I thought the place looked kinda shady when I had just arrived! However, it’s not bad at all! There was only one lady working and she was very clean! Helped another guy before me rang him up then washed her hands and made my order! I ordered an eschamocha and a fruit salad she made everything from scratch and nothing was pre-cut the fruit was good and I really enjoyed it! I will be back they had other stuff I wanted to try!
Patty P.
Classificação do local: 1 Talmadge, San Diego, CA
I won’t come here no more !! The fruit is not fresh and it’s just not inviting to me. It’s not like when I first went, They need to care more about what they serve! You could get a better bang for your buck else where
Blanca N.
Classificação do local: 1 San Diego, CA
EEEEEEWW! DONOTCOMETOLASTRESMARIAS! TRESMARIASNONONO! my boyfriend and i went in because we were craving Tostilocos… We have tried REAL tostilocos all over San Diego but this place is by far the WORST place you could possibly go to. The costumer services is really bad and the food seems like it has been out for DAYS. EW, just thinking about it makes me UGH… — -… well, it is a very bad place to eat… it is not varied and there was a California Tea on top of the counter(i think the lady who owns it drinks it)(the tea is to help you poop if you are constipated) EWW! worst place to go eat it is not sanitary and the ingredients are left overs, save yourself your money this is the worst place you could possible buy food.
Jackey N.
Classificação do local: 5 San Diego, CA
Come here all the time for the Tostilocos! Whenever I crave it, this is where I come. Too bad the streets are being fixed so it makes it harder to get to. I have to wait or walk a far way to get there. I definitely want to try everything else they have there.
John B.
Classificação do local: 1 Santa Clarita, CA
I was Jonesin’ for some good Mexican food and hoped that this little taco stand might fit the bill. But after I ordered I started to take a closer look. The meat looked like it’s been on the grill for a looong time. The salsa had a film on it. The limes were dry and a little crispy. And when I’m ready to pay, the dude inside takes an impossibly long time to saunter over to the register and take my money. So how was the food? Exactly as bad as you’d expect. The carne asada was decent but the adobado was flavorless. Best use I could come up with was to feed it to the raccoon that visits our back yard. Move on.