Crush 29

This place is great! I was never served poorly or given a drink or food item here that wasn’t absolutely delicious. Lighting is nice, place is open and clean, and they don’t judge you based on age. What I mean is they don’t provide poor service to the younger folks because they think they won’t tip.

My boyfriend made reservations here for Valentine’s Day. It was a great experience, they gave rise to all the women and the had a photographer there taking pictures for all the couples to keep. The service was the best and even though it was kinda loud the ambiance was great for a date. The food was really good too!

Closed and Locked!
A few of my friends and I were going to hit this up after work but we were in for a surprise.
I guess the business was evicted earlier in the month.
Too bad, I liked the place. I always got good service and it was one of the nicer places to visit.

This place is permanently closed. The owner has gone bankrupt. I hope the employees who gave horrible service and in turn, received bad tips have improved if they’ve relocated to another restaurant in Roseville. I bet they don’t brag about the fact that they used to work here.

Mmm! The menu here is great and well worth the prices.
The nut-​crusted brie and the flatbread trio are super delicious. The brie comes warm with a sweet citrus sauce on it… I can’t get enough!
I like the roasted pear salad, but was surprised at how large the ‘half’ salad was. It was what I would expect to see for a full salad.
The Camembert burger was good, but the grilled prawn risotto was perfect! Rich, creamy, and full of flavor.
The portbello mushroom risotto is super bland though! Don’t do it!!!
Our server was awesome. Very fast, attentive, and funny.

Been here twice now. First time we ate in the dining room and it was quite good. Took my parents and we all had different entrees. All were excellent. Service was adequate. Would give visit one four stars
Second time my wife and I went there for happy hour and she was less than impressed. Service was not very good and the food was terrible. We ordered the ceviche that said on the menu it came with ahi and shrimp. When it arrived it looked ore like pico de gallo with a few pieces of shrimp added to it. Not a piece of ahi in it. I understand it’s discounted for happy hour, but I’d rather pay more for quality food. Would give this experience two stars.

Fuck this place right up the ass with no Vaseline! When i walked in the place looked beautiful, elegant. Looked like they meant business.
Looks are deceiving! This place hella sucked! Our waitress was a bitch and took the longest to help us. When she did finally made her way to us she was rude. Maybe is because i was wearing shorts and a red shirt maybe cuz my mexican ass looked like i didnt belong there. I kno i sound dumb but i say it cuz the blue eyed blonds 4 tables away from us were getting tend to like royalty. I had to hunt them down for a refill my plate. Was cold as hell when i finally got it. When we were done we had to go to the front register to get the check and a to go box.
The food was ok i really didnt see nothing good about it maybe if it wasnt cold it might have been a Lil better im certainly never coming back here again screw this place and their snobby attitude.

My date and I set up a late night dinner reservation with Crush 29. We showed up promptly at the reservation time only to have host and staff be too inconvenienced for dining patrons. I clearly asked if it would be an issue for the host and wait staff for a meal. Host provided that it would not be an issue. After informing us the servers names, she proceeds to get the server.
The server ask, «Do you know what time it is?» Server does not come up to take our order. In fact server never came up. The bartender leaves the bar after 15 minutes of waiting to order. We ordered Rotisserie Half Chicken, Achiote Glazed Mahi-​Mahi, and Moniz Family Wines, Russian River’09.
Wine was brought to the table promptly and food order was sent to the kitchen efficiently. Food came out efficiently. Chicken came out moist and flavorful. Mahi Mahi was crusted and glazed with taste. Wine was dry and okay.
Check was brought promptly by the bar tender because well the service staff was too inconvenienced.
Food is priced correctly. Service here is overrated. Seeing the experience was not the first trip out to this place, I can say this was by far the worst I have ever seen from this restaurant. Quality of food does not make up for the disregard of wait staff.

Place was just dead on Sat. night but learned that all of Roseville is dead on Sat. night.
Food was great.
I would’ve given it 5 stars but the waitress and another waitress were talking either shop or other topics adjacent to our table. Had we been VIPs they would’ve known to not chat right next to us as if we weren’t even there.

This place is just that… Ok. I want to like Crush 29 more, but it’s just never been *awesome.* I’ve been here several times and here’s my perspective:
1) My drinks were meh. Meh. I had a lemon drop that tasted like there was no lemon or vodka in it, just like it was pure sugar. Their jalepeño martini had no spice and was just not great.
2) Lots of deep fried stuff on the appetizers. Some are ok. Calamari could feed a horse, but price is high for deep fried food. Really? C’mon.
3) Had a very interesting pizza with peach and chicken on it. Again though, pizza is *okay* it didn’t *wow* me.
If you’re gonna use the name «Crush 29,» which refers to the Napa Valley — Highway 29 and Crush season, you might want to make your wine list *stellar.* And again, it’s not. It’s just okay.
Service was alright. Bartenders have been great personally but the drink recipes aren’t all that fantastic. I’ve had the foo-​foo girly drinks to a basic gin and tonic to a glass of wine, and haven’t been super impressed.
Certainly isn’t somewhere I’m going to go out of my way to visit again.

I have lived in this area my whole life and now know why I haven’t been here for over 5 years. When they 1^st opened, I could say it was 10 times better but this place has gone so downhill. . Sad because it is a gorgeous place! It was my sisters birthday dinner and she chose this place! When we ordered drinks the server told us they were out of Hendricks gin and so we chose another and my sister, the birthday girl, ordered the «dry ice» Crushtini. When the martini arrived, there was no dry ice in it at all. When we asked why not, the servers response was «the bartender was being lazy» so took it back up there and got this added. When the gin and tonic arrived it was so bad and was made with soda water. I took it up to the bar directly to the bartender who said that they absolutely were not out of Hendricks and made me the proper drink no problem.
Moving on, we ordered lamb lollipops as an appetizer which came out cold and had no flavor, more sauce than anything and tasted like a pool of cold soy, teriyaki sauce. Before we had even eaten 2 of these nasty lollipops, our salads were brought out and the ahi tempura salad which 2 of us had ordered was SO BAD! It tasted like it was 2 years old and did not at all resemble an ahi tuna steak. When we let the server know, her response was «oh, ya, well it is probably because it is frozen». Ummm you are joking right? I mean, who says that!?! She recommended we get the Sonoma chicken salads instead so we did.
After maybe the rest of had 1 bite of our salads and an entire plate of lamb lollipops remaining, our dinners were served! There was no time in between courses what so ever. There was not even enough room on the table for all the plates! The burger we ordered was overcooked and dried out to a crisp. The ahi tuna steak, fresh, not frozen, according to the server was okay. And the Sonoma Salads brought out were just as bad as the original ahi ones. Coated lettuce in mayonnaise was just about the only thing on the plate. So, once again, these were sent back and we were left starving!
Dessert was the best part of the whole meal. The sm’ores were amazing and the crème brûlée was delicious. Not ONE time did any type of manager come over to the table to apologize or tell us he was sorry. I am ashamed that this place is in my hometown! I will NEVER go back and neither will anyone that was in our party! Very sad how bad it has just gone downhill. ..

I had the rack of lamb which was surprisingly good seeing that I never ate lamb.
Great food.
will return.
friendly service.
not so fast service (but it was valentine’s day).
Very clean.

A few years ago my mother insisted we drive out to Roseville to have dinner for my birthday at Crush 29 so like a good daughter and lol knowing my mother would pay, we oblige. When we arrived we noticed all the fancy cars in the parking lot and the swanky designer labels everyone had on.. .are we in Orange County or Sacramento? Designer labels aside the décor of the restaurant did fit it’s clientele, classy and fancy.
We dined on seared ahi, calamari, steak, a nice bottle of wine, and much more! Overall a wonderful birthday meal. So this week on Valentine’s Day we were in Roseville to car shop, we decided to hit up Crush 29. During the day the décor was still nice but lacking the fancy cars.. .good lol!
We ordered calamari, lamb lollipops, and smoked salmon pizza. Sadly the server advised they did not get the order in yet for calamari but she graciously compt our 1^st round of drinks. Calamari who? LOL we quickly forgot once the lamb came! Lamb Lollipops were to die for!!! I wanted more! With a sweet potato purée and balsamic sauce drizzled over the whole dish, we were in heaven!!! Once our pizza arrived and we took our 1^st bite, woohoo woohoo we were amazed by the flavors of salmon, bacon and the creamy white sauce topped it off. What a wonderful lunch!
Great service, wonderful tasty options, great drinks, a bit pricey but well worth our drive to Roseville. Crush we will be back!!! Those lamb lollipops are calling my name!

It’s difficult for me to write a review about a place when I’ve only been there once, but when I’ve only been somewhere once and have no desire to go back, that’s something different.
Additionally, I don’t condone writing reviews after a poor experience, because everywhere has off-​nights, so I will make this as general as I can.
The décor of this place is absolutely beautiful; extremely modern and minimalistic, neutral, earthy colors and wide-​open spaces, but sadly, it’s for naught. Everything looks good at first glance, but in sitting near the bar you could see straws and lemon slices all over the floor and the grime accumulating on the tile near the trash can was putrid.
I ordered the New York steak, which was flavorless, chewy, and tasted like a Raley’s steak, albeit perfectly cooked, because it came with au gratin potatoes. It arrived with ‘Crush whipped’ potatoes, which I specifically avoided. No one thought to alert us of this until the bewildered server was cornered into apologizing. (the restaurant did sufficiently make up for this incident)
And lastly, I got the impression our server didn’t like us very much and was avoiding us. My alcoholic beverage was empty for far too long. I always feel like wearing a hoodie anywhere in Roseville invokes the wrath of the judgmental elite.
One extra star for the best dirty gin martini I’ve ever had. I will not be back.

I came out to Nevada city a few months ago to visit my cousin and we were hungry and wanted to go eat a nice dinner before heading back home to garden grove so we Unilocal a place and crush came up.
The place is beautiful! The inside décor is lovely and the waitress were all very nice and tentative. We were seated right away and the waitress came to take our order instantly.
We ordered the, lamb lollipop to start off with and then we had the mushroom risotto, drunken fillet mignon, and steak. The presentation was gorgeous and the flavors were great. This place should have a better rating!

For how lush & alluring the place leads you to believe it is, the service is so lack luster. Your greeted by a hostess who clearly has no clue what is going on. Then moved to a table that has been set up in such a fashion after a busy dinner-​rushed & without care.
Our server disappeared at least twice and they had 2 other people in for lunch.
Brie was great. Grilled prawn risotto was so-​so. The peas were still frozen.
If work was paying, I would never spend a $ 1 in this place.

Went this past weekend for happy hour on SATURDAY! Yes you read that right SATURDAY until 7pm. After shopping at CarMax we drove over, could easily walk but it was 105 degrees outside. You get the point.
Great happy hour selection. Had the Napa Peach Pizza, Lollipop wings, ceviche, shared a mixed greens steak salad, beer on tap, and their wonderful unique and STRONG Crushtini. Got a good buzz just from one cocktail. Always a good feeling!

Good for locals. I wouldn’t make it a destination.
It’s kind of a big place. «Upscale».
There’s outdoor seating in front of the restaurant and when you enter, there’s a circular bar right in the middle, tables in the bar area, and dim dining rooms to the left and right.
I’ve had good to really good food here. They incorporate the word ‘crush’ where they can and it’s kinda cheesy to me. The service has been great.
They have a happy hour with food and drink specials.
Sunday Brunch buffet style.

Get Happy!
The appetizers are a good portion during happy hour and the selection on the menu makes it affordable for everyone! My favorite was the Stone Hearth Fennel Sausage & Pesto pizza for $ 5. Yummy! Nice, casual, elegant, place to dine with a large selection of wine. I still have yet to try their Sunday Brunch. I was here at the cutting of ribbon when it first opened about 4 years ago. Valet service available…
CLOSED — Article from August 27, 2014 5:28 PM

The first thing that came to my mind when my friend and I stepped in here for a night out… «How the hell can we afford this?!»
Two words. HAPPY. HOUR.
Crush 29 is a dining/​lounge with indoor and outdoor seating, and has a great atmosphere. Granted it’s in a very weird location since most passer-​byers would just be in the area to refill their tank of gas, the place offers a great vanity atmosphere perfect for a night out.
Come after 9PM and you will gain access to their Happy Hour, which are half off cocktails, wines, and appetizers. Sold!
Drinks were stiff at about $ 5 a pop. If you love vodka, you will enjoy the house cocktails which are made from higher end spirits (No Smirnoff tonight kids). The Cherry Lime Drop was absolutely delicious and looked great in the cocktail glass it came in. Two of these babies will get you buzzed, but not too drunk. Perfect!
We can’t go out for drinks without a couple of appetizers. We ordered the Kobe Beef Sliders and the Margherita Pizza to split, and both were delicious! The pizza was baked on a very thin crust, but the basil and tomato sauce was top notch tonight. I’ve never tried Kobe beef before (hey, it is VERY expensive in Japan), but what I had here wasn’t half bad.
We spent a good two hours chatting it up inside to the soothing jazz music and wonderful service. Our bartender was very easy to talk to, and our server made sure we were well kept. I’m not sure if I would come here and pay full price for anything, but it’s great for a night out in the greater Sacramento area.
Parking is available in the plaza lot outside.