Me and my mother came here tonight. I was served a sirloin cut like a filet when I ordered a filet. My mother was told you can’t order a porterhouse medium well it’s either bloody or a charred harden mess. The manager was rude and I never even got to see my water unless he was bringing us food. While my filet and the charred excuse of a porterhouse was comped my meal was still over 90 dollars. I will never be back to this location again!
Dave D.
Classificação do local: 2 Gum Spring, VA
Don’t take a big party there. We got there at 11:10am and have to wait 20 minutes for a server to show up. All drink orders were wrong. Food was not cooked properly, only surviving on its name but that won’t last long. I do not like or normally write bad reviews.
Linda S.
Classificação do local: 5 Owasso, OK
Fabulous service, you go in be sure to ask for Jackson, his attitude is amazing and boy can blow a great birthday song! And the food is good too.
Richard B.
Classificação do local: 5 Owasso, OK
Lonestar has great steaks and seafood and is always consistent. My server Dallas gave us one of the best experiences we’ve had at a restaurant.
Michael A.
Classificação do local: 3 Cherryville, NC
So you know what Lone Star is, you get a steak. I have filet mignon lots of places and have to say the one here was pretty tasty without any help from sauces. I just wish they had a better beer selection and you get no presentation at all. Its good food, but its just nothing memorable.
Tabitha K.
Classificação do local: 2 Collinsville, OK
Service and food has gone downhill. So frustrating, I used to like eating here. Seems like the last couple times I went there the food was over done. Bread was not fresh either
Cory F.
Classificação do local: 5 Owasso, OK
Had lunch there today. Restaurant was clean, staff was friendly, food was good, and the prices were fair. Will definitely go back.
Lindsay K.
Classificação do local: 5 Owasso, OK
The steaks were cooked perfectly. The margaritas were great and so was the service. We will be back.
Drew B.
Classificação do local: 4 Owasso, OK
Hadn’t been to Lone Star in years because the last time around left plenty to be desired. I checked more recent reviews on Unilocal and found a few good ones. I figured I would give it a shot. Aside from the staff confusion and disorganization at the door and a 20 min wait for no apparent reason we were finally seated. From there on it was a great dining experience. I had steak of course, with a salad and a cup of chili. It was cooked perfectly, the chili was great and it was all very reasonable. I would go back here again.
Jeff T.
Classificação do local: 4 Douglasville, GA
I stayed at the hotel next door and decided to have dinner here tonight. I don’t understand the bad reviews. I was very wary about eating here after reading them, but I’m glad I gave it a chance. My review will sort of compare it against Outback, since they are very similar. Ok, so it is a Thursday evening, and I went for dinner at 5:30pm so it wasn’t very crowded. Start with the service. It was excellent. Quick and friendly. Absolutely no complaints. Maybe the early dinner time had something to do with it or maybe they have gotten better, either way, I was happy. Now the food. I ordered the equivalent of the«Outback Special.» A 6 oz. bacon wrapped sirloin(medium), a wedge salad, and steamed spinach. I get the green beans at Outback but was happy to see spinach on the menu and it was very good. Ok, the salad came out, it was a typical wedge with tomatoes, blue cheese and dressing. I skipped the blue cheese dressing for balsamic. The salad was missing bacon like other places have, so I asked for it and the server happily brought me a side of chopped bacon. I was surprised it doesn’t normally come on it. The salad was good. Not as good as the one I get at the other restaurant, but still good. I guess the dressing is just not quite as tasty. The steak was cooked the way I wanted it, and to be honest, it was one of the most tender sirloins I ever had. It was very good. I’m still a fan of the seasoned steaks at Outback, but this was a good steak. The only thing I would do differently is I will skip the bacon wrap. The steak had a certain taste to it that I couldn’t put my finger on, and it turned out to be the bacon. It wasn’t bad, and I’m sure others probably love it, but I just prefer the natural taste without it. I still enjoyed it. I forgot to mention that they serve rolls with a sweet butter(similar to Texas Roadhouse). Price was $ 11.99. I would go back again without a doubt.
Andy S.
Classificação do local: 1 Owasso, OK
Doesn’t deserve one star. Server dropped the whole tray of drinks all over me on my birthday. No meal comp. the manager didn’t even come by to apologize. Haven’t been back since.
Rod S.
Classificação do local: 3 Tulsa, OK
Four of us went for a birthday dinner. Our server Tiffany showed many signs of either great training or great experience. She was very good and always saying the right things. My biggest complaint, and I don’t think this falls on the server, is that we waited quite a while for the salads, and then immediately after they were delivered to the table, the main courses were served. Their booths are not big enough to support two courses at a time. And, I would really rather enjoy my salad before the main course. Everyone said their steaks were cooked to their order, and the baked potatoes were hot out of the oven. Coordination of the courses would have raised their score.
Krisinda G.
Classificação do local: 4 Bellflower, CA
We went here for our anniversary after driving 21 hours from California. Hubby had the smoked steak, I had the ribeye and jr had the kiddy burger. Everyone loved their food. The drinks were well made and the service was stellar!!!