Southside Bar B-Q

San Antonio, Estados Unidos

2.2

Aberto agora

6 avaliações

Aceita Cartões de Crédito
Wi-Fi Grátis

Contatos

Código QR, vCard

Telefone
+1 210-927-0227
Site:
www.southsidebarb-q.com
Endereço:
6020 S Flores St, San Antonio, TX, 78214
Categorias:
Código QR
Baixar imagem QR Baixar vCard

Mapa

Streetview

Ativar mapa

Informações sobre o negócio

Aceita Reservas
Sim
Entrega a Domicílio
Sim
Para levar
Sim
Aceita cartões de crédito
Sim
Aceita Apple Pay
Não
Aceita Bitcoin
Não
Estacionamento
Propriedade Privada
Estacionamento para bicicletas
Sim
Aces. Cadeira de Rodas
Sim
Bebidas alcoólicas
Não
Área externa
Sim
WiFi
Grátis
Tem TV
Sim
Permite cachorros
Não
Serviço de Garçom
Sim
Catering
Sim

Hoje

Hoje 11:00 – 20:00
Aberto agora
Horário local (San Antonio) 17:49 terça-feira, 10 de junho de 2025

Horário de funcionamento

segunda-feira 11:00 – 20:00
terça-feira 11:00 – 20:00
quarta-feira 11:00 – 20:00
quinta-feira 11:00 – 20:00
sexta-feira 11:00 – 22:00
sábado 11:00 – 20:00
domingo –

Locais relacionados

Explore locais semelhantes:
970
m
La Grande 3
1622 Pleasanton Rd
1.6
km
Bill Miller Bar-B-Q
3511 Roosevelt Ave
1.6
km
B & B Smokehouse
2627 Pleasanton Rd
2.4
km
Bill Miller Bar-B-Q
620 Division Ave
2.7
km
Pepe’s Barbacoa
3818 S Presa St
2.8
km
Los Hermanos Tortilleria
303 Commercial Ave

Proximidades

Próximos a esta localização:
190
m
Los Valles
6203-6299 S Flores St
210
m
Gordo’s Cafe
5906 South Flores
240
m
Horno Mision San Jose
6208 S Flores St
250
m
Southside Funeral Home
6301 S Flores St
480
m
Abbey Rowe Auto Glass of San Antonio
215 Kendalia Ave
490
m
Rosie’s Cafe
6507 S Flores St

6 avaliações para Southside Bar B-Q

Não exige registro
Classificação do local: 1
San Antonio, TX
I really wanted to like this place sausage was dry like beef jerky brisket was bland counter help no personality place has no ambiance i wont be back
Classificação do local: 1
San Antonio, TX
First time here 2÷12÷26 and the Beef ribs were brunt & dry. Swapped out for pork ribs which were somewhat better. Bbq chicken was awful. No flavor, not cooked through. Seemed more baked than bbq’d based on the outside skin. No crispness at all. Beans tasted canned even with some added jalapeño. Potatoe salad & coleslaw was ok. The swet Tea tasted like the water or ice was dirty. Overall, bad. will not be coming back.
Classificação do local: 1
San Antonio, TX
Went on Monday — Closed. Called on Tuesday — No Answer. Open? Closed for good? The world may never know.
Classificação do local: 3
San Antonio, TX
Had a brisket sandwich special with potato salad. The meat was half fat, good smoky flavor but way too much fat. Sauce too watery. It was ok. May try something else if I ever go back.
Classificação do local: 4
San Antonio, TX
Good bbq run by a family. I’ve had both the sausage and chopped sandwiches. Both were very good & they make their own sauce with is unique because its not the typical Texas style. Instead its more sweet and vinegary. The dining area is decorated with interesting items & memorbilia. I saw posters for local musical acts that perform at the restaurant at specified times. There’s a small stage area to accomodate. Very neat place — also have smoked turkey legs on the menu so you don’t have to wait for the fair or carinval. Will definately go back and order more menu items. Gilbert and his wife are always very nice to deal with.
Classificação do local: 3
San Antonio, TX
oh, man. i really want to like this place. husband and wife/​brother and sister team (not sure) have a nice little place. very clean, ample parking, and just small enough to feel at home. the q was decent. the smokey crust was good. but, and this is a big but, if you don’t slice brisket properly, you might as well feed it to the dogs. taste. check. ability to eat meat cut with the grain. fail.
decent sausage. couldn’t try the pork shoulder ’cause they were already out when i placed my order at 1:30. i prefer a carolina style sauce and this was an outstanding thin vinegary slightly sweet sauce. obviously made in house, because it was that good,
i didn’t try the sides; i just wanted to get a taste of the pit and master. the pit is working just fine. the master just needs to pay a bit more attention to his knife skills.