Farm to Juice

It’s important for you to understand that I’m a recreational juicer. I don’t do it three times a day supplementing my hunger pangs with organic tasteless (and IMHO disgusting) almond milk. Why? Because when I tried that three day cleanse business I was angry, craved chocolate cake, and generally turned into the grinch.
But, I did start juicing at home. What I mean by «juicing» at home is using my magic bullet, mashing up three ingredients and water, and drinking the ²⁄₃ of what isn’t the left over mash. This is NOT how to successfully juice. But have you looked up juicer information on the web? It’s daunting!
So it behooves me to come to places like this. I opted for the seasonal «Happy Harvest» (apple, carrot, ginger, lemon and pumpkin pie spice) and the «Reduce» (cilantro, cucumber, ginger, pineapple, kale, lemon, and turmeric).
I absolutely love the spices added to the juices giving it an added element. I don’t know if I want to shell out $ 7.50 to $ 8 for a sixteen ounce juice though. May be time to start getting full time on this business!

Very good juice, and comparable to Urth juice, but kinda expensive 7.50 for a 16 oz bottle? =/