Vincenzo’s Pizza

Where’s the cheese? Plain slice is as thin a sheet of paper. All of the slices in the case looked old and dried out, and the place probably caters to young drunk people only. Will not be back.

This place is great for a late night snack. I don’t think their plain slices are the best but their specialty slices are really good.
They have the best garlic knots! I think they dunk them in butter. What ever it is, it works!
Not a lot of space to sit down. We usually take our slices to go.

The residents of Port Jefferson have effectively boycotted this restaurant due to a homophobic pig working there. The community has overwhelmingly protested against this animal and do not patronize this restaurant. We all hope anyone considering patronizing Vincenzo’s in Port jeff sincerely reconsider and use the pizza restaurant DIRECTLY across the street -«Anthony’s» and «The Pie» are equally as good and do not employ homophobic hateful evil employees. We are encouraging the owner to fire this pig before we start patronizing again

I order from Vincenzo’s all the time, mainly because the only other pizza delivery in Port Jefferson is Papa John’s & Domino’s, both of which are an affront to the taste buds. I just spent 10 minutes on hold — then hung up and called back, because they had forgotten about me. So yeah — customer service could use some work.
That said, the food is good, not great. I prefer a thinner crust, and this place’s crust is either doughy and soggy or burnt. But the sauce is generally spot on, the sauce to cheese ratio is perfect, and there’s a decent variety of toppings and specialty pies.
If for no other reason, go for the transcendent garlic knots. I have been known to consume an entire order while my date was in the bathroom.

The best pizza I have ever eaten! so what its a very casual looking place is the best. The Greek salad is to die for and their homemade salad dressing wonderful!

This was not my first choice to call for delivery. I have used them in the past. order placed after1hr, we called, they said its on the way ! One more hour, we called and after some questions, they said order was still on the oven! What a joke. Do your self a favor skip this joint and go to the pie.

Great for a plain slice. Good crispiness to the crust, and the cheese was just the right saltiness. My only complaint is there was no AC, so it was hot as Hades in there over Labor Day weekend. If it’s a hot day, definitely take it to go :)

Not in my top 5 although I’ve ordered from here many times. Usually NOT after getting drunk and leaving Tommy’s. Pizza is ok but it’s on the expensive side, especially considering the size of pies… Probably because of its location. The dough is way too thick and as such the bottom crust gets over cooked while the top is under cooked, or it’s all cooked and dry. I like a crunchy crust but this is more tough than crisp. Although it varies in flavor the sauce is usually good to very good but can be off. The amazing garlic knots are why I provide repeat business
Last Order (without tax)
Pizza with extra cheese $ 18
12 Garlic Knots $ 4.50

Four to five stars for excellent drunk pizza. I’m partial to the penne alla vodka and mac and cheese slices. Why not eat more carbs and dairy when you are already eating carbs and dairy? The pasta on these slices have never been too dry, and they stay on the slice while you’re chomping through it. I also recommend the chicken bacon ranch slice, but whatever speciality slice you choose will be loaded with toppings. The plain slice is also pretty excellent, but beware of the oil.