We stopped at Logan’s Roadhouse in Tifton on a Wednesday afternoon on the way to visit family in Albany. We were seated right away and our server was attentive and cheerful. We had dined at the Logan’s at River City in Jacksonville and enjoyed the food there so we ordered the same thing. We were not disappointed. My husband had wings and I had rice pilaf and grilled vegies. Our food was delicious and there was just enough to satisfy our hunger without having a lot of leftovers.
Sarah H.
Classificação do local: 3 White Lake, MI
While driving through from Michigan, we stopped here for lunch. We all ordered salads and everyone was happy with their choices. The peanuts are a little weird but kept my two stepdaughters occupied for a while. The place was quiet and slower which was nice. Our server was okay, she seemed slightly annoyed by us but not sure why. We ordered the moonshine flight– it really isn’t a flight but small mixed drinks. As in, the portions are larger than i expected them to be. It was good, food coloring taste in my mouth was a little odd. But it made them look pretty! If we drive through again we’ll probably check out other places to see what’s around, but it wasn’t bad overall.
Phillip T.
Classificação do local: 1 Farmington, MI
Just. Stay. Away. Servers are friendly. Cooks and manager simply do not know how to cook or manage. Place was half-empty on a Saturday night. I told the clerk at our hotel about our experience and he said they«don’t send people there any more» even though it’s right across the street. There are plenty of other places nearby to find a good meal. Just stay away.
Kelly H.
Classificação do local: 5 Valrico, FL
Every time we go to Tifton we end up at Logan’s originally because it was conveniently across the street from our hotel. Now we go because it is so good. I am always amazed at how fresh the house salad is. You never find brown or wilted pieces, huge ribs used as filler, mushy tomatoes or cucumber. The Parmesan peppercorn dressing is perfect. I have had many things on the menu from Steak to chicken but tonight I decided to order the Chopped steak with mushroom and onion gravy. It really was outstanding and cooked perfectly; Crispy on the outside with the perfect amount of char, pink yumminess on the inside. The service is always friendly and attentive but ask for Shayla. You will not be disappointed. You are probably thinking — wow — such a glowing review for a bar & grill? Let me tell you Chili’s could take some lessons from Logan’s!
Lynn W.
Classificação do local: 1 Stone Mountain, GA
HORRIBLE, HORRIBLEEXPERIENCE!!! My daughters and I surprised my dad and drove 3 hours for his 73rd birthday. He was super excited. My step mom somehow convinced my dad not to to eat anything after church since she knew we were planning to take him out for his birthday. Long story short, we waited to chose a restaurant once we got off of the exit since we were not familiar with the Tifton area.. My dad chose a restaurant because he was bargain hunting. However, after talking my dad out of his restaurant of choice, we saw, Logan’s and decided that was the place for us. None one in my party was completely familiar with the menu, but we liked what we saw on the inside of menu book. So we went for it, despite being able to count only a few cars in the parking lot. Big mistake! The restaurant was calm with many empty tables. Not crowded at all. Hmmm. perhaps a sign? After we were seated, our server, CODY, «seemed» like a great guy. The first thing I secretly whispered to him was the fact that it was my dad’s birthday, and I wanted to request a, «happy birthday» announcement. He said, «I got you, I can definitely do that, no problem.» My step mom wanted to order wings, my daughter asked for salmon and my dad wanted the ribs. They were out of all of those foods as well as two other things and would not get a truck in until Monday. He said they ran out on Saturday. :(I really should have known to leave then. My daughter ate two spoons of her chili and couldn’t eat any more, My other daughter NEVER got her side of broccoli. My dad’s LOADED baked potato(I swear) had 3 shreds of cheese, a thimble full of sour cream and no more than a half teaspoon of bacon, but he never complained. Humble overload at its best. I’m guessing they were trying to ration the portions to get through the day? Idk. He said his rice tasted like hard water(no taste, ATALL) and his cardboard/lobster was so dry that he barely touched it. When I asked him about it later, he said he only packed the rest to go because he didn’t want to offend any one. He never touched his shrimp. He said after trying everything else, he was afraid of what his palette would run into. :(I wish he would have told me at the time. I didn’t eat the bread(I’m vegan), but everyone said they liked the bread. I ordered a 2nd basket since the first went so quickly. It was sent to another table by mistake. My vegetable skewer which had been recommended by CODY, was simply inedible. Mine was burned beyond recognition and my dad’s looked like it had never been cooked. Absolutely gross! I had to ask for a straw from our waiter four times before I got it right before receiving the tab… my daughter never got her plastic utensils that she requested. She ended up eating her mashed potatoes by scooping it up with her chicken tenders. CODY just couldn’t remember any thing! From what I could see, he only had 2 small tables to manage. Our food never came out together or remotely close together. I’m sure CODY forgot that we were all in the same party. In the end, after we paid our bill, I reminded CODY about my dad’s birthday announcement, but he said he couldn’t do it because no one wanted to do it with him. I was extremely disappointed and felt completely let down. Wow! How could that happen on such a special day? I later learned from YouTube that only one person(your server) is needed to do it. My heart ached with disgust! I’m so sorry I ever tipped him for his, horrible, completely terrible service. Why would he choose to do that? We sat and smiled through all of his mistakes, only to be lied to in the end. I hope the regular cook was out for the day, because whoever replaced him needs to go on a permanent vacation and take CODY with him! After we left Logan’s, I drove to the restaurant that my dad initially chose, and bought a gift certificate for he and his wife to eat there at a later date because I felt so bad. I should have just kept my big mouth shut after my dad chose his restaurant of choice. Horrible experience! Why are they still open and serving unsuspecting guinea pigs, like myself, any way? :(I felt like I was in the twilight zone after driving my poor family to that tasteless establishment.
Landon G.
Classificação do local: 5 Jackson, GA
Friendly staff, great food! I visited this place with my family and was very pleased with the service and the food. Even the manager came to speak to us and was very kind and professional. I definitely recommend this restaurant!
Alan S.
Classificação do local: 4 Orlando, FL
I stopped in here for dinner after I checked in to a hotel nearby. The location of this Logan’s Roadhouse is convenient. Right off Interstate 75 and located near several hotels within walking distance. I was welcomed by the hostess as I entered, and I was given a friendly greeting by my waitress. I selected a small table in the lounge and ordered a large draft while looking over the menu. Being a Thursday night before the Labor Day weekend, there were several college football games on. As well as a NFL pre-season game on the NFL Network. A plus! I ordered the sixteen ounce ribeye steak along with baked potato(Topped with butter and sour cream, of course!), and a salad topped with ranch dressing. With a large Sam Adams Oktoberfest draft(22 ounces) my bill came to $ 25.74. A server brought my steak out and asked if I would like to cut it first and make sure it was cooked to my liking. I told her that it would not be necessary, and the steak was cooked to my liking. Medium with some red on the inside. The lounge has a great selection of bottled beer, and a good selection of draft is available. As well as a full liquor bar. And the small bucket of roasted peanuts are available on every table! Although some people may be turned off by the idea of eating at a restaurant where the floor is covered with peanut shells, this Logan’s Roadhouse was kept very clean and well taken care of. If you happen to be traveling on Interstate 75 and are staying in Tifton for the night, this is a great place to go after a long day on the road. Come on in, take a load off your feet, have a drink, and enjoy a great meal. And judging by the number of regular customers from the area, this Logan’s Roadhouse must be doing something right. Warm, friendly service. Cold beer and a great steak. And football on the television. My idea of a great place to go. Even if I am from out of town.
Milton S.
Classificação do local: 2 West Memphis, AR
We stopped here for a quick lunch around 1 pm with only a handful of diners in the place. Service was slow and the food very disappointing. My son tried the ribeye with a premium side dish of asparagus spears. The asparagus was barely edible. The steak was acceptable– the place would be in real trouble if it wasn’t. I tried the chopped steak which had a good taste with a nice charbroiled char. They offer an optional extra of «Brewski» onions along with mushrooms and gravy. This was a big mistake which I had to scrape off after a couple of repulsive bites. The«Brewski» onions were one of the worst examples of grilled onions I have ever tasted. The«mushroom gravy» tasted as if it came straight from a jar with a very artificial taste. The macaroni and cheese was OK but lukewarm and somewhat old tasting, like it had been reheated multiple times. Have eaten at several Logan’s around the country before and this is the only bad experience I can ever remember. Just goes to show national chains are not always consistent.
Melissa B.
Classificação do local: 4 Panama City, FL
Better than it has been. We did go during lunch and the service was good but the food was just ok. The meatloaf was very over peppered as to cover the flavor. The chicken fried steak was not a good cut of meat and the breading made me think of deep fried fish.
Bob P.
Classificação do local: 4 Valparaiso, IN
Our waitress was very nice, as was the manager, when there was an issue with where we were sitting. Our food was terrific for a ‘chain’ restaurant– BBQ Chicken and Ribs, both with awesome sweet potatoes and salads. We loved the Yuengling on draft, too. Restaurant is convenient and quick, right off I-75.
Deanna M.
Classificação do local: 1 Lithia, FL
To begin, we waited until 10 minutes to be seated, which does not seem like much, however it was only about 10% full in there, so there was no excuse for the wait… Ordering took about 15 minutes, not terrible but not great especially, once again, considering the amount of customers in there. When we received our soups, 30 minutes later, they were luke warm, not even warm enough to melt the cheese on them. Then, when our meals did actually come, the fries were not even warm, so we sent those back and the ones they gave us were disgustingly stale… The salad I ordered also had a big piece of plastic in it, so I gave that back and asked for no more. We eventually talked to the manager, who had showed up at about 2:10 in the afternoon, and he kindly took some of the meals off the bill. Not only are your customers unhappy, but your employs are too, just ask them because we did.
Lan W.
Classificação do local: 5 Tifton, GA
Outstanding service! Food was prepared quickly and tasted great! Management even came by to make sure we were satisfied. I would recommend this restaurant!
L H.
Classificação do local: 2 Vero Beach, FL
Free parking Waitress was wonderful 15.99 for 2 entrees SLOWESTSLOWEST service. If you are not passing thru the town visit this restaurant. If you are traveling and have an extra hour and half to wait for food then go for it. No plates for the bread ate on top of a napkin No broccoli ?? On a Monday night? Asparagus was brought out and looked like green beans(see attached photo) Had to get my own refills of ice tea. I sound like a rude person but really I just wanted to eat and continue on our 6 hr drive back to Florida. Wow wow wow… I would appreciate a response from corporate.
Gary H.
Classificação do local: 3 Elkhart, IN
My «marbled» steak was anything but — and surprisingly dry for a «bone in» steak. My mothers prime rib was mostly fat. They adjusted the check accordingly and accepted our complaint well. I know we’re talking about a «chain» restaurant here, but the place came well recommended.
David P.
Classificação do local: 4 Doerun, GA
Enjoyed a good meal with my wife. Food was good, cost was reasonable.
Mary W.
Classificação do local: 5 Melbourne, FL
I am not usually a fan of the chain steak houses. The service was stellar, the food was great and we’ll prepared. We both had the teriyaki steak and grilled veggies. Excellent all around.
Hunter C.
Classificação do local: 5 Tifton, GA
Went on a last minute dinner date. Had a huge juicy burger. Got our food fast and had a very nice server. All the food was great and decent price.
J W.
Classificação do local: 2 Manlius, IL
Awful. The ribeye must have been run throu a tenderizer before it was cooked. It was awful. The potatoes had been on a steam table way too long. Awful. High light was the tea and salad. The quality of the meat was in real tough section running through the ny strip so it was Hard to cut with the steak knife. We didn’t complain we just sucked it up and I’m saying never again. Should have went to longhorns
Amber R.
Classificação do local: 3 Valdosta, GA
Slow kitchen. Nachos taste like a plate of flavorless grease. The original roadies are mediocre at best.