This location used to be owned by a mom and pop from Brooklyn and they made the best pizza. Too bad most Phoenicians do not know what good pizza is! The interior is interesting, a little fake NY if you ask me. However the pizza is good. Nice thin crust, fresh motz(you have to ask for it) and fresh ingredients. Upon entering you are greeted by large menu signs. It felt somewhat like a subway restaurant in that you walk down the line, following your pizza with employees asking what you would like to add to your pizza. The employee looked at me strangely when I asked for olive oil instead of sauce and then proceeded to put butter on the crust. I had to correct the employee, butter is WAY different than olive oil! No biggie. I had them add fresh mozzarella, fresh spinach, sautéed mushrooms and capacola. Wow! I’m from Jersey and my dad threw pies for all of this life and this was GOOD! Almost as good as my dad used to make. A definite place to return!
Dave C.
Classificação do local: 5 Phoenix, AZ
Love the concept. You can get it your way! My wife and I split one and the halves were very different and they cooked it just the way we like it. Crispy! Great staff. Pizza came out super fast and tasted great. Also, very affordable.
Sven G.
Classificação do local: 3 Phoenix, AZ
Great food, it’s our go to place for our Friday nights. But I gotta say, we would give this place 5 stars if it wasn’t for the shitty customer service. It’s feels like we are bothering the pizza makers when we are ordering. They roll their eyes, no smiles and they hardly look up at you while your ordering. It’s a shame, it makes us not want to come.
Serianna T.
Classificação do local: 1 Scottsdale, AZ
Another Fired Fail at Fired Pire. We arrived 20 minutes before closing and there were 10 people ahead of us in line. Service was slow, there were people breaking down the kitchen instead of helping process orders. The teenagers working there have no clue about food handling. I watched one girl run her hands through her hair, multiple times, while packaging the to go food. The workers are more focused on flirting with each other than customer service. The line team assembling the pizzas did not change out their gloves in between orders. Meat gloves went in the veggies over and over. A lady in front of us actually complained about her pizza because ¼th of it was charred black. The girl she talked to didn’t care that she was dissatisfied and said«Oh it’s supposed to be that way». The lady clarified she was unhappy and said«It wasn’t this burnt the last time we came here» and instead of addressing the complaint, the girl said«Sorry» and bee lined for the kitchen so she wouldn’t have to deal with the woman anymore. It took 25 min to get our pizzas from the moment we walked in the door to the moment we left. They no longer offer parm cheese and peppers with to go orders so we had to hunt down the last remaining shakers they hadn’t put away for the night. Our pizzas were soggy by the time we got home, 5 min later.
Why do people like this place?
Yvette S.
Classificação do local: 5 Phoenix, AZ
Absolutely love fired pie. It has the same Concept as subway or chipotle where you can choose toppings & sauces! Out of all the locations I’ve been to Ray Rd location is my fave. I think just because of the location– totally recommend this place. Oh also recommend cilantro on your pizza which is put on at the end after your pizza has cooked which is the best! Mmm!
Jim W.
Classificação do local: 4 Phoenix, AZ
Good quality ingredients for pizza and salads, and«build your own» is a great option! Food: I knew I wanted salad, but all the choices were so difficult! I ended up doing a «build your own with a mix of field greens and spinach, then topped with buffalo chicken, gorgonzola, tomatoes, and pepperoncinis. I ordered ranch dressing, which was served on the side. Everything I had was fresh and good. The buffalo chicken was tender and spicy, the tomatoes were firm, and the gorgonzola was, well, cheesy! And they didn’t mind my request for a bit more cheese. My only negative is that they don’t make the salad in a big bowl so they can«toss» the ingredients. Some other places do that, and it’s a nice touch. Cost: $ 7.95 + tax for this wonderful to-go salad was quite reasonable. Service: They were crowded, and based on some of the other reviews, I was worried it might take a long time to get my order. Not so! The line went quickly, and the staff were friendly and helpful. Atmosphere: Not bad. They have a mix of indoor and outdoor seating. Overall: I love that I can build my own custom salad(or pizza!) with such a wide range of ingredients. I’ll definitely be back!
C P.
Classificação do local: 2 Chandler, AZ
We love the new restraurants popping on makie your own pies. This place was worst. Kid didnt pay attention to putting item on pizza. Service was horrible.
Chasidy M.
Classificação do local: 2 Paradise Valley, AZ
This place used to be great however the last 2 times I’ve been here the service has been horrible and the dining room is so dirty!!! For the price I just don’t think it’s worth it anymore…
Karla C.
Classificação do local: 5 Key West, FL
Fired Pie is amazing! Great pizza where you get to choose all your own toppings at a reasonable price. If I lived in Phoenix I would come here at least weekly. Loved the fact that they have gluten free crust. Probably not work for those with celiac but ok for those with sensitivity. Highly recommend Fired Pie! Yummmmm!!!
Jessie D.
Classificação do local: 5 Maricopa, AZ
Wanted to be creative and this is the time and the right place to be if you feel like eating healthy food affordable meal
David W.
Classificação do local: 1 Phoenix, AZ
The food couldn’t have had less flavor. Had a pesto chicken pizza and the pesto sauce was beyond bland and the chicken was devoid of seasoning. On the positive side, the food was delivered quickly so we had no issue getting to movie on time.
Ashley F.
Classificação do local: 5 Phoenix, AZ
FIREDPIEISTHESH**!!! This place really changed my perception of pizza. I came here and was blown away by the«subway”-like concept of ordering. I love how light yet filling the pizza is and come here frequently when I feel like pizza but don’t want to sink into a deep depression after finishing a whole dominoes pizza. The actual place itself was a little messy but I guess that’s to be expected when you’re a busy shop!
Jim J.
Classificação do local: 5 Goodyear, AZ
After a particularly irritating morning, I wrote a WTF flame email to the boss. Like a good geek, I hit delete instead of send. My coworkers suggested I leave for a long lunch and get over it. They suggested Fired Pie. A carb coma sounded helpful so I headed over. Was pleasantly surprised to find thin crust pizza with all the toppings you want. I tried the chicken pesto with some sun dried tomatoes. Pretty good pizza that I could have shared or saved some, but didn’t. Nice comfort food without the carb coma. As good as Prozac and I’m still employed.
Aparna R.
Classificação do local: 4 San Jose, CA
Pizza’s are very light and delicious. Complete pizza can easily be eaten in one portion. They have a wide variety of salads and season specials as well. I ordered veggie pizza and summer special Apple salad. Will definitely make this my regular spot.
Chelsea S.
Classificação do local: 5 Phoenix, AZ
Chipotle for pizza, exceeded my expectations. The people were extremely friendly and I got my pizza in less than ten minutes. I have a gluten intolerance and the gluten free crust is AMAZING! They were extremely caring about changing their gloves and didn’t seem annoyed that there was a change in their usual routine. It wasn’t the best pizza I have ever eaten but it was very tasty! Ten dollars and unlimited topping, yessss. Will be coming back…
Cathy G.
Classificação do local: 3 Phoenix, AZ
Normally I love this place, but today, not so much. Maybe it’s the new kids not knowing how to make pizza or just lazy employees bit my pizza was not what I expect from Fired Pie. First off… I had a two inch crust that should have been filed with sauce and toppings. Then the topping were pretty much just dumped on and not areas around, including the garlic which made for a few crappy bites. I think I’ll drive the extra few miles to hit up the other place on Ray and the 101.
Rashmi G.
Classificação do local: 4 Chandler, AZ
After just my first visit to Fired Pie, I can definitively say that I’m going to be a huge supporter of this establishment! Although I was a little bit uncertain about what to expect, I was very impressed by the choices that awaited me as I got in line. I started off the pizza with olive oil and garlic & pesto sauce. I then asked for it to be topped it off with mozzarella cheese, BBQ chicken, sautéed onions, sautéed green peppers, lots of mushrooms, sautéed spinach and some pepperoncinis. [[Silly me on the pepperoncinis, I’m not a huge fan so I’m not sure why I got them on there but no matter, I picked them off.]] Everything else tasted so good! The pizza came out really quickly & the cheese was oozing and all my favorite toppings were to be found! I did opt to get the sautéed onions instead of the raw ones — the one thing I regret. And also, I got the sautéed green peppers but I think it would’ve been nice to have a raw green pepper option. I’m not sure what they use to sauté the peppers but they were slightly on the sour side, a bit off-putting. I’d leave them off next time but otherwise, I was really pleased with the pizza! The service was really good & the price for what you get was fair. I’ll be back!
Jay M.
Classificação do local: 4 Ahwatukee, AZ
I like fired pie, I like the concept and I like the price! $ 8.00 for a pizza that can feed 2 always works. Listen, your not going to be stuffed, but it is enough to feed 2 comfortably. You start by selecting your sauce base, then move on to the toppings(which they have many to choose from). Then, into the oven it goes. The oven is so hot, your pizza is out in about 5 minutes with a nice crisp crust ready to enjoy!
Kendall N.
Classificação do local: 5 Phoenix, AZ
Every once in a while you get to be pleasantly surprised by a meal. I went to fired pie expecting a quick lunch cause I was in a hurry. But I expected it to be a pre cooked slice of soggy pizza that I had had at the pizza joint that used to be in the same space. But it was a new place. And a new way of doing pizza for that matter. And it was good, crispy, hot and freshly made to order exactly how I wanted it. In about the same amount of time as that old greasy reheated slice I had been expecting. And for about the same price too. Wow. They actually let you pick the sauce you want. Add the toppings you want and then cook it somehow in about five minutes to perfection. It kind of reminds me of subway and making a sandwich. But with pizza instead. All for under eight bucks. I highly recommend this place. It is a great concept and great food. And it’s done quickly by nice people just for you.
Sean B.
Classificação do local: 5 Phoenix, AZ
Without exaggerating, this is literally the best pizza I have ever had. You pick whatever you want, as much as you want and all for $ 8. Good size pizzas too. You will not leave here hungry or sad. Awesome.