretty big portions. We shared both and did not need lunch later that afternoon.
The restaurant seemed pretty clean.
It was pretty busy on the Saturday morning we were there. We didn’t have to wait long, so that was good. Unfortunately they only had a bathroom with two stalls which seemed to be a bit small for the crowd.
They had a nice patio area with heaters, which looked pleasant. They also had a little bar area that was nice for maybe if you were there as a party of 1 :).
Overall, pleasant experience, with a moderately priced, hardy breakfast.

I have been here twice now and it is very good. Nothing amazing but still very good. The French toast was WAY to sweet and just a little to much going on. The breakfast potatoes are good… They could be crisper and a little more flavorful but they are still good.
All in all I am a fan.

I had a great breakfast served by an incredible waitress named Cicila. We were warmly greeted and quickly seated to our booth. For this morning’s breakfast I had hot tea that came with the variety of options. My main meal was the Californian omlette. The California came with chicken sausage with spinach onions and tomatoes in the omelette. I had wheat toast and country potatoes to round it out. Don’t let this place fool you. From the outside it looks very quaint but when we went in it was already busy with people. The service was great they acknowledge the fact that I was there with a US airman and greeted him with warm regards. I will definitely be back soon!

Great breakfast spot. They efficiently seat you as you come in, regardless of the high demand they face. We came on a busy Saturday morning with a party of 7 and was able to be seated in 20 mins. Which in my books is really good, especially with the crowd lining up outside the restaurant.
Service provided was accommodating and friendly. They answered all questions without having to 2^nd guess and was knowledgeable of all their items. I asked for a recommended dish and it was «crunchy french toast» really good!
Prices are very fair for what you’re getting, and the restaurant itself is kept clean and appealing.
Plenty of parking outside, which is a big Plaza in itself.
Definitely would come back in the future. And most importantly, child/​baby friendly.

I wanted to take my sister out to a nice brunch place for her birthday and I’m so glad we ended up choosing here over other brunch eateries in the area. I had made rezzies for the outdoor patio but when it passed 100 degrees, we asked for an inside seating area and it took them some time to accommodate, especially since we had kids, but after we got seated, we were happy campers. The menu is quite extensive, but I decided to go with the pulled pork benedict. We also got the californian omelet, the powerhouse omelet, and chicken tenders for the kids.
The only lament about this place is that the food takes FOREVERRRRR to come out. Still, the quality of the food is well-​represented by the time it takes to wait so I’d much rather wait for quality than sacrifice that.
The pulled pork benedict was everything I had hoped for. The hype was real and the taste was amazing. Unfortunately it didn’t come with french toast but my friend offered me his and it was so good! I don’t comprehend how they keep it crunchy and soft inside at the same time but I felt so guilty eating it since it was as good and sweet as dessert.
The omelets were just okay in my opinion, but my sister and friend were happy so I was happy. Definitely a bit bland though so plan to use ketchup and/​or hot sauce.
They also offered to split our chicken tender kids menu order into two plates for the two kids, which was super sweet. The fruit that came with the dish were so fresh and I kept stealing the fruit from the kids’ plates.
The cheese popovers are nice and have a bit of a kick to them!
The chicken and gorgonzala melt is surprisingly a burger style plate-​I either didn’t read it properly or it was misleading but it was good nonetheless! Fries are amazing and just how I like them-​thin but not skinny, and just the right amount of hardness.