Leo’s Pizzeria Restaurant

This restaurant has been closed for over 3 years. It now is the site of Mantra Indian restaurant.

I see that Leos pizzeria responded to my review and it is sad to see that they are so cocky and misunderstood. The point of my review and saying that digiorno is better was to point out the fact that yes I would rather eat frozen product than waste $ 20 on a small pizza with fresh ingredients that still taste just as good as processed ingredients. I can’t help but feel sorry for their poor customer service skills and in so many words tell me that their pizza doesn’t compare but if it’s pizza then it’s comparable. I don’t think Leos pizzeria is familiar with the saying «make a customer happy they’ll tell 5 friends but if you disappoint a customer they’ll tell 20» because if they were a simple response like «I apologize you didn’t like our pizza at least give us another chance» would have sufficed… On another note to the people looking for great pizza that’s worth the price order from tuscanos or annettis you can at least get an 18 inch pizza for the same price

The pizza place isn’t as bad as the other two reviews note. I’m gonna give it another try in the future. The ingredients are tasteful and some of the styles are great. I do think the owner needs to change the ingredients to be more custom to a italian pizza joint and not a polish/​italian joint. As a person who has had Burt’s pizza from up north, this place needs to take his choices of ingredients and this place will make it just fine! To the owner — Stop trying to create a new wheel in pizza design and go with what works at other resturants like Burt’s pizza and the Great Lakes Pizza place. Both use brick oven style and you should try to use them as a stepping point. Goodluck!

This used to be the location of Browns Chicken. Being a Schiller Park resident, I was very excited about trying this place out. After a long 11 hour shift at work, I was hungrily waiting to fill my stomach. Well, I was unimpressed with the food. First of all, it is rather expensive. Looking at the menu, I thought to myself «I could get a much bigger pizza for cheaper from one of my favorite pizza places (Jake’s on Grand Ave or Villa Napoli on Lawrence). I believe I paid around $ 20 for a 14 inch pizza. When I received it, I was very disappointed. It was very small! The pizza was decent but no where near worth the money. After splitting it in half with my girlfriend, I was left with about 2 – 3 small slices of pizza. Needless to say, I left hungry. I don’t think I will ever be returning. I would rather get a Zapiekanka from Sweet Times just a couple stores down the street.

This restaurant is a Polish restaurant in disguise. They have the best intentions, however it’s a fail. Look at the menu, and you’ll see Polish items on the menu and weird ingredient choices and combinations for some of the pizzas. We did a half/​half pizza and my half of the pizza was the Margherita. It was the most awful pizza I’ve ever had. All of the basil on top was crispy and burnt, the cheese was probably the cheapest and lowest grade mozzarella. My husband grabbed the first slice of margherita and all of the ingredients, cheese in unison with the tomatoes and ‘basil’ slid right off onto the table. The dough wasn’t the slightest bit crispy whatsoever except for the crust. It was the most bland tasting pizza I’ve ever had. I also ordered the banana split with cinnamon drizzle dessert, and it came to me with most of the ice cream fully melted since the bananas were chopped up and heated. In addition, there were freeze dried strawberry slices mixed in with I believe dates and raisins which were not listed on the menu as being ingredients to the dessert. The pizza and ice cream tasted like they were the cheapest money could buy. The lemon slices for my water I requested were sliced so thin, I felt so they could save money, that I could barely squeeze them into my water. They gave us two smallish rolls of bread in total without any olive oil or parmesan. The mushroom soup we had prior to the pizza was nice, though – it was a Polish style mushroom soup. I felt so bad to tell my husband my experience of it since he liked the pizza he had there a few days prior so much and was enthused to bring me there. I guess it suits his Polish tastebuds. Maybe it works for many of the Polish demographic, however it’s far from being an Italian pizza joint. I will never step foot in this place again.

Very overpriced! They even charge extra for extra sauce on the pizza. The pizza’s are very DRY. Homemade potato chips $ 3.55! TINY take out container. Mushroom soup, TINY take out container too! Definitely not worth the prices you have to pay.
Too bad Schiller Park couldn’t have gotten a ALL AMERICAN restaurant in town!