Subway

After being refused service at the Domino’s pizza drive through about a mile away, I went into this Subway.
The employees yelled «Welcome to Subway!» like they do at Panda Express.
Then a young woman asked me «Are you getting a sandwich?»
I said «No, I wanted a steak. Or spaghetti.»
Why else does a person go into Subway if not to get a sandwich?
Forget these fast food places staffed by high school dropouts. They’re not worth the aggravation. I went to the Thai place in the same strip mall and got roast duck curry and shrimp tempura to go. I’ll write a review for that later.

A Subway above the rest
I have a love, hate relationship with Subway. Well, love is probably not best way to describe it— more like it’s the healthiest choice in fast food. But I find that the quality of bread and service drastically differs from shop to shop.
I rarely review chain restaurants, but I decided to give major kudos to the store at 18 000 NE Glisan. I used to live out that way and still go back to the area for some shopping. When I do, I always pick up a sandwich at this shop because they’re better than all the others I’ve had. The bread is always so fresh here, and the workers actually take time to make a good sandwich, instead of just slap it together as fast as they can.
The best part about this shop, which I hope the owner sees, is the service. The girls here are always so friendly and accommodating to whatever you want on your sandwich. They don’t treat you like they can’t stand the fact that you actually walked into their shop. Great job, guys. (I’m sure the boys are good here too, but I’ve always had girls wait on me.)
Tip: Every day there’s a value sub for $ 2.49. Opt for that since the veggies and sauces, not usually the meat, make the sandwiches here.