When we first moved here our awesome realtor(Adam Stokes from United Realty) had this pizza delivered for us after a long day of moving into our new house. It was really, really good, we loved it then and we loved it again tonight when we had it delivered! We ordered a Hawaiian, pepperoni and their version of the works(not sure what they call it). Anyway, they were all excellent. Lots of cheese and abundant toppings. Their crust is a little different, like almost bland, but it’s totally ok cuz the toppings are so good. Sauce is good, a bit salty, but good. Again, I really think the topping make the pizza, the mushrooms are of the canned variety, something I don’t usually like but they work on this pizza. For real, if you ever eat Jerry’s or El Fredo’s u will never eat Domino’s or(gasp) Pizza Hut again!
Zechariah B.
Classificação do local: 1 Vermillion, SD
Worst pizza I ever had. A frozen 99 cent pizza has more taste than this pizza. I have tasted pizza around the world but this pizza was the worst. It pains me to try such beloved pizza from sioux city and it tastes so bad.
H W.
Classificação do local: 1 Sioux Falls, SD
This was probably some of the worst pizza I’ve ever had. The crust was like cardboard and the toppings were nothing to write home about. Even a simple pepperoni was practically inedible. The only good thing was the breadsticks, but only because they were a total Olive Garden knockoff. Don’t get this pizza, yuck.
Manuel H.
Classificação do local: 1 Santa Clara, CA
This pizza is very very bad. The dough tasted frozen and the sauce might have been store brand ketchup. Chuck E cheese is better than Jerry’s and that’s sad.
Thomas B.
Classificação do local: 3 Iowa City, IA
extremely greasy! the toppings I felt were a bit under cooked in my opinion. their also seemed to be random black spots throughout the pepperoni pizza. it wasn’t a bad pizza! the crust was a good thickness and perfectly crispy!
Brittany L.
Classificação do local: 1 Indian Trail, NC
Just moved here from the east coast. I’m still trying to find decent pizza around here. This is one of the worst pizzas I have ever had. Tasted like a salty frozen pizza, no exaggeration.
Jeffrey R.
Classificação do local: 4 Indianapolis, IN
Definitely a unique pizza. They have very fresh ingredients and I always try to have some whenever I’m back in Sioux City. I think their crust is just ok though. Overall, it’s certainly worth a try!
Sean H.
Classificação do local: 3 Sioux City, IA
One thing I’ll say is that Jerry’s probably has the best crust in town. Really nice, thin(but not crunchy) crust. The sauce is pretty blah, could definitely use a kick per my taste buds. They don’t really have many topping options, which is a bummer, but their«everything» pizza is good(green olives, pepperoni, sausage, mushrooms, green pepper, and onion). We got breadsticks with our order, and we might as well have bought some cheap supermarket breadsticks and baked them ourselves for what we got. I’m not sure why some folks just love Jerry’s. It’s pretty good, but with the other options in Sioux City I’m not sure I would eat here often. It’s pretty spendy compared with the chains in town, and just isn’t as good as El Fredo’s. It’s not that I dislike Jerry’s though. Like I said above, great crust and good«everything» pizza. more at
Tyler D.
Classificação do local: 4 Sioux City, IA
just had this place for the first time a few days ago, i must say pretty good, i love their cheese i think they could use a little bit more kick to their sauce but other than that it was very nice, and very very friendly.
Lindsey B.
Classificação do local: 4 Sioux City, IA
Super tasty pizza! Love the«everything» pizza. Perfect amount of toppings! Only 4 stars because it’s quite spendy for a pizza.
Adam F.
Classificação do local: 3 Sioux City, IA
The pizza was decent but I don’t think it was anything special. The people were very nice and it was cooked very quickly. We were a little disappointed that there was no in house seating. Probably wouldn’t, go back only because I believe that there are better pizza places in the area for the price
Stephen C.
Classificação do local: 4 Livermore, CA
We were visiting family in Sioux City and they ordered this for dinner one night. Wow! It’s so yummy. I don’t think I’ve had a pizza quite like this one. The crust was very nice and crispy, and the kicker for me were the green olives. Such a unique flavor! I am now craving this pizza, but won’t be back in Sioux for another year probably.
Lindsey D.
Classificação do local: 5 North Liberty, IA
This is my favorite place to eat pizza. Every time I come home to Sioux City I must get pizza from here, and a hot dog at Georges. There is no pizza like this anywhere on the planet! I wish there was then I could enjoy the best pizza closer to my home than five hours. The pizza has a crispy crust a great sauce and lots of yummy cheese. The topping are great! This is the only place in the world I will eat hamburger pizza since it is fresh hamburger not the crap they brown three days ago and throw on the pizza. I would suggest, Cheese, pepperoni, or the combo my mom and i eat which is hamburger, onion and black olive. I have know the family that owns Jerrys for ages, and they are wonderful, they are involved with Sioux City activities and are always supportive of a worthy cause. Even if it is not your favorite pizza remember the owners are local and great.
Colin S.
Classificação do local: 3 Omaha, NE
My mom’s side of the family has been eating here probably since they opened. We always order a pizza or two from this Morningside Icon whenever the family gets together in town. It’s nothing special compared to pizza in places like Chicago, but it’s still better than what’s around. Pizza Hut ain’t got nothing on these guys. If you’re looking for a «local» place to grab a pizza than Jerry’s is a good bet.
Jeffery S.
Classificação do local: 4 La Grange Park, IL
This time life on the road has led me to Sioux City, IA. I’ve always had a soft spot in my heart for dying rust belt midwestern cities so Sioux City had a certain appeal to me. But one unfortunate thing about dying towns, local eateries tend to be hard to come by and the only places to eat are franchises. Faced with the prospect of eating some salty greasy run of the mill slop from a place like Chili’s or Applebee’s, I was determined to find a joint of local fame or just go hungry. I was not in the mood for franchise stuff tonight. I thumbed through the phone book and came upon Jerrys Pizza. The book says the place is family owned and has been in business since 1959. I figured it was worth a shot. I went to the place on the intersection of Hamilton and 25th. It was a take out store although you could eat right there at one of the two tables. Menu was pretty simple, only pizza, about a dozen different toppings and four sizes. Pop sold by the can. I ordered a large half sausage and half pepperoni, which set me back fifteen bucks. I got the pizza and brought it back to the hotel room. This pizza was much much larger than most«large» pizza’s I’ve seen. The crust was nice and crisp, good amount of cheese, nice spicy sauce and an abundance of meat. The pepperoni was bit salty but some would say it’s supposed to be. A bit of grease but not obnoxiously greasy. For take out, I would go to Jerry’s before I would go to one of the chains, good hot fresh pizza and at a reasonable price. They also deliver. I recommend this mom and pop place over any chain pie.