Loving the beer specials and updated menu! Much more options to choose from and the honey sciracha dipping sauce is slightly addicting. The overall ambience and décor is calming and comfortable; such chill music and awesome bartender! Only thing critical was the fish tacos could be a little bit more beefed up with toppings.
Katherine F.
Classificação do local: 4 East Village, Manhattan, NY
Visited Southampton on a day trip with my boyfriend, and we wanted some seafood before leaving. We decided to try this place on a whim — they have happy hour from 4 – 7 daily — expecting standard food, and I came away very impressed. We ordered a dozen oysters, seared fish tacos and corn on the cob. The fish tacos were amazing and unexpected. The fish was accompanied by cream, chilis, scallions and something else. I never had the flavor combination before and I couldn’t identify it but it was super good. The oysters were fresh and they came with two sauces. My boyfriend asked«Is that a blueberry?» about one of the sauces. It was actually a vinegar sauce with fruit, and the other one was a cocktail sauce with orange rind. They were both delicious. I’d love to come back some time and try the $ 5 burger on the lunch menu.
Samantha H.
Classificação do local: 4 Stapleton, Staten Island, NY
Came in on a whim while in the area. Welcomed by very great staff. Ordered the Brussels sprouts with bacon and order of wings. The combination and grill of the sprouts with the bacon was amazing. And the wings were cooked to perfection crunchy just how I like them. I did get to taste my companies orders too! The delicata salad which is Burrata with salad. The Burrata was really great. And lastly order of the fish tacos and the steak. Steak cooked perfect medium rare. And the condiments on the tacos were interesting. Over all great food very flavorful. Great ambiance. If I run into a place like this I love to give credit when’s due. Thanks to Christina the manager & The chefs for great experience.
Jeff S.
Classificação do local: 1 Red Hook, NY
Comical list of serious mistakes, which were handled extremely rude by seemingly everyone who worked there. Pricey. There was a young child involved. «Manager» seemed to go out of his way to be a generally bad person. Food was not good either… I was just assuming cameras would pop out and say we were on a TV show, because I still cannot wrap my head around this experience. Disclaimer– this was my first/only visit, but there will be no second.
Kat W.
Classificação do local: 5 Greenwich, CT
We stumbled upon this place when looking for oysters and we lucked out! During happy hour, oysters were just a dollar and they were so fresh and delicious! The staff and service was on point and everything we tried was awesome. You absolutely must try the crab fries! Flavor was amazing. I highly recommend checking this place out, We will absolutely be back!
Jack C.
Classificação do local: 1 Suffern, NY
This place is not good. The food is mediocre, the service is bad, the people are just not honest or own up to their mistakes. Enjoy at your risk.
Elizabeth C.
Classificação do local: 1 Suffern, NY
Food came at different times. Food was overly seasoned. They served our two year old spicy barbecue sauce on the side of his fries. He started crying and we thought it was because the food was hot in temperature but he was in fact crying from the spiciness of sauce. They also seasoned the fries with cinnamon.(It’s for a two year old!) We were a group of six. We got there around 6:30 and one of our entrées didn’t get to the table until 8:20. The waitress told us the entrée(which was a steak) would be comped. The manager only comped some of the drinks and when we told him that she told us that the entrée would be comped he told us she didn’t ask him permission. Worst service. Will not be coming back. Terrible place.
Jenna C.
Classificação do local: 2 Midtown East, Manhattan, NY
My family and I were excited to try this place. Personally I was disappointed because I was hoping it would be amazing, it’s so close to my house and looks really cute! We went for dinner after a beach day. Unilocal said«kid friendly» so we brought our 2 year old nephew. Bad idea. — First, they served spicy food to this 2 year old. — The clam and corn chowder is a corn and clam salad covered in black pepper. Not even soup or chowder — my cousins steak was served to her over an hour after we all finished our meals(same table) … This was so insane — our server disappeared and we got a new one, yet service was so confusing and not good — the manager refused to comp the steak which our poor cousin sat there and watched us all eat and just waited and extra hour for her meal! Overall there is no way I’d recommend this place. I actually feel like they need to make right and fix this place up, from a service perspective. It’s a negative experience overall.
B. L.
Classificação do local: 1 Brooklyn, NY
Burger good but pricey. Surf and Turf Tacos were like a kids science project, mix and match seasoning created a mess. Staff friendly but inexperienced and not properly trained. Will not be going back.
Rachel S.
Classificação do local: 5 Brooklyn, NY
This place is incredible! My friends and I rolled in off the beach expecting a dive bar, but instead were greeted by a friendly staff, beautiful décor and generous happy hour specials — especially for the Hamptons! We enjoyed it so much we went back for dinner and we were well taken care of! Tuna, shark steak, burrata, and oysters… course after course, the food was amazing. Generous portions, fair pricing, and the staff is warm, attentive, and easy on the eyes;) WE’LLBEBACK!
Jenna T.
Classificação do local: 5 Atlanta, GA
A welcomed gem in Southampton. A great combination of local flare with gourmet food. The staff couldn’t be more welcoming and found ourselves here most of the weekend. Highly recommend!
Steve B.
Classificação do local: 1 Manhattan, NY
Sad to say the bass was absolutely like rubber and not edible, the service was terrible(the waiter didn’t even bring us an appetizer) and they didn’t do anything to accommodate for a terrible bass! Not a good experience! Need more professional waiter that times dinner and is aware of what customers order. Dishes all came out at different times. A mess!
Memo S.
Classificação do local: 5 New York, NY
Great cocktails! Local fresh ingredients and a great bar. Much needed fresh scene for Southampton!
Priscilla T.
Classificação do local: 4 Manhattan, NY
Came in here with a group of 10 for a pit stop lunch on the way back to the city on a Sunday afternoon and apparently the lunch crowd has not yet discovered this tasty shack since it opened 2 weeks ago. I think our strategy was shock and awe and I’m pretty sure we delivered. We ordered and ate so many dishes — because they were delicious and we are consummate fatties — the staff couldn’t stop laughing at us. By the time our request for a 6th burger re-order came up(I mean… $ 5 burgers are like $ 1 oysters, ain’t nobody eating just 1), we all became BFFs. That burger, man: grass fed beef with shredded parmesan and cherry gold tomatoes and house sauce. Worth the muffin top. Runner up dishes which still get gold stars: tuna bao and heirloom tomatoes salad.
Scott F.
Classificação do local: 1 New York, NY
The place is okay. Food is pricey for what it is. Service is less than stellar. I would not go back. Plenty of other options in the area to choose from.
Jessica E.
Classificação do local: 5 White Plains, NY
New menu, new décor, new staff and I love it all. Delicious rose on tap and the happy hour is $ 1 oysters 4 – 7.
V K.
Classificação do local: 5 New York, NY
A delightful evening at this new incarnation of North Sea Tavern(with added seafood). A very talented, creative chef who’s inspiration comes from seasonal local seafood and farm produce. To start, we had a delicious snapper ceviche with citrus and local berries and a fabulous heirloom tomato salad with a perfect creamy burrata. Next, we had their tasty blue fish tacos, inventive mussels, and the best crab roll ever — Prepared with white wine, garlic, and arugula on a brioche. For dessert we had a generous serving of a brown butter blueberry bread pudding… amazing! The lovely manager Maxine was warm and welcoming and the chef, Sandy, visited our table to see how we were doing. This restaurant is a treat on North Sea Road… check it
Allen F.
Classificação do local: 4 Water Mill, NY
Wonderful tasty burgers made from succulent grass fed beef, served with oyster mushrooms and outstandingly delicious fries. Very good beer selection including Great Bay Blood Orange IPA. Wonderful staff. This place used to be TAPS
Lindsay C.
Classificação do local: 5 Williamsburg - North Side, Brooklyn, NY
What a beautiful space. Fun and very friendly staff. I really liked the selection of craft beer. The dry cider on tap was great with the oysters. Also the Rose was lovely. Would recommend the gazpacho. The steak is great. Looking forward to exploring more of the menu. Try and make it there for happy hour $ 1 oysters and 4 $ sangria. It’s a great time.
Mary B.
Classificação do local: 5 Southampton, NY
This place is a great addition to the area. The raw bar is excellent and so are the burgers! You won’t be disappointed!