Needs more price negotiable taste is ok service there fast. The place needs more space really narrow would not recommend if first time.
Gabs G.
Classificação do local: 2 San Diego, CA
I’ve been here twice, the first time we just had fish tacos which were great and for $ 1.00, can’t beat that. Today we went again, and I wanted to try their enchiladas and clamatos. The clamatos was mostly ice, and really bland. The enchiladas were really good but their menu is a bit misleading. It says rice and beans in parentheses but they didn’t come with rice and beans. When I got the order I asked about the rice and beans and I was told that’s only if you order 2 enchiladas. That’s not written anywhere. Oh, and they were drilling holes on the wall to install a TV which was not exactly the loud type of noise you want to hear when you’re having a meal with family. So this visit was not exactly the best. The server is really nice, but the drilling, the clamato that was not thay good(for 8.50 i expected more) and misleading menu makes me think that if I ever go back it’s only for fish tacos TOGO.
Frances S.
Classificação do local: 1 Natomas, Sacramento, CA
Do not go there. I ordered Camarones al Mojo de Ajo,(garlic shrimp) and was expecting a full meal for $ 15.95, to my suprise i only received 5 small shrimps. This was ridiculous. I obviously complained but they are just workers, but they were going to let the owner know. Your better off going somewhere else. For that price you get more food at Red Lobster or any other seafood place. Note to owner, with those prices bankruptcy is on your future. Either increase the amounts or decrease the price. You wont make it in this business.
Edwin S.
Classificação do local: 5 La Mesa, CA
Fish tacos here are respectably flavorful and filling and stand up to any other rubios or local taco joint in San Diego especially for the price and even better on Fridays @ .99¢ a taco. A severely underrated store since I saw no one ear inside at 11:30am I hope IB doesn’t let this place down.
Joe T.
Classificação do local: 3 San Diego, CA
Another Mexican seafood restaurant in the South bay area. Seafood tacos are good. The marlin taco was a shredded marlin instead of a filet. The shrimp and octopus was more of an enchilada. I did not taste the octupus to much. It was ok. It seemed to be lacking something. Service ok, I have had better. When I walked in I was not sure to sit myself or order at the counter. TV was on a little to loud. Server brought me my food and drink but did not really follow up to see if I needed anything or how things were going.
Ray R.
Classificação do local: 5 Imperial Beach, CA
This little place is awesome :) They have dollar fish tacos every day. A real bang for your buck too. The menu has great prices with quality to match! Very fresh. Sushi on the weekend with a club after hours. Really unique and fun with a nice staff.
G. A.
Classificação do local: 3 San Diego, CA
Noticed this new Mariscos spot a couple weeks ago driving down Palm Ave. Decided to try it today. This is a tiny spot which used to formerly be the location of a satellite El Cilantro Mexican Food and also House Burger. Now this restaurant is trying their luck to put out their product and stay in business. I ordered a mixta tostada, fish taco and Gobernador taco. They gave complimentary chips and salsa, but no free soup which good Mariscos spots usually give. The salsa tasted like it came out of a jar. I still ate it though, it was good enough for me. The mixta tostada was good, but it was tiny. So tiny that I shook my head. The fish taco and gobernador were pretty large. The fish taco was fresh and had just enough crispiness to it without being burnt. The gobernador has a lot of shrimp and cheesy goodness inside. The server was nice. This place has decent pricing for tacos, but everthing else is on the pricy side. 6.50 for a chamango? C’mon son!