Sushirrito

Second time, still great. Love their Geisha’s Kiss! Great flavor and you can taste how fresh it is. Wish the burritos were a little bigger, but I might be asking for too much.

Parking was annoying but you can park down the road in a garage for 3.50, for an hour. To me that’s a bit expensive but ya know, I was determined to have my first sushi burrito. I’m a vegetarian and kind of expected the classic one of carrots cucumbers & avocado to be on the menu but sadly it wasn’t :(however the ONLY veg option was the Buddha belly. I got it without eggplant and it was really quite good, however I should have asked for more of the green sauce that’s on it because it could have used it. Was 9 bucks and pretty large, my friend and I split it. We also go boba which is super close (: overall yummy, but needed more sauce & they need more veg options. (:

Been to this location multiple times now since working in FiDi! I used to go to the one by New Montgomery when they first opened but this one is so much closer!
I remember back in the days when Sushiritto was the most mind-​blowing and popular thing to try. If you like sushi, why not have it in a jumbo burrito size? I still and always will love the Geisha’s Kiss because of the raw fish in it. I’ve tried the Sumo Crunch, Mayan Dragon and Salmon Samba before but they don’t beat the love I have for the Geisha’s Kiss. Each burrito ranges from $ 9-​$ 13. Most likely (at this location in particular) there’s always a long line around the busy lunch hour (12 – 1), although the line moves fairly quick. I never eat my food here because of the limited amount of space and tables, so I’ve always gone to the rooftop at Crocker Galleria or brought it back to my office. One portion of these is more than enough for me! Sometimes I like eating a half now, saving the rest for later.
They have lava nachos here too! I haven’t tried them just yet. but they are on my hitlist :)

My friend recommended this place, he was right on target. I got the salmon samba. Pretty awesome. Fresh ingredients including the salmon and delicate flavors., so go with an appetite.
The staff was also friendly and helpful. Thank you
Not sure what the complainers want for $ 11 dollars… lobster? Get a life! All the homeless people on the street and your complaining about your sushi burrito. Holy smokes!

Sushiritto was everything I was hoping it would be. Be weary of long lines and small seating area, but worth the wait!

It was my first time in sf and a friend recommended this place. I asked the girl who served me what their best item was and she told me the geisha kiss was. So I got that and I was the only one out three of my friends who got raw fish. I fish looked kind of funky but I tried it anyway since this place had good reviews.
Long story short, my NorCal trip was ruined because I got food poisoning. I was held back from doing a lot of things and was in pain for about 2 – 3 days. My trip back home was miserable. Thank you for ruining what was supposed to be a great weekend

We decided to go here, ’cause sushi is delicious, burritos are awesome, so sushi burritos? Heck yes! I was so excited and the service was pretty fast. We ordered the sumo crunch, Mayan, and Salmon samba. However, the flavors for me weren’t as good as I expected. I was pretty sad.
Update: We ended up getting food poisoning. I don’t think we’re coming back anytime soon.

I’ve had Sushirrito before but not for a few years now! This time, I picked up a Geisha’s Kiss and Lava Nachos to-​go.
I’ve had these items before and prefer them over other items but did not especially like the preparation of my food this time.
The Geisha’s Kiss was fresh and delicious, but lacked meat the farther you go into it so the butt-​end of my sushiritto was mostly veggies. The Lava Nachos had a generous amount of spicy aioli which could have been reduced. I would have appreciated more cheese and less of that sauce since the sauce overpowered the taste of the spicy tuna.
Overall, still a good place but I was not in love with my food this time.

Came to this place for my very first meal in San Francisco and it didn’t disappoint! I’ve been craving some sushirottos and the ones they served were definitely among the best!
There were quite a line and the restaurant was jammed! All in all, I loved my geisha’s kiss and would definitely come back for more!

This is way too hyped by you local folks. I mean, I guess it’s awesome and a neat concept if this is the ONLY sushi-​burrito fusion you’ve ever tried. But there’s a location in Las Vegas (it’s called Soho Sushiburrito. Check it out when you’re in town) that’s 100 times better than this.
I ordered the Sumo Crunch and the boyfriend got the Salmon Samba. And we ordered the nachos to share. Our burritos were really just okay. I’ve noticed the lack of, or possibly the non-​existence of spicy tuna in any of the burritos. I feel like there’s something lacking in the tastebud area without spicy tuna. A very lackluster burrito.
And like all small restaurants in SF, seating area is lacking here. We were lucky to get the last table in the smelly alley way.
I came, I tried, and I’m done.

Went in here on a Friday during lunchtime and the line was not too bad. It moved along pretty quickly. I got the geisha’s kiss which had yellowtail. Generally, I’m not a big fan of yellowtail but my cousin insisted it was good so I went ahead and ordered it – and I’m glad I did!
All the ingredients tasted fresh and the burrito held together pretty well with the seaweed wrap. The price was $ 12 which I think is pretty fair, considering that’s about the same price as a sushi roll. I felt satisfied from not even eating the whole thing, which I think says a lot because most of the time I’m still hungry after eating a sushi roll.
The only concern I would have is the seating. The space is kind of small so there wasn’t too much room for many people to sit down. But maybe my judgement might not be fair on that because I’m used to big spaces in Texas.

Great concept and this location executes it very well. We ordered Mayan Dragon and Salmon Samba. Mayan was great you get the fried chicken Katsu with the strong curry flavor. Its not spicy, but has a little heat. Curry flavor is not over bearing. I love the Salmon Samba. They stuff a lot of baked salmon into it and their creamy house made sauce is a nice touch. I like how they play with different flavor profiles. We ordered and got our rolls in less than 5 mins even with an afternoon rush. I’ll be back to try their passion fruit miso salad and lava nachos!

Went there today to see what the hype is about. My coworker has a small stake in it so he told me about it, and it’s really tasty.
It isn’t a sushi burrito as much as a giant handroll. It isn’t wrapped in Tortilla and there isn’t Pico de Gallo on it. It’s normally all the vegetables you find on a handroll wrapped in a Giant seaweed wrap, spilt in two and given to you.
I had the Tuna and it was quite tasty. The sauce on it made everything come together. It taste like sushi and more or less looks like it. It’s eating a Giant Handroll and it taste really good. There isn’t much seating around and during lunch time the line can get out the door, so be prepared. Would definitely come back again!

It’s a constant war to get seats in this place– even when it’s not during peak hours so I can’t even imagine how it is during busy hours. I saw crowds of people standing outside at the most random hour. My friends and I opted for the Salmon Samba and the Geisha’s Kiss. The salmon consists of cooked salmon, rather than raw salmon but the texture of the fish was still very moist and tender. Despite the large line, the assembly line went by pretty quickly. One person scooped on the ingredients, one rolled and the cashier sliced the burrito in half and sent you on your way. I have yet to find a sushi burrito place with ingredients as fresh as the one I find here in New York but hopefully I’ll come across one soon enough. If not, this willl definitely be one of my first stops the next time I fly into the West Coast.
TLDR; You’re definitely going to get your money’s worth if you want to leave with your stomach full and happy filled with the freshest ingredients.

I’ve always been a fan of sushirrito! Maybe because it is a different kind of food but its pretty good.
When I come here, I always get the Mayan Dragon because of my dietary restrictions. However, I don’t mind at all. It is pretty tasty and filling! It looks kind of small but as long as you dont DEVOUR it super quick you will fill up easily.
The one thing that sucks is the location. Its difficult to find a seat, and the alley it’s next to kind of smells. But it’s okay you just deal with it.
The service is very fast. So even if there is a line, it usually goes by super quickly. The staff is also very nice! They understand we want our food fast so they try to accommodate.
Will definitely be back!

Stop the presses, here’s your next headline: Small town Fresno girl finds Sushirrito; ruins regular sushi for life.
There’s one location in the sprawling metro that is Fresno that serves sushirritos. It pales in comparison to this place. The final product is well constructed and wrapped in a way that won’t fall apart, leaving you excited to bite into it without the worry of the fillings ending up on the plate (or, in my case, on your lap). The ingredients were a vast majority of things I’d never even heard of before, but they were all fresh, high-​quality, and tasty. The texture was wonderful — they ensured my Geisha’s Kiss was filled with crunchy to offset the texture of raw fish, the rice was perfectly cooked, and the seaweed wrap on the outside wasn’t crunchy or soggy, but surprisingly soft and easy to eat.
We showed up at Sushirrito less than 15 minutes before closing, but we were greeted happily by the friendly staff. The whole concept allows you to get your food quickly (a little longer wait if you get something that includes tempura) and eat in on-​the-​go or in their limited seating area. I also appreciated their selection of interesting drinks, ultimately settling on a delicious dry cola. Lastly, I love that their menu is short and simple, which makes ordering a lot easier than trying to go through all the different options.
Five stars. Will visit again if I ever return to San Fransisco (I do love my «small town»).

Sushi in burrito form. YES.
Came here around lunch hour with a friend on a Friday, and as expected, on a weekday the line goes out the door. Let me just say that Sushirrito got so popular that it has another location on the other side of Market St (not sure which was the original location). The burritos are packed with ingredients, and each bite will leave you wanting more. I haven’t had any problems from the past few times I’ve gone, and service is really quick. The downside is that there’s not much seating inside the store, but you can just bring your food over to the Crocker Galleria for a place to eat. Pricey for their food, but what can you do? They’re a healthy choice, and sushi/​burritos are typically priced around that amount.
I ordered the Salmon Samba, and my friend ordered the Caballero.
The Salmon Samba was amazing. Its ingredients altogether provided a soft bite combined with the crunchiness from the vegetables and pumpkin seeds. The salmon was not dry at all. Although there shouldn’t be any spicy ingredient, there was something in here reminiscent of wasabi peas (maybe the pepitas plus the wasabi dust?). I’ve also enjoyed the Satori, Geisha’s Kiss, and Caballero before. The Caballero is tasty too, but it’s my least favorite of the four.
Sushiritto makes for a great lunch.

One of the best things I have ever had. Get the geshias Kiss. It is amazingly good. I would drive all the way there from Los Angeles and wait in line over night to have a taste of this delicious sushiriito.
Service is nice. Parking is hard to find.

3.5 stars for the sushi burritos
4 stars for the Lava Nachos
Stopped by Sushiritto around 11:30 on a weekday and no line! But by 11:45−12, the place was packed and the line was wrapped around the place haha
I’ve had the Geisha’s Kiss before via Postmates and while it’s good, I wasn’t blown away. Yes, giant burrito-​sized sushi is cool but not THAT great. The flavors were good, but it was just a giant sushi roll in the end. I think the con to this is that you don’t get a taste of everything with each bite you take. So some bites, it’s fish + other stuff and other bites it’s just other stuff.
Yesterday I had the Satori and it was also good. The wasabi mayo was a bit strong, and I didn’t really taste it in every single bite. I didn’t really care for the pickled red onion, there was too much IMO, but the corn was nice and sweet.
So my favorite thing about Sushiritto has to be the Lava Nachos, oh my goodness. So good! Since we got there before the lunch rush, they still had Lava Nachos available. For $ 8, you get a good amount of tuna! I liked their take on spicy tuna (it’s «tuna picante» on their menu) — it’s spicy without that overwhelming the other flavors. The ginger guac is nice and creamy, and goes perfectly with the spicy tuna.
Lastly, the servers were so friendly! Everyone was really energetic and happy, which always makes the experience that much better.

And the love affair began.
I first met you when you opened your flagship location on New Montgomery years ago. Back then I had the Mayan Dragon and it was a bit too overwhelming. I couldn’t really get with the concept or commit.
Months slowly turned into years and I started eating more sushi and found myself craving you out of the blue and couldn’t get your menu of innovative combinations and deliciousness off my mind.
Luckily this past week while in the Financial District I stopped by right before closing and cured my love hangover.
I never appreciated you while I was younger, but now after years of my taste buds maturing beyond packaged ramen noodles, I can honestly say that I love you now more than ever.
Yours truly,
Anonymous

Nos encantó la idea de los Sushirritos.
Buenísimos. Comida muy sana y rápida