Native Sons BBQ em São Francisco, CA

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Telefone	+1 415-890-5227
Endereço:	São Francisco, CA Estados Unidos
Paradas e estações próximas de transporte público:	20 mMarket St & South Van Ness Ave 40 mVan Ness Muni 50 mMarket St & Van Ness Ave
Categorias:	Churrasco

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Informações sobre o negócio

Aceita Reservas	Não
Entrega a Domicílio	Não
Para levar	Sim
Aceita cartões de crédito	Sim

Bom para crianças	Sim
Bom para grupos	Sim
Vestuário	Informal
Área externa	Sim

Hoje

Hoje	–
Horário local (São Francisco)	15:20 quinta-feira, 26 de junho de 2025

Horário de funcionamento

segunda-feira	–
terça-feira	–
quarta-feira	–
quinta-feira	–
sexta-feira	–
sábado	–
domingo	–

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5 avaliações para Native Sons BBQ

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Theresa D.

Classificação do local: 5
Daly City, CA

Native Sons has become the bar that I hold all brisket to and no one has topped them yet. The meat is so tender you never need a knife. Perfectly smoked and always paired with great sides. Sometimes they’ll do Short Ribs, so you’ll want to go early because they don’t make a large batch. Yes, they run out. I’m drooling just thinking about their food. You have to go.

David P.

Classificação do local: 5
Mountain View, CA

I never thought the Bay Area would produce a brisket that could compete with the Texas wonders chronicled by Daniel Vaughn. But these guys pulled it off and then some. They put a minimalist rub on prime beef and then slow smoke it in small batches with oak… Chez Panisse meets Austin. Seek them out.

Cliff L.

Classificação do local: 5
San Francisco, CA

The best brisket in town. Can’t wait until they get their ‘bricks and mortar’. Meanwhile, I will just keep checking to see where they pop up next.
Very tasty sides, as well. As forewarned, by the time I got there, at 7 PM, the beef ribs were sold out, and there were only 8 servings of the brisket left. I should have ordered all 8, and had Happy Eating for a full week! No sauce required, nothing could enhance the flavor of their smokey substance.

Katherine R.

Classificação do local: 5
Millbrae, CA

Your mouth will be watering before you walk through the door; the delicious smokey scent will awaken your desire for BBQ. You can tell from the bark and smoke ring on the meat that Sons know what they’re doing.
I never use their barbecue sauce. Though the sauce is delicious, the meat is so perfect and full flavored it doesn’t need anything added.
The crew is always friendly and never disappoint. This time I had their beef rib (s) which was more than I bargained for in size and flavor. I’ve also had their turkey legs and beef brisket but my all time favorite is between the beef rib I had tonight and their pork ribs.
This is a must try if you’re a lover of BBQ.

James M.