Steele Creek Smokehouse

This is a private small batch smoker ran by Scott Eveld. He is making pork shoulder and beef brisket simply with salt and pepper and lots of great smoke. The pork was good but not as luscious as pork can be but the beef brisket was really really good. I was not hungry when I went but he was offering free samples and i was s sucker and tried both the beef and the pork. I bought a ½ a pound of the beef and enjoyed it in my car all by it’s self. This is a stand at the Sunday morning farmers market. He is also making his own sauces. I tried them both and both where quite good. The spicy one recommended for pork was wonderful. He was offering ribs to and i am looking forward to that next time I go. He has buns for pulled sandwiches but they did not look like anything special. I wish he would have had better looking potato buns.
His email is
You can place orders in advance and he caters.
They also take credit cards.