Cobblestone Bakery

This review is now for the bakery, it is for the driver driving their delivery truck. I just witnessed their wreckless driving. They purposely cutoff at least 5 people within 5 minutes and almost caused an accident. They should know when they are inconsiderate drivers like that in the company vehicle, it reflects poorly on their brand. I cannot say anything about their baked goods. I bet they are delicious, however I would never consider their service because of their poor manners.

Purchased the most wonderful pastries from Cobblestone Bakery at the San Francisco Grand National Rodeo ~ two weekends in a row! Their cannoli was the best I’ve tasted in a long time. Being of Italian descent, I’ve tasted a lot of Italian desserts over time both in the U.S. and Italy. The last night of the rodeo, I purchased two full bakery boxes of their delicious goods. Even took home a beautiful loaf of bread. Keep up the good work, and when will you be back on the SF Peninsula with your kiosk of tasty goods?

My husband brought home some cannoli from the Martinez farmers market and we are hooked! The filling is the best we’ve had and the shells stay crunchy even if we control ourselves and put some in the fridge for the next night. We go almost every Sunday just for the cannoli. All the other pastries look delicious too.

I love croissants. Got excited when I stumbled across this place at the Pleasant Hill farmers market. We were told they were fresh baked croissants and they looked delicious as did all the other baked goods. Don’t believe the hype! This place is a sham! The croissant was half stale and tasted exactly like a Costco croissant. I was convinced that it in fact was a Costco croissant trying to be past off as their own baked croissant. I expected a buttery flaky soft delicious croissant one would expect from a small local bakery. After two bites I threw it in the garbage extremely disappointed craving a real croissant. Their other stuff might be good but don’t trust their croissants unless you like pre-​made packaged disgusting croissant dough!

Stumbled onto these guys at the Los Gatos Farmer’s Market on Sunday, and they had cannoli (one of my favorites) out, along with a wide variety of other baked goods. We got three cannoli, and they were delightful!

Just had them for the first time today at the San Ramon Farmers market. It was the best cannoli I’ve ever had.

This bakery goes to my Farmer’s Market in Martinez on Sunday’s, and their goods are always delish! I’ve tried a few turn overs (apple and cherry, both amazing after warming in the oven for a few minutes). This last week I picked up a boysenberry pie for a work pot luck and it was a huge hit — amazing crust, perfect filling (not too sweet, not too tangy).

So glad to have Cobblestone part of the San Ramon Farmer’s Market in Windemere! My 19mo old baby devoured the strawberry streusel in 10 minutes. I’ll see you next Wednesday for more breakfast goodies to get my fam thru the week!

Oh my, back for more this week… I’m in cannoli love! Cobblestone, you earned the fifth star as promised. Thanks Garrett, you deliver love and happiness in the form of pastries! Do we have a date again next week? Lovin’ me some yummy pastries! 5 SWEET STARS for Cobblestone Bakery!

Found these guys at a farmer’s market in Union City. Surprised to find they a long way from their home near Modesto. Anyway, I am glad they came because I loved the cannoli, probably the best I have had. The cream cheese croissant was good as well.
Looking forward to seeing them again soon.